"Fat beef rolls and hot pot are a perfect match. Jiang Changxi held the fat cow roll with chopsticks and observed its changes.

As soon as the fat beef roll was boiling hot, it immediately stretched out, and within a second, it contracted into the shape of a wave.

"Alright. Jiang Changxi immediately lifted the chopsticks, did not dip the sauce, and stuffed them directly into her mouth to eat.

You don't need an image to eat hot pot, you can eat it directly with Jiang Changxi.

The spicy flavor fills the mouth as soon as you eat the fat beef roll, and after chewing it twice, the juice in the beef bursts out, and the spicy flavor also reveals the fragrance.

Spicy and sweet, that's what this fat beef roll tastes like.

"Hiss, delicious, spicy. Jiang Changxi couldn't help but cover her mouth and said.

"Uh-huh. Wu Hai, who had just eaten a piece of fat beef roll on the side, couldn't help but nod again and again.

"This tofu is good. Ling Hong pointed to the white tofu floating in the pot and said.

Yes, a piece of white tofu appeared in the originally red spicy soup, and it floated and fell in it.

The contrast between the fresh white and the oily red is a striking one that looks appetizing.

"Of course yes, I think so too. After finishing speaking, Wu Hai immediately picked up a piece and prepared to eat.

"This is my tofu. Ling Hong glared at Wu Hai and said dissatisfiedly.

"No, no, no, this is tofu in a pot, anyone can eat it, but this piece is definitely better. Wu Hai said with a sigh.

"It's spicy to you. Ling Hong said with a look of indignation.

"I just like spicy. After Wu Hai finished speaking, he directly stuffed the tofu into his mouth.

However, what is tofu? It is the most spicy and hottest food, and the proud Wuhai is so stuffed that it will be scalded immediately.

"Shhh Wu Hai couldn't help but say while gently biting the tofu.

Indeed, the tofu in the hot pot will become more and more tender as it is cooked, and there is a lot of soup in it, piping hot soup.

The spicy soup is first-class, and it is swallowed by Wuhai, and it is extremely delicious with the unique fragrance of tofu and the smooth and tender taste of tofu.

When he swallowed the last bite of tofu, Wuhai felt as if he had swallowed a mouthful of hot boiling soup, with a fiery heat, wonderful and piping hot.

"Delicious. Wu Hai let out a sigh of relief.

"It's really delicious, and I feel even more delicious today. Ling Hong said in agreement.

"I think now is the time to eat duck intestines. Jiang Changxi said coldly.

"Definitely. Speaking of food, Wuhai immediately nodded in agreement.

The duck intestines provided by the Yuanzhou shop are different from the others, and they are quietly served on a plate, and the outside of the plate is painted with green and tender leaves, but the duck intestines are packed in ice water, which looks fresh and appetizing.

"No duck intestines, no hot pot. Wu Hai picked up the duck intestines and said.

"No cold beer is not in your mouth. Ling Hongqi opened a bottle of beer, took a sip of it, and took it easily.

"Who said that?" Yin Ya, who was watching from the side, couldn't help but ask.

"I said it. Wu Hai nodded immediately.

"And me. Ling Hong also drank.

"Why do you say that?" Yin Ya asked puzzled.

"Then I don't know. Jiang Changxi shrugged.

"Okay. Yin Ya didn't say much.

She is not from Sichuan Province, and she doesn't understand why she must have these two things when eating hot pot, anyway, whether she likes it or not, hairy duck intestines will be cooked, but even Wu Hai and Ling Hong themselves don't understand.

The duck intestines in Yuanzhou Xiaodian are very regular, and the length of each one is the same, and each one is nineteen centimeters long.

This kind of duck intestine is scalded, and only half of the length is left in a little roll, which is just enough to eat.

"Okay, okay, your duck intestines are ready. Ling Hong reminded Wuhai.

"You know, look at your own, it's also rolled, and it's ready to eat. Wuhai scooped up his duck intestines, stuffed them into his mouth and ate them directly.

"Click, click, click" duck intestines make such a wonderful sound in the mouth.

The duck intestines are just right, very crisp and tender, with a kind of duck deliciousness, not greasy at all, but spicy and refreshing.

Of course, the aroma unique to meat is also mixed in the mouth.

"There is no fishy smell of duck at all, I just like the dishes provided by Boss Yuan. Wuhai looked like he was enjoying it, his face was red, but it was spicy.

"It's true, this duck intestine is so delicious, crispy and tender, and super spicy, so you can still eat the flavor of meat. Jiang Changxi ate a duck intestine, and then picked up one again and continued to scald it before saying.

"No, it would be nice if Boss Yuan also provided fat cow and sheep rolls for scalding. Ling Hong also said regretfully.

"It was nice to have duck intestines. Wuhai was very witty and took advantage of the two of them to talk, and ate another one, and the one in his hand was the third one.

A duck is about 60CM in length, and its duck intestines are about six times the body length, so a duck has three meters of duck intestines, but the duck intestines used in the hot pot are above the small intestine, and the usable part is not more than one meter.

Therefore, there are not many duck intestines on this plate in Yuanzhou, if one person is naturally enough, one serving is eight, but three people are obviously not enough.

Even if the three people order three servings, but eight duck intestines are nothing, and after a while, the three of them entered the food war.

Of course, the most witty is Wuhai, he ate three more, and Jiang Changxi also ate two more, and the one with the least is Ling Hong, who only ate three duck intestines in total.

"Okay, okay, isn't it just a few duck intestines, and there are hairy tripes here, you clip them first." Wu Hai generously took the hairy belly prepared by Ling Hong and handed it to Ling Hong.

"Hehe, I brought this plate of hairy belly in twenty minutes ago. Ling Hong picked up a piece and said unceremoniously.

"yes, so you clip it first. Wu Hai put down the plate and said approvingly.

"A man can't be so stingy. Jiang Changxi also patted Ling Hong's shoulder with a serious face.

"It's a mess. Ling Hong summed it up simply.

"No, we'll let you eat two more slices this time. Wu Hai touched his mustache and said with a smile.

Jiang Changxi on the side showed a smile of agreement, and then Ling Hong laughed directly, speechless, and directly turned his attention to the hairy belly in his hand.

"Okay, wait until I've eaten my extra part. Ling Hong scooped up the plate and protected it in front of him.

It's nothing to let the people who work hard to bring the vegetables eat two more slices, after all, this is the dish brought by Ling Hong, the two of them thought generously in their hearts.

Of course, if it is the hairy belly provided by Yuanzhou Xiaodian, then it can only rely on their own ability, Jiang Changxi and Wuhai will definitely not be polite.

Ling Hong didn't want to speak, the hairy belly he brought, eating two more slices was still a gift, the key was to make Boss Yuan's duck intestines strong, shameless duo.

Wu Hai and Jiang Changxi said that they want face outside and face at home, but what face do they need in the store?

"Puff ......"

The boiling hot pot, as if one bubble burst, seven up and eight down is the rule of hot pot hot belly, after Yuan Zhou launched the hot pot, several people often eat, this is still known.

No, Ling Hong, who counted the number of times, picked up his hairy belly.

Because I just ate duck intestines, I feel that it is not as crispy as duck intestines when I eat hairy belly, but fortunately, the hot pot soup in the red soup is really delicious and makes up for some shortcomings.

"Jiajia adds another hot pot soup base. Ling Hong ate three slices of hairy belly in a row, and then made a sound.

......

ps: It's a little late, I'm sorry, but the rookie cat is still brazen to ask for a ticket, a monthly pass, a recommended ticket, please~

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