"To choose a good carrot, you first have to talk to the boss to understand the general situation, so start with the surrounding situation......

"So, looking at this guy all the way over, many group performers took the initiative to greet him, well, and the group leader also greeted him, it seems that he has been out of the category of ordinary group performances, and it is estimated that he is already a special, well, medium or big special, generally small special is not stable enough, and his identity is not as high as his. ”

"When it comes to looking at the carrot itself, you first have to see if there are pits and insect eyes, that is, to see the basic appearance......"

"So, if you look at people, look at the face first, this person is about 60 years old, but he already has heavy wrinkles, and his skin is rough and dark, although the hairstyle is maintained well, but the eyebrows are a little messy and neglected, it can be seen that his previous life should have been more bitter, at least rough, and lasted for a long time, this hairstyle is specially made for work needs......"

"Pick carrots also depend on the size and body shape, not too big, that kind is too ripe, not too small, not medium, medium to small, and generally pick the same size up and down, more cylindrical, this kind of will generally be sweeter, well, that is, depending on the shape ......"

"This uncle is only one meter seven in height, and his stature is medium to fat, no, it's not fat, it's very fat, and this kind of body type should only be able to play some partial scenes. Look at the way he walks, his feet are outward, he walks steadily, there is a feeling of holding a posture, such a walking posture does not match his appearance, it should be a habit formed in acting, well, it seems that this person should often play the role of an official in some costume dramas. ”

"Pick carrots to look at the color, first of all, the color must be brighter and not darker, but can, the color is correct and natural, now all kinds of black technology cultivated, although it is also bright, but the bright is strange, so it depends on the state of the moment......"

"Well, at this time, it has passed the time for group performances to find work, and most of them have worked hard, this person is still so good and wandering, it seems that he already has a job at hand, and he is not in a hurry to find a new job. ”

"Huh, this trick seems to be really effective, my daughter-in-law is really powerful!" Zhang Bufan was still squatting on the street, looking here and there, using the "picking vegetables" method that Tong Liya told him.

In his eyes, the people on the road are not one by one, but the same vegetables, this is carrot, that spinach, hey, the two over there, two bright little cabbages......

Squatting on the street, the notebook can't be used, so I returned to my old business, took a notebook and wrote it, a morning time, three people were written on the side, and this product also wrote down what the three people looked like, thinking that if I met it in the next few days, I would ask and confirm my profile.

After reading this uncle, I looked at the time, it was eleven o'clock, and I hurriedly called Zhang Mo, fortunately, everything was ready over there.

Cooking for the crew, things like chili peppers are taboo, there is no way, otherwise a group of leading actors who will eat at that time will have acne all over their faces, and cosmetics can't cover it, how can they film?

Moreover, you have to pay attention not to contain too many calories, a play, the first half is Zhao Feiyan, and the second half is Yang Yuhuan, so you can't watch it.

Yesterday's mutton pilaf ate a group of people, and today I have a little less meat, rice with three dishes, it sounds similar to the content of the crew's lunch, but the taste is different.

A basic Dongpo tofu, a stir-fried chrysanthemum with shrimp paste, and a celery cashew lily.

The front and back dishes are Zhang Bufan's specialty, and the middle one is Zhang Bufan who thought it was delicious after eating it in a Cantonese restaurant and then went to learn, there is no menu in the small restaurant, and he only eats it occasionally, not proficient, but it can still ensure the basic taste, which is mainly to take care of the appetite of the Xiangjiang bigwigs.

In this way, still on time, Zhang Bufan arrived with four tubes that were much smaller than yesterday.

A group of people are waiting there again as they were yesterday, this time there is no need for Zhang Bufan to serve the meal himself, a few people came over one by one to serve it themselves, and when it came to Cai Yinong, she also joked with Zhang Bufan, "Bufan, you have raised our appetite...... What will we do if you leave the group? Or we will pay you, and you will stay in the crew. ”

"That's a good feeling, I can not only rub it off, but also make money, that's really cost-effective. Zhang Bufan said with a smile.

Compared with the sugar man, the leading actors are more familiar with Zhang Bufan, one is about the same age, and the other is Tong Liya's relationship.

Just like now, the dream classmates of 900 million girls didn't leave after the meal, so they sat next to Zhang Bufan, first pulled two mouthfuls of rice to have a good time, and then smiled at Zhang Bufan: "Brother Zhang, why do you say you are so good? Cooking skills are so good, and you are a great screenwriter, and your acting skills are also excellent, how do you say you did it? What is the secret? Teach me." ”

"This thing, there's really no secret, do you know talent? In the past two days, Zhang Bufan has also seen that this kid is a big heart, and if it is ugly, he is a little lacking in heart, but he likes it very much, because this person is very real, there are not so many people who are sophisticated, from this point alone, he is actually a bit similar to Wang Chuanjun.

Lin Gengxing looked at Zhang Bufan with a blank eye, and held back a sentence for a long time, "Brother, it's a bit too much to boast like this." ”

Zhang Bufan also looked at him, with a very cheap expression, "I don't want to either, but this is the truth." ”

Lin Gengxing looked at Zhang Bufan, suddenly lowered his head, ate a meal, and didn't raise his head again until he choked, took a deep breath, held back the rice, and finally held back a sentence, "Well, brother, you're right." ”

He quickly changed the topic, "Hey brother, then let's talk about cooking skills alone, your cooking skills are so good, do you have any secrets, teach me two tricks, I found that there is an old saying that is particularly true, if you want to capture a woman's heart, you must first grab her stomach, hehe......"

"No, shouldn't this sentence be about men?" Zhang Bufan said suspiciously: "Moreover, aren't you the dream of 900 million girls?

"There's no harm in having one more trick to get around, right, brother. Lin Gengxing smiled with a special flattery.

Zhang Bufan said with a smile: "Okay, then I'll teach, you, practice spooning for two hours a day, chopping vegetables for two hours, practice for three or five years, and then start learning to serve cold dishes, and then for another year or two, start learning to cook hot dishes......"

"Brother, what's that...... I'm full, I'm flashing first......" The dream classmate didn't wait for Zhang Bufan to finish speaking, and disappeared with his meal......