A few days have passed in a blink of an eye, and there are less than three days left before the Huaiyang Cuisine Exchange Conference will be held.

Xue Yi finally allowed Su Zifang and Mu Fei's knife skills to remove the sandbags after verifying their knife skills.

"In the past few days, I will demonstrate to you how to make Wensi Tofu every day, you study hard, and you don't expect to be able to make it during the competition, as long as you don't get eliminated in the first round at that time. ”

After saying that, he paused for a few seconds.

"I should stay in Guanglin for a week this time, and you should be more responsible for the affairs of the store, Mr. Yang, and make an announcement in advance so as not to wait for old customers. In addition, the opening hours are extended by two hours on these days. ”

In the end, he was the chef of the outer building, and Xue Yi arranged these affairs in an orderly manner.

"Okay. Everyone in the store agreed in unison.

"My mother should be back soon, Yang Qiong, you can ask, if you want to take the final exam and don't have time, just let my mother come to the store." Su Zifang suddenly remembered the time when Chen Yuyi said before to come back, and specially told Yang Qiong.

"Auntie has already told me. Arrived in the afternoon the day after tomorrow with my uncle. ”

"You don't know, do you?" Yang Qiong looked at Su Zifang with a blank expression, revealing a smile that you probably weren't your own.

Su Zifang opened WeChat, Chen Yuyi and Su Lianzheng did not send any news, and the last message of the family group was still in the ten methods of bird's nest beauty forwarded by Chen Yuyi.

"Huh!"

Orphan Stone Hammer!

He began to think that when Chen Yuyi came back, he must ask her in person how much he paid by the telecommunications bureau back then, so that he could be so careless.

However, because Xue Yiding's ticket time happened to be staggered with the time when Chen Yuyi came back, Su Zilin couldn't ask this question when he got on the bus, so he had to leave a message on WeChat: "Mom, you and my dad have a good rest after they arrive, Yang Qiong will go to the store to watch, if she has time, you can let her take you out to play, and I will discuss the issue of whether I am my own child or not." ”

On the taxi to Xile Street, Chen Yuyi handed the mobile phone to Su Lianzheng with a suspicious face: "Dad, look at it, is our son's brain abnormal?"

"What's abnormal, eighty percent of you don't say anything, so that he thinks he is sending it with phone bills. How can you be such a mother, you have to leave and come, you have to talk to your son. ”

Su Lianzheng glanced at the screen and chose to stand on the united front with Su Zifang.

"I'm not for his good, I heard that the master he went to Linzhou this time is the first person to cook in Huaiyang, and he is still living in our son's shop, if we come back and make a big show to make his master think that we are rude, it will not ruin his son's future. ”

"And you, when you go to Jingling, change the problem of your big tongue, don't say anything. Chen Yuyi glanced at Su Lianzheng fiercely, "Our pig will finally arch the cabbage, if you delay this matter, I won't be done with you!"

"Okay, okay, it's okay if I don't speak, just work, don't speak, I understand!" Su Lian retracted back a little weakly, and reached out in front of his mouth to make a zipper gesture.

"Make sure you don't talk nonsense, just eat and drink. ”

Su Zifang didn't know that Chen Yuyi and Su Lianzheng were discussing his life's events and his studies.

Of course, even if you know him, you don't have time to dwell on it.

Because of Xue Yi, he and Mu Fei both got the invitation to the Huaiyang Cuisine Exchange Meeting before getting into the car, and now they have to carefully study the agenda of the exchange meeting while sitting in the car.

"Didn't you say that there was an exchange meeting, how could there be a cooking competition, and the age limit was under 25?" Mu Fei asked quietly, pointing to the description of the competition system on the invitation.

"Don't you know that this exchange meeting was held by Master to select the inheritor?"

"I don't know. Mu Fei was stunned for a moment and shook his head.

"I came to Jingling just because Grandpa Xue called my grandfather and said something that wanted me to come to experience and experience to open my eyes, how could I inherit the mantle of Grandpa Xue, if the heir of the dignified Mu Wangfu became a chef of Huaiyang cuisine, I would definitely be expelled from the house. ”

Su Zifang frowned slightly when he heard this.

Originally, he thought that Xue Yi asked Mu Fei to participate in this cooking exchange meeting in order to choose him as his heir, and his role was probably to accompany the prince to study, but now it seems that Mu Fei doesn't know about this matter at all.

The biggest possibility is that Mu Fei is also a catfish.

Thinking of this, Su Zifang couldn't help but look at Zhao Xiaoman: "Hey, Xiaoman." ”

"Huh?" Zhao Xiaoman heard him and Mu Fei whispering just now, but she was not a gossip person, and she didn't speak, seeing that he found herself, she knew that he wanted to ask him why she participated, and told her directly and truthfully.

"I don't know about Grandpa Xue's selection of heirs, I just do too much Lu cuisine, and I want to learn Huaiyang cuisine. ”

Zhao Xiaoman said sincerely, Su Zifang also knew that she would not deceive people, smiled slightly and began to think again.

If the descendants of Yunnan cuisine and the descendants of Lu cuisine are just foils, then what will be the origin of the other players in this game?

He had the heart to inquire about the news from Xue Yi, but Xue Yi, who looked at the front seat with his eyes closed, silently swallowed the question.

Anyway, I'll be at the exchange meeting later, and it's the same for me to understand.

"There are five rounds of competition, once a day, but it is a point system, and the 20% of the players with the least points are eliminated every day, so I think it will be fairer. When Su Zifang was thinking about it, Mu Fei had already finished reading the invitation, pointing to the rules of the game and discussing it with Su Zifang.

"Where's the fairness? Wouldn't it be a disadvantage if you weren't good at it on the first day? ”

"You don't see the rules written in the back, on the first day, players can use any dish they are good at, and there is no prescribed question, which means that the one with the lowest score on the first day must be the worst. Mu Fei explained.

"In the next few rounds, the proposition dishes will be carried out according to the preferences and requirements of the judges, depending on the degree of completion and taste. So, on the whole, it will indeed be a little more humane than a one-on-one knockout. ”

"Understood. Su Zifang nodded.

Indeed, this format is fair to most people, and because each round is scored, it deters some competitors who want to be a horse racer.

For example, Su Zifang, at first, he only thought about making a similar dish to enter the first round and then take out Longjing shrimp and shrimp rot to compete seriously, but now it seems that this dream can only be shattered, otherwise it is easy to overturn in the first round.

When the time comes, the self-media articles written by the media with shock can be thought of with his feet.

"The master is the chef of the state banquet, and the apprentice is actually at this level"

"The State Banquet Dish That Shocked China and the World Was Destroyed Like This"

"The post-90s generation has a low eye, and there is a serious talent gap in the chef industry"

However, if he has to show his true strength in every round, Su Zifang's biggest worry is that he doesn't have so many Huaiyang dishes to put on the table.

Sad!

"Passengers, welcome to the G34 train, the train is about to arrive at Guanglin Station......"

The announcement of the arrival of the train suddenly sounded, Xue Yi, who was taking a nap in the front seat, opened his eyes, Mu Fei and Zhao Xiaoman also got up to pack their luggage, Su Zifang didn't have time to think about these anymore, and hurriedly got off the train with the three of them.

As soon as I left the station, I saw a man in a suit holding a big pick-up sign: "Huaiyang Cuisine Exchange Meeting".

It's coming fast!

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