116. Return to the pot meat
Su Jinchuan took out a black dress from the storage bag, the style was a bit like a Han robe, and there were simple patterns tattooed on it.
This is no ordinary clothing, this is an invisibility cloak.
Su Jinchuan put the invisibility cloak behind him, and suddenly all the parts below his head disappeared out of thin air, and from a distance, it seemed that only his head was floating in the air.
After Su Jinchuan put on the jumpie hat, the whole person disappeared.
When it reappeared, it was next to the cage where Stephen was kept, and his sudden appearance surprised Stephen Fragrance!
What the?!
Want to take advantage of Lao Tzu's sleep to hack me?
Stephen Zhenxiang stared at Su Jinchuan with a wary face.
Su Jinchuan smiled slightly, but he didn't care about Stephen's true fragrance, but took off the invisibility cloak, folded it and stored it.
After all, the effect of the invisibility cloak is more magical, and you may be able to use it yourself one day.
The second item that Su Jinchuan took out of the storage bag was a blue bead the size of a baby's fist, which was the blue water bead of the fairy world.
The blue water bead is also called the water repellent bead, and its function is that the person who holds the bead can avoid the river water in the water and be alone in an environment without water.
This thing is a diving artifact, no matter how deep the water is, as long as the person holds the water beads, there is basically no need to consider the water pressure and water depth.
Compared with modern diving suits, it is not a star and a half.
As the blue water beads were taken out of the storage bag by Su Jinchuan, the temperature around them suddenly dropped by several degrees.
Su Jinchuan discovered the second function of Bishui Bead, which is an air conditioner that does not cost electricity!
Put the blue water droplets at home, and even the air conditioning can be saved in summer.
After all, with global warming, summers are so much hotter than before!
The highest temperature in Shanghai in summer has reached more than 40 degrees!
At that time, a joke was circulated on the Internet because of this:
Don't be friends with people in cities where the temperature is below 40 degrees, because they don't know each other.
Su Jinchuan found a place in the room, and directly placed the blue water beads where to decorate the room.
After doing this, Su Jinchuan took out a rusty iron pot from the storage bag.
Don't look at the rusty stains on the iron pot at this time, this is an iron pot from the fairy world, Su Jinchuan carefully confirmed, this iron pot should be a certain kitchen god in the fairy world, a lost treasure.
Compared with the immortal world, the life of the immortal emperors is still very leisurely and happy, so they will also cultivate a group of their own royal chefs.
Generally, the cultivation of royal chefs is not very high, but their pursuit of kitchenware has reached an extreme state.
Especially when there are fewer condiments in the fairy world, if you want to cook a dish with both color and flavor, kitchenware also plays a great role.
Su Jinchuan knocked the iron pot on the ground a few times, and after knocking off a few rusts, he took the iron pot to the kitchen, put it on the stove, and burned it directly.
He is using the earth's methods to deal with the rust on the iron pot.
Su Jinchuan originally planned to use Xiuwei to shatter the rust attached to the iron pot, but in order to prevent accidentally damaging the lines engraved on the iron pot, he still chose to use the earth method to deal with it.
In the culinary world of China, rusting iron pots is just a trivial matter that is not worth mentioning, and ordinary chefs can solve this problem at their fingertips.
Boiling, raising pots and removing rust from iron pots is just the most basic skill of a chef.
Su Jinchuan turned on the fire, and after the iron pot was red, he poured in water, held the steel wool ball with pliers, and carefully cleaned it several times.
Because the pot temperature is relatively hot, so just pour in the water, the temperature of the water will rise rapidly, and cleaning with pliers with a steel wool ball can also prevent finger burns.
After the iron pot was cleaned a few times, a lot of rust in the pot had been removed, Su Jinchuan heated the pot again, and then poured in two taels of vinegar and a large bowl of water.
After mixing the water with vinegar in the pot and boiling it to a certain temperature, Su Jinchuan held the steel wool ball with pliers and continued to carefully clean the iron pot several times.
Vinegar can corrode rust, and after this step of treatment, the domestic rust has been almost cleaned.
Even some of the dull lines inside the iron pot have been clearly visible after the rust has been removed.
Su Jinchuan poured out the water in the pot, heated the pot, then poured in vegetable oil, stained the entire surface of the pot, poured out the oil, and added water to clean.
After repeating this operation several times, the inside of the iron pot has completed the rust removal work and can be used for stir-frying.
Su Jinchuan used the iron pot of the fairy world, with modern ingredients and seasonings, to simply fry a pot meat.
Picking up a piece of fatty but not greasy meat with chopsticks, Su Jinchuan filled it into his mouth and tasted it seriously.
When the taste of the meat is returned to the pot, the moment the taste buds are spread, the feeling is really amazing!
It's so delicious!
The iron pot forged by the fairy kitchen is really different to use!
After Su Jinchuan carefully cleaned the pot, he found a special rag for washing dishes, wiped the remaining water droplets in the iron pot, and then stored the pot.
The iron pot has not been used for a long time, and the iron pot has been cleaned after frying, because there are residual water droplets on the surface, and it is easy to rust again.
Su Jinchuan took the meat back to the pot and left his house directly.
"Aunt Gao, are you at home?" Su Jinchuan knocked on the door of Uncle Gao's house in the stinky chess basket and shouted a few times into the house.
It was Gao Da Niang who opened the door.
"It's Xiaochuan, hurry up and invite it in the house. After seeing Su Jinchuan, Mrs. Gao hurriedly invited him into the house.
Uncle Gao, the stinky chess basket, is secretly drinking again with Aunt Gao on his back today, Aunt Gao is still counting him down just now, and now the arrival of Su Jinchuan can be regarded as relieving Uncle Gao.
After seeing Su Jinchuan's arrival, Uncle Gao immediately winked at him gratefully.
"Aunt Gao, your cooking skills are relatively high, how about tasting the taste of this pot meat?" Su Jinchuan smiled, and between his words, he put the plate containing the pot meat in front of Mrs. Gao.
Su Jinchuan is not a chef in the real sense, he is at most a cooking enthusiast, and his cooking skills are all learned by himself by watching videos on the Internet.
But Mrs. Gao is different, before Mrs. Gao retired, but she worked in the hotel for a long time, so when it comes to the taste of the food, she is qualified to have a certain right to speak.
"Auntie taste. She went to the kitchen to get a pair of chopsticks, then picked up the meat slices, stuffed them into her mouth and chewed them.
"Which master cooked this dish?" After Mrs. Gao tasted the pot meat, her eyes suddenly lit up, and she asked Su Jinchuan incredulously.
This dish seems simple, but whether it is the dish or the taste of the heat, it has reached the level of a master.
Mrs. Gao has been in the catering industry for decades, so she has almost all been in contact with some chefs in Shanghai, and in her impression, those master chefs have cooked dishes that taste like this.
"I burned it. Su Jinchuan replied with a smile.
"Amazing, Xiaochuan's cooking skills can open a hotel!" Mrs. Gao praised Su Jinchuan, a young man like Su Jinchuan can cook such a flavor of back to the pot meat, if it is placed in the Chinese culinary world, it will definitely be a rising star.
Times have changed.
In Mrs. Gao's impression, several top chefs she knew were still apprentices at Su Jinchuan's age, and they didn't even have the qualifications to turn the spoon, let alone cook a dish with all the color and flavor by herself.
"Let me taste it too. ”
Uncle Gao didn't use chopsticks, he directly picked up a piece of meat from the pot with two fingers, and sucked it into his mouth.
"Tsk, Xiaochuan's cooking skills have beaten those masters, such a delicious dish, I think it should be accompanied by some wine and two cups. "Stinky chess old man Uncle Gao, alcohol addiction is coming up again.
"Drink and drink, you know how to drink all day long, why don't you drink to death your old thing, how is your body, you really don't have any count in your heart?"
After hearing the sound, Aunt Gao suddenly rolled her eyes and rolled her eyes at Uncle Gao, who was in the chess basket, and educated Uncle Gao every day.
After hearing the smell, the stinky chess basket instantly pulled his head down, and he obediently sat back on the small bench, and didn't dare to mention the matter of drinking anymore.
Seeing this, Su Jinchuan's expression suddenly became a little strange...