When Su Zifang went out with the dishes and chopsticks, Chen Chuyi and the three of them were still chattering about the order of skin care at night.

"Auntie, you have to use water first, then lotion, and finally essence, so that the effect is the best!" Yang Qiong held up her mobile phone, a pair of experienced Yazi.

Zhao Xiaoman listened with his head propped up next to him, occasionally adding two sentences: "Oh oh." I see!"

"Son, bring it quickly!" Seeing Su Zifang standing aside, Chen Chuyi took the dishes and chopsticks and placed them in front of the duo.

"You two hurry up and eat phoenix feet, this is a newly researched dish from Zifang, it's delicious!" Chen Chuyi opened his eyes and perfected his ability to tell nonsense.

"Yes, Boss Su's product must be delicious!" Zhao Xiaoman was still polite when he took the dishes and chopsticks, but Yang Qiong had already picked up a phoenix claw first, and hurriedly said: "Thank you, Auntie, thank you, Boss Su, I'll eat first!"

After being left outside for a while, the braised phoenix claws are no longer as hot as when they come out of the pot, they are just warm, and they can be bitten and sucked without any scruples.

After marinating, the bones and flesh of the chicken feet are slightly connected, and you can debone the whole claws with a strong suck and feel the taste of the spiced phoenix feet.

The muscles and veins in the palm of the hand are brittle and brittle, and the entrance is brittle, tough, elastic and glutinous, full of multi-layered taste.

Although the pickled pepper and phoenix feet on the side are still pickled for a short time, because the celery and carrots are already delicious, the two are also crispy and spicy, the skin is tough and fragrant, and the marinated phoenix feet complement each other.

"Boss Su's water quality is rising!" Zhao Xiaoman ate a piece of each before he praised it.

"My dad said that although the phoenix claw is a snack, it is difficult to make, the average chef can't handle it well, and it is difficult to control the softness and hardness of the meat of the phoenix claw. ”

After speaking, he closed his eyes and licked his lips, as if he was reminiscing.

"Ignore her! That's it, you must taste it for a long time when you eat it. Yang Qiong saw Zhao Xiaoman enter the state, and she didn't care so much, she looked directly at Su Zifang, her face embarrassed.

"That...... Boss Su, actually, we came today because we have something to ask you. ”

The food duo brought huge traffic to Shibuyu, Su Zifang always wanted to find an opportunity to thank the two, and when he met the two of them for help, he spared no effort, and nodded: "What's the matter, you say!"

"Xiaoman and I want to find a part-time job, it just so happens that Boss Su, your business in your store is very hot, and there are no other staff, so Xiaoman and I want to apply. ”

"Boss Su, don't worry, I'm not just delicious, I can also do a lot of work!" After speaking, Yang Qiong was still afraid that Su Zi would not believe it, so she began to list it.

"I can draw posters, help you do publicity, and maintain new media platforms for you, Douyin, WeChat, fan groups, planning marketing activities, holiday discounts, a lot!"

Su Zifang was really shocked at this time.

Originally, he thought that the duo was here to apply for a job or cashier, but what they said seemed to be the configuration of the marketing department of a large restaurant.

Is college life so good now?

It's not what was still being said on the news a few days ago, "90% of undergraduates can't find a job after graduation", "more than half of college students have low eyes and are unwilling to engage in basic work".

It seems that it's all about making up stories!

Otherwise, how to explain Zhao Xiaoman and Yang Qiong, two students from Jingling University, are willing to come to their store to work part-time, is it because they are handsome and cook deliciously?

Impossible!

However, Su Zifang thought of another question and asked, "Isn't Master Zhao just opening a restaurant? Why aren't you over there, it's still close." ”

"My dad said that I didn't exercise too much at school, so let me study hard with you. Zhao Xiaoman stretched out his hands with a helpless expression.

"Follow me, what to learn?" Su Zifang was stunned.

"Cooking. Zhao Xiaoman said very seriously.

I don't know why, a picture suddenly appeared in Su Zifang's mind.

Zhao Xiaoman was wearing a chef's uniform, with a set of flowers in his left hand and a set of oil bottom sugar in his right hand, turning 360 degrees to keep up with a flying fire stir-fry, and the phoenix spread its wings in a single way, instantly making top dishes such as Phnom Penh cabbage and grilled sea cucumber.

Then he brought it to himself: "Boss Su, try it." ”

After eating and tasting it myself, she was embarrassed: "Little girl, the creativity is good, learn to cook with me!"

Ahh

This is not Yida's advertisement.

Let's not talk about what I can teach Zhao Xiaoman?

Who is Zhao Xi?

The big guy who can make A-level cuisine steadily, although he said it lightly, but after coming back that day, Su Zifang checked the Bingcheng Hotel, an authentic five-star restaurant, which has been inherited for a hundred years.

Which chef who can mix in it doesn't have hard work on his hands?

Besides, with the pot wrapped in meat made by Zhao Xi, Zhao Xiaoman learned the five achievements without worrying about food and clothing, so why bother to send his daughter to his side - a recent graduate from the old south, a restaurant that opened in a cool area.

"No!" Su Zifang thought of another possibility.

"Did you quarrel with Master Zhao?" Su Zifang looked at Zhao Xiaoman suspiciously.

"Nope. ”

"Mulu went to you again?"

"Nope. ”

"You plan to elope with Mu Lu, but you were ordered to be grounded after Master Zhao found out, so you ran away from home for love, abandoned your second-generation kitchen identity and lived in seclusion to a roadside shop, looking forward to returning to the peak one day?"

This sentence was what Su Zi thought with confidence, he didn't say it, he felt that he was living a good life now, and he didn't need to rush to kill himself.

"Then what does Master Zhao think?" Su Zifang was still puzzled.

"I don't understand, you tell my dad. Zhao Xiaoman directly handed his mobile phone to Su Zifang, which showed that the call was 0:00.

"Master Zhao, what do you mean by this? I'm not good enough......" Su Zifang got the mobile phone, didn't give the other side time to react, and directly began to pour out the bitterness.

Probably a few minutes after self-deprecation and resignation, Su Zifang heard a lazy voice on the other end of the phone: "Finished?"

"Hmm. Su Zifang replied blankly.

"It's good. Zhao Xi slowly spoke: "I know myself very well." ”

What Zhao Xi said was the truth and was very sincere, but Su Zifang still felt inexplicably sad, is it really good that the big guy is so real.

Su Zifang closed his eyes, ready to let the wind and rain slap him...... Pieces.

Zhao Xi paused and said his true intentions: "Because I think Xiaoman is more interested in you, so you just need to make her like cooking, and don't worry about anything else." Also, in return, if you have any questions that you don't understand, you can come to me. I'll do my best to help you out. ”

[Quest (Father's Please): Chef Zhao Xi has a very perplexing problem, his daughter liked to cook very much when she was a child, but she stayed away from the chef later, and he hoped that the host could help solve this problem. In return, he is willing to teach his host his own treasured cuisine. Reward: Ginseng Chicken. 】

A task prompt appeared in front of Su Zifang's eyes, and even the tone of his voice hardened a little: "Okay, no problem, Master Zhao, I will definitely help with this!"

Zhao Xi originally planned to lobby a few more words, but when he heard Su Zifang agreeing so happily, he showed a little hesitation: "It seems that the smooth is a little too much." ”

Hanging up the phone, Su Zifang returned the phone to Zhao Xiaoman: "Xiaoman, Master Zhao has already told me, then I am really short of people here, so you two can stay and help, Yang Qiong will temporarily do cashiering and chores, as for Xiaoman, come and cut the dun." ”

"I ......" Zhao Xiaoman looked at Su Zi and stopped talking for a long time before nodding, "Okay." ”

Seeing Zhao Xiaoman agree, Su Zifang almost jumped up excitedly, and the task had been completed.

You're all cut off, and you're far from the spoon!

But he still had to pretend to be casual on his face: "Then, let's start work tomorrow, from six to nine o'clock every night, with a salary of 1,500 yuan a month." ”

Tut-tut, ruthless capitalist face!