Chapter 389: Stir-fried taro stalks
"Xiaoxi, you have to have a snack, your Aunt Li is also an elder who watched you grow up......."
Chen Lihua thought that Huang Yixi was perfunctory, and began to teach a lesson again.
Huang Yixi immediately became angry, "Aunt Chen, I respect you for being so dedicated to your elders, at that time in the court, I told Aunt Li that it was better to take the money directly, and it was good to be in the bag, she refused to listen to me, and the agency agreement I signed with her was only in the first instance stage, and I helped her for free in the execution stage." ”
After speaking, Huang Yixi no longer looked at her face of relying on the old and selling the old, and pulled Lin Shufang up and left.
In Li Hongxia's case, Huang Yixi only charged according to the minimum fee standard for the first instance stage of the divorce case, and did not involve the property at all.
"Don't be angry, it's a big deal. ”
Looking at Huang Yixi, who was silent from sitting in the car, Lin Shufang talked about her belief in life.
Huang Yixi also knew that this matter was not about Lin Shufang, and she was usually not like this in front of Lin Shufang, I don't know if it was now that Shang Luoyu was spoiled, her temper was getting bigger and bigger.
"Yixi, do we watch 3D or 4D movies?"
Shang Luoyu looked at Huang Yixi's calm face before speaking.
Huang Yixi helped Lin Shufang get out of the car, and Shang Luoyu drove them to Xingguangyao in the east of the city, New Wanda, "Let's watch the 3D movie first, my mother didn't see the 4D one, I haven't seen it either, it's still early, let's slowly stroll to the 5th floor, eat, and watch it again." ”
New Wanda is not as high as the floor of Zhongjun World City next to it, but there seem to be more brand stores, and Huang Yixi and the three of them all look at the door and skip directly, these brand merchants Luo Yu can't look down on them, and Huang Yixi and Lin Shufang are still stuck in the stage of buying bargains on Taobao online.
Except for an escape room that aroused Huang Yixi's little interest, Lin Shufang skipped it directly after looking at the ticket, she didn't like it and was reluctant to spend that money, Huang Yixi and Shang Luoyu glanced at each other, and the two agreed to have a chance to play once.
Shang Luoyu has long been tired of playing this kind of game, and Huang Yixi has been working and working at home for several years, and the only time he watched a 3D movie was when Wu Meili rewarded Zhang Xiaowan who did well in the exam, and Yu Qiu's family of three dragged her and Li Min to see the kung fu panda, it seems that two or three years have passed.
"What about the Wolf Warrior and the Red Sea Campaign?"
Shang Luoyu couldn't believe it, Huang Yixi lived this time, except for the occasional dinner with Yu Qiu and drank a little wine, it was simply the days of the Green Lantern Ancient Buddha.
Huang Yixi shook her head, she didn't have any interest in domestic films before, what Feng pants and FBB, and the pig Gege who occupied the TV screen every year, she didn't watch it, it can be said that compared to Shang Luoyu, who has been in the country for 9 years, she has less contact with domestic life.
Shang Luoyu seemed to see a woman who was about to pass the twilight of her life, and she had lived a life in black and white for 10 years.
Shang Luoyu felt even more guilty, made up his mind again, and whispered, "In the future, I will accompany you, travel thousands of mountains and rivers, and see the prosperity of the world." ”
........
The three of them went to the fifth floor, Lin Shufang's eyes lit up when she saw Jiangsu and Zhejiang cuisine, unlike Huang Xiangdong and Huang Xiangxi, she still likes Jiangsu and Zhejiang cuisine, and she often talks about it these days.
Lin Shufang has a gentle temperament, and most people can't tell whether she is happy or unhappy, but Huang Yixi understands at a glance that when Lin Shufang is happy, her lips will be slightly pursed, and her nasolabial folds will appear deeper.
"That's it, Mom, you can eat whatever you want. ”
Shang Luoyu didn't know how to read Lin Shufang's expression, but he knew how to read Huang Yixi's expression, so he hurriedly made a decision.
"How about tamales and fried taro stalks?"
Lin Shufang hesitated for a moment, and finally spoke.
Steamed pork is actually not Jiangsu and Zhejiang cuisine, it belongs to Jiangxi cuisine, glutinous and fragrant, crisp and refreshing, fat and thin, red and white, tender but not millet rice, rice flour is oily, and the five flavors are rich. That day in Jiangzhou, Lin Shufang liked to eat the steamed pork very much, but there were so many people, she only took a piece of meat and didn't eat it anymore.
As for fried taro stalks, she used to eat them often when her family was in difficulty, but later the economy was better, especially after moving to Baishui Prefecture, she never ate it again, and no one in Chongrenli seemed to miss that dish, and it disappeared for many years.
Last time in Lin'an, she saw that there was something on the menu, but Yu Meiqing thought that this dish was worthless, saying that the people in the city are really weird, and the things that pigs don't eat are actually sold on the table, and they are sold so expensive, she is embarrassed to say it.
"Yes, what else does Mom want?"
The more Shang Luoyu shouted, the more smooth he became, stopping Huang Yixi, who was about to speak, he had also eaten tamales when he went to Xitang before, and knew that Jiangsu and Zhejiang cuisine actually had this dish.
"No, I just want to eat these two dishes. ”
Lin Shufang was a little embarrassed, she was old and greedy.
"Then order a few more dishes, ice jellyfish, a crispy white jade with shrimp, and a stir-fried lamb with snow cabbage and winter bamboo shoots, and ......."
Shang Luoyu wanted to speak, but was stopped by Lin Shufang, "Enough is enough, the three of us can't finish ordering so many dishes." ”
Why can't you finish eating, Jiangsu and Zhejiang cuisine is very exquisite, Shang Luoyu said helplessly, "You have to order the staple food and a hot soup." ”
"If you have soup, you might as well have a Song Sister-in-law fish soup? Song Sister-in-law fish soup is also our signature dish in Jiangsu and Zhejiang. "Next to the waiter interface.
"But that's six dishes. Lin Shufang was very embarrassed. "Or get rid of the tamales. ”
"You don't need to remove it, and you don't want Song Sister-in-law fish soup, the last refreshing point, West Lake Ulva soup, West Lake Ulva soup is not as greasy as Song Sister-in-law fish soup, and then add a honey lotus root, by the way, another cup of warm ten-year Huadiao wine." Huang Yixi clapped.
The honey lotus root is sweet, crisp, and the osmanthus aroma is strong, which is the favorite for the sweet-loving Shang Luoyu, and the last time in front of the Confucius Temple in Qinhuai, Jinling, he looked at Huang Xiangdong's children eating in large pieces, but he was very aggrieved.
As soon as he heard that there was a honey lotus root, Shang Luoyu's eyes were even more crooked, and the waiter listened to Huang Yixi, who was finally making a decision, and slandered in his heart, saying that Song's sister-in-law fish soup was greasy, and she immediately ordered honey lotus root here, don't you think it's contradictory?
However, it was the uncle who paid the money, and he looked at the two people on the left and right who had no objections, and hurriedly left to arrange the food.
"This fried taro stalk is not delicious at all. ”
Lin Shufang picked up a taro stalk, very disappointed.
The fried taro stalks of Jiangsu and Zhejiang cuisine are vegetarian stir-fried with chili peppers, and what Lin Shufang wants to eat is the previous local cooking method, fried taro stalks with pork belly and fried oil.
Huang Yixi doesn't think she will like that dish if she eats it now, when she was poor, her three meals were pickled and preserved porridge, and she didn't see any oily smell, and it was so rare and delicious to be able to eat a meal of pork belly fried in oil and fried taro stalks.
Many things are like this, and it is better to miss each other than to see each other.
However, Huang Yixi is a good daughter, and she has never disobeyed her mother, "Find a time for us to go to a farm to play for a day, and then tear some taro stalks and we will dry them ourselves, and then you can cook how you want." ”
"Really?"
Probably because she drank two glasses of warm rice wine, Lin Shufang was not as cautious as usual, but her eyes lit up and recalled how she dried taro stalks at that time.
Drying taro stems is not a technical job, it is nothing more than digging taro, picking up the taro stalks thrown away by neighbors or their own homes, stacking a large pile, washing, cutting them into sections, tearing off the skin, and drying part of them for collection.
Lin Shufang remembered those days, "The dried taro stalks I dried at that time, your father loved to eat them when he came home, saying that the dried taro stalks I dried were very tender, but what he didn't know was that the dried taro stalks he ate were the most tender ones I picked up, and I peeled off all the skin on the outside and dried it, of course it was tender." ”
Recalling those poor days, Lin Shufang felt that it was the sweetest time, Huang Yixi and Shang Luoyu looked at each other, Huang Yixi also experienced poverty in his childhood and youth, but Shang Luoyu didn't feel it at all, but they all know that the so-called love for someone is that I am willing to give you what you need most.