Ding Fan's current behavior, in the eyes of Platoon Commander Fan, is like dying by himself, a little bit of a broken jar in his heart, this noon time, Ding Fan dared to start drinking in the yard, isn't this death?

Especially now that the old leader is here, Ding Fan is now in front of the old leader, and at noon, he actually started to drink directly, this is not what he is doing.

But Ding Fan didn't care at all, he still sat calmly on the side, and kept pouring out the wine in the glass bottle little by little, and the golden wine was poured into the glass, and then placed on the table.

At this moment, Platoon Commander Fan really wanted to go up and give Ding Fan a kick, it was simply to make people angry, if it weren't for the old chief by his side, Platoon Commander Fan would have done it a long time ago.

Only Ding Fan didn't reflect at all now, he was still smiling for a year, walked in front of the old chief, looked smiling, and said: "The old chief is going back this afternoon, how about tasting our special products before leaving?" After all, if we leave our Turning Tun, if you want to eat these things, I'm afraid it will be a little difficult, they are all our specialties here. ”

When talking about these specialties, the proud look on Ding Fan's face was simply radiant, and he didn't care what the people around him thought of him, especially when facing Gao Shaocheng, he looked very flattering, and he stretched out his hand to pull Gao Shaocheng to sit down at the table.

It's just that Gao Shaocheng's expression was a little weird, looking at Ding Fan on the side, letting him reach out and pull his hand, he didn't mean to resist at all, just with a smile on the corner of his mouth, wanting to see what Ding Fan was trying to do.

After Gao Shaocheng sat at the table, Platoon Commander Fan was still looking at Ding Fan and Gao Shaocheng in surprise, and seemed to be a little puzzled for a while, what the hell are these two people doing, Ding Fan is not such a stupid person, he shouldn't do this kind of windward thing?

And Gao Shaocheng's achievements are even more strange, if someone said that he wanted to invite him to dinner, Gao Shaocheng's first reaction was to drive people out directly, there is absolutely nothing superfluous to say, such a thing, Commander Fan has seen it more times before.

is really because of this incident, so today's attitude of Gao Shaocheng is really a little unimaginable, and I always feel that today's Ding Fan and Gao Shaocheng are both a little abnormal, as if there is a contest between these two.

After Gao Shaocheng sat down at the table, he reached out and picked up the wine glass on the table, and after sniffing it on the tip of his nose a little, he opened his mouth and said to Ding Fan: "The best soju is still the head of the wine, and there is a snake soaked in it, as for what the black spot on it is, I don't know, speaking of which, I really haven't seen it." ”

Gao Shaocheng seemed to be very knowledgeable about wine, but he just sniffed the liquor in his hand on the tip of his nose a little, and almost immediately knew what kind of wine it was, and even what was soaked in it.

Ding Fan slapped his face and said with a smile: "Elder Gao, amazing, I am the old wine brewed by the old restaurant in our tunzi, this bottle of wine has been saved for a long time, plus the snake added to it later, as well as medicinal materials, a sip can definitely prolong life." ”

After Ding Fan finished speaking, Gao Shaocheng nodded and put the wine in his hand on the table, and then said to Ding Fan with a smile: "What you said is right, this is really good, it is definitely pure for a long time, it is definitely sixty or seventy degrees after tasting it, but there is one thing you haven't thought about? This dry drink is not something that anyone can bear, I had an old stomach problem back then, in fact, I can't drink this liquor at all, I am afraid that the blood will spurt out,"

In fact, Gao Shaocheng just wanted to set Ding Fan's words, although he knew a little bit about wine and other things, he was not so interested, at most he just wanted to see what kind of medicine Ding Fan was buying in the gourd now.

As a result, after Ding Fan listened to Gao Shaocheng's words, he actually smiled and went directly to the kitchen, and after a while, he came back with two plates in his hand: "Often this, we can not eat the absolute specialties here in Fangtun, even if you have money, you have to come to Fantun to eat." ”

Ding Fan said as he put the plate in his hand on the table, and then looked at Gao Shaocheng expectantly, with expectation in his eyes, looking straight at Gao Shaocheng, waiting for him to move his chopsticks.

Gao Shaocheng glanced at the things on Table Mountain, and when he talked about it, it was simple, it was nothing more than a plate of fried peanuts, and it was a little interesting to another plate, a small plate of tofu was cut squarely, and small pieces were placed together, and there were a little brown pieces around it, scattered on it.

Gao Shaocheng is a well-informed old man, and it is impossible to say that he has not seen these things, it is nothing more than Songhua eggs and tofu, which are not anything special.

But today's tofu seems to be really a little special, the smell that comes out of it, as if it is not just as simple as beans, as if there is something else in it, although I don't know what is used in it, but one thing is certain, the taste of this thing is really good, and there is a little bit of sweetness.

Gao Shaocheng reached out and picked up a piece of tofu and tasted it in his mouth, but after the tofu was entered, his eyes instantly lit up, because this tofu not only has the fragrance of beans, but also seems to have a faint almond fragrance.

What's going on?

Gao Shaocheng was surprised to pick up a piece at one time, and then put it in his mouth, thinking that his taste was wrong, so he stuffed the tofu into his mouth once, wanting to try if he had made a mistake when he had just tasted it.

As a result, after eating it in his mouth again this time, he was sure that there was really a faint almond fragrance in the tofu he ate, which was definitely not his illusion.

"What is this?" Gao Shaocheng stretched out his hand and pointed to the things on the table, and then asked Ding Fan curiously: "Don't tell me it's tofu! Although I haven't eaten anything good, I still eat a lot of tofu, you are definitely not so simple as tofu, just say it, what did you add to it." ”

was said by Gao Shaocheng, and even Platoon Commander Fan, who was sitting on the side, was a little curious.

Seriously, Ding Fan's side of things, he has eaten a lot, last time I ate this dish called preserved egg tofu, although it is really delicious, and I heard that it is quite good for the body, even if it is so, it seems that Gao Shaocheng does not need to react so much, right?

It was really because of Gao Shaocheng's reaction that Gao Zhen curiously picked up the chopsticks on the table, took a piece of tofu and put it in his mouth, but after Platoon Commander Fan ate this piece of tofu, he immediately became a demeanor with Gao Shaocheng.

The tofu is not only smooth and tender, but after being lightly bitten, there is a faint fragrance in it, and the sweetness is really something I have never tasted before.

Ding Fan said to Gao Shaocheng with a smile: "Actually, it's not a special thing, it's just tofu, this thing is mainly someone's secret recipe, I'm an outsider, so I don't know how this thing is made, I just know that this thing is special." ”

Ding Fan deliberately bought a pass, then sat on the side proudly, reached out and grabbed a few peanuts on the plate, threw them in his mouth and tasted them carefully.

In fact, this tofu thing, Ding Fan really knows, it is something that has been studied between Ding Fan and Da Jiao before, this is still a new dish made in the recent past, under the continuous research of Da Jiao, today Ding Fan originally just wanted to find Da Jiao, only after his side to buy some tofu, just the tofu in Da Jiao's hand out of the pot, Ding Fan was shocked at that time, after telling Da Jiao about this matter, Ding Fan just talked about the concept of this thing, and really didn't expect that he had already made this thing。

In fact, Ding Fan only ate this tofu once, and it was his grandfather who told Ding Fan at the time, it was a long time ago, so Ding Fan didn't remember it very much, and now he saw that the big noise really made something in Zhejiang, and he was a little unexpected.

Just thought about it, this thing didn't just happen to surprise Gao Shaocheng.

Looking at the situation now, it seems that the effect is really good, it really surprised this Gao Shaocheng, I really can't imagine that these things were found out by Ding Fan from somewhere, it seems that he had only eaten this thing when he was in his hometown before, and he hadn't eaten it for a long time all these years.

It's the taste of home, I haven't eaten it for many years, and when I suddenly ate it once, I feel like I've found home.

That's why I remembered to ask Ding Fan, how is this tofu made?

As a result, Ding Fan, this kid, was deliberately selling Guanzi and didn't answer at all.

At this time, Zheng Yi came in from the outside again, riding a unicycle with a large wooden box on it, and then brought out all the things inside on a plate and put them directly on the table.

Plates are placed on the table, looking as if they were served out of a lunch box, each dish is hot when it is served, and each dish is so fragrant.

And the dish that made Gao Shaocheng swallow his saliva the most was the plate that came out at the end.

Speaking of which, this dish is really very promising, in Gao Shaocheng's hometown, it can be said to be the most representative dish, even if he is from a relatively poor background, he knows that it can be said to be a well-known home-cooked dish.

"Belly Bun Chicken?" Gao Shaocheng looked at the big bowl in front of him, his eyes were about to fall out, he never thought that the dish he missed the most could be seen in Turnover, he had been thinking about this dish for many years, and he couldn't imagine that he could see it here today at one time, and it smelled and tasted, so he knew that this dish was absolutely authentic, as if his mother made it: "This is what you made?"

Gao Shaocheng stretched out his hand to grab Zheng Yi beside him, and looked at him in surprise, he really couldn't figure out that this young man could walk out of such authentic Sichuan cuisine, which really made him completely unexpected.

But after Zheng Yi was grabbed by Gao Shaocheng's hand, the whole person was stunned, and then looked at Ding Fan opposite with a confused face, and finally stretched out his hand and pointed at Ding Fan and said: "This is not what I did, Brother Ding told me about this method with my mother at my house before, and this is what my mother did today." ”

As soon as Zheng Yi's words were finished, Gao Shaocheng was stunned, and then looked at Ding Fan with an incredulous expression.

To say that Gao Shaocheng has no weaknesses in the machine book, and is even called a hard bone by many people, his old comrades-in-arms occasionally call him a stone in the pit, smelly and hard, but the only thing that can make him loose is probably a dish made by his mother back then.

So today, when he saw this belly chicken, he almost burst into tears.