Those who have eaten xiaolongbao here are praised, but the wife brought by the old man over there is very dissatisfied. Pen | fun | pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

With a kind and kind face, with impatience, he pulled the old man and said, "Old man, don't toss, don't eat if you can't eat." ”

"It's okay, I'm asking. The old man thought that his wife didn't like this lively and noisy environment, so he patted his hand comfortingly and said softly.

"That's not what it means. As soon as she saw the expression on the old man's face, the old woman knew that he had misunderstood, and quickly denied it.

"You see this young man obviously doesn't look like a businessman, how can he do business, I don't think anything is delicious, let's go." ”

As soon as the old man heard this, he knew that his wife had a temper, which was a guarantee that he was distressed that he had not eaten after running for two trips, and he was unhappy

"This little master's craftsmanship is absolutely good, this morning's xiao long bao, the size is just right, the skin is thin and transparent, you can see the delicious soup and tight filling inside, and this skin can withstand the chopsticks clamp, not broken at all, but when it comes to the bowl, the skin is broken with a light pick, this soup is delicious. ”

"How about it, wife, wait a little longer, right?"

The old woman on the side was full of red face when she saw the old man's description, and even swallowed her saliva inadvertently when describing the soup, but she knew better than anyone how much this old man loved face and paid attention to his image.

"Look at what you said, it's like eating ginseng fruit, okay, I'll wait. The old woman reluctantly compromised.

"It's so much better than the tasteless ginseng fruit. The old man replied with a smile.

"Little master, how about you get two copies?" the old man began to tell Yuan Zhou again.

"Not really. Yuan Zhou was resolute and did not hesitate at all.

However, it is also expected that so many people will ask to eat Xiaolongbao, for example, Yuan Zhou now wants to have a copy of himself when he listens to their description, and the materials of the original system are still vivid, of course they are delicious.

The system now reads: "This meat is taken from the extinct Wuzhishan fragrant pig." ”

"Wuzhishan fragrant pig is produced in the Wuzhishan area of Hainan Island and is 'one of the oldest primitive pig breeds in China'. In fact, it also has a nice name called 'Amorous Pig', which was originally the offspring of a domestic pig raised by farmers in Wuzhi Mountain who had an affair with a wild boar when they were looking for food in the mountains all day long. This kind of pig walks with its mouth on the ground, and its mouth does not leave the soil, and it looks like a five-legged pig from behind, so people think that its mouth is also one leg, so it is also called a 'five-legged pig'. ”

"After the system is raised, the most scientific method is adopted, which is fed by spirulina, jasmine, leaves and insects, so that its lean meat rate is high, the meat is firm, tender and refreshing, and the meat cholesterol content is no and exudes a fragrance. ”

"From birth to slaughter, the feeding cycle is more than twice that of a normal pig. Fragrant pigs should exercise every day, listen to music, and stocking in the fruit forest, and have a special place to go to the toilet, through stocking, fully absorb the selenium elements in the land water, so its meat quality also contains a lot of selenium, and the lysine content is also high, and rich in three essential amino acids. ”

"The system only uses the top part of the pig, 'plum meat' (upper shoulder meat). ”

"Still scientific, you yourself are the most unscientific. Yuan Zhou couldn't help but complain when he saw that the system said science.

Yuan Zhou had long known that the things that the system took out were definitely something to look up to by himself, and continued to ask.

"Every time you have to scare me, what about the pigskin jelly?"

The current words of the system: "Pork skin jelly is boiled by the skin connected to plum meat." ”

Look at the system's nonchalant tone, maybe it's definitely that this skin jelly is more ordinary, and Yuan Zhou is also hehe.

Slowed down Yuan Zhou remembered the key wheat, and when he made it, he found that this flour not only has a charming fragrance, but also has a moderate gluten, and no matter how thin the dough is, it is not easy to break.

"Where is this wheat variety?" was pleasantly surprised at any time like this, and Yuan Zhou was used to it.

"This wheat is selected from the high-quality varieties of the ancient Hetao area of Neimeng, and the best quality wheat is analyzed for planting per 100,000 grains to ensure that the wet gluten content reaches the standard of 35-39. ”

Among them, wheat protein is divided into: glutenin, accounting for 49% of the total protein, glutenin, accounting for 39%, albumin, accounting for 4%, and globulin, accounting for 8% of the standard. ”

"Okay, I don't want to know where the ginger comes from now. Yuan Zhou couldn't complain, so he could only say this.

......

"Boss Yuan, Boss Yuan?" the man in the suit had been begging Yuan Zhou to have another xiaolongbao, but after talking for a long time, Yuan Zhou's dry hairstyle was actually in the fugue.

"No, I can't. Yuan Zhou refused even more simply this time, now he can't eat it himself, these people still eat egg fried rice obediently.

"In that case, let's have an egg fried rice set. "The man in the suit, seeing that there is no hope, can only order a set meal that he is usually reluctant to eat, extravagant, 288rmb is really not cheap.

"The old man is dead now, go back. The wife next to the old man pulled the old man and said.

"No, I'd like to try something else, just try the most expensive one. The old man also lost his temper, he didn't believe that this egg fried rice could be better than xiaolongbao, so Yuanzhou didn't sell xiaolongbao and sold egg fried rice.

"You stubborn old man!" the old woman knew that the old man was stubborn, and she complained and pulled the old man's clothes.

"Little master, I want two of that set meal. The old man only couldn't hear it, and said to Yuan Zhou.

Seeing that everyone could only eat egg fried rice like himself, Yuan Zhou balanced it a little, and went back to the back kitchen to start stir-frying after ordering.

The old woman didn't have a high sense of expectation, after all, the egg fried rice was greasy, and she didn't want to eat greasy things.

Some of the diners who can't eat xiao long bao here have left directly, and some have stayed behind to try other foods.

"Boss Yuan, why didn't you call me when you opened the door this morning? At this time, Wuhai hurriedly came in from outside the door, and he didn't care about anything else and just wanted to eat quickly, which was uncomfortable not eating for a day.

"Brother Hai, Boss Yuan said that he doesn't sell xiaolongbao at night. "The man in the suit came out to answer for the first time.

Now Wuhai was speechless, and looked at the man in the suit viciously, why is this kid again, he said he couldn't eat at noon, and told himself that he couldn't eat new products at dinner, this kid simply made a mistake with himself.

I had the intention to ignore him, but people only kindly reminded him, so I could only say perfunctorily, "How do you know." ”

"We're here to eat xiao long bao. The man in the suit pointed to the few people sitting next to him and the few people waiting behind.

"Okay," Wuhai said through gritted teeth.

"Boss Yuan, I want a set meal, and I'll eat it standing up. Wu Hai urged Yuan Zhou, who was busy.

"Right away. Yuan Zhou turned around and agreed, then turned around and continued to fry rice.

And Wu Hai held his stomach and began to wait.