Chapter 269, steam a breath
"It's good-looking, it's good-looking, the characters are good, the plot is good, it's all good-looking. He was happy to share his reading thoughts with Ye Kai, "Anyway, you know when you read it, I really seem to know what will be in the back now." ”
Ye Kai said with a smile: "I'm also looking forward to it, I'll buy it later." ”
developed a person who wanted to buy a book, and the curly-haired teenager was even happier and more enthusiastic than just now, and wanted to talk more about the story of the book with Ye Kai.
But the young man suddenly remembered that Ye Kaishu hadn't read it, and he definitely didn't know the development of the plot, so he was happy, but the conversation between the two became less and less.
Most of the time, Ye Kai is asking some questions about it.
The subway didn't run for long, and Ye Kai heard that his destination was already being announced, so he said goodbye to the boy and promised that he would definitely buy it and take a look.
Ye Kai exhaled when the subway door closed, and the smile on his face when he turned back and walked to the ground was not concealed at all.
Ye Kai's smile made the temperature of less than ten degrees warmer, especially those young girls, and there was a warm current in their hearts.
A few girls were quietly followed behind him, but Ye Kai ignored them.
These are people who want to talk to each other, but don't know how to speak, whether it's a boy or a girl, as long as they are good-looking, there will be aliens to talk to.
It's not uncommon for women to chase men now.
Ye Kaiding's hotel is near the Chinese Embassy in London, and there are many restaurants on this street, Turkish cuisine, Persian restaurant, Indian cuisine, Korean cuisine, island cuisine.
But the largest restaurant belongs to Huaxia, the name is Shu Xiangge, and it is a hot pot restaurant.
This is the place where Ye Kai is going to taste tonight, when he used to return to Rongcheng from abroad, no matter winter or summer, he would definitely ask his friends to have a hot pot.
I didn't eat it, I just felt that my body had returned to Rongcheng, and after eating it, I felt that my whole life was complete.
Ye Kai is a foodie...... Or foodies?
The improvement of taste made Ye Kai feel the happiness brought by food more, so he became more and more interested in eating. After stumbling upon this place, I booked for ten days at the hotel closest to this street.
I don't know if I will stay for ten days, but if you want to enter the UK smoothly, you must stay in the hotel for a little longer.
If it's only for a day or two, even if Ye Kai has documents, those policemen will interrogate you for a long time before letting you in.
In fact, going abroad has always been a trouble, after getting used to the convenience of China, there are many things that are very troublesome abroad, especially all kinds of payments, some places can't use UnionPay, Ye Kai has to exchange some pounds on his body.
The United Kingdom, unlike France, is a member of the European Union, but it does not join the eurozone.
Therefore, it is necessary to use pounds to travel in this country, which makes Ye Kai's wallet still have to lie in the wallet with a large amount of euros, and he can't spend it for the time being.
After finding the hotel, Ye Kai put his things into the room.
The security of a large hotel Ye Kai is still trustworthy, he took out the camera and hung it around his neck, and confirmed that the door was closed, and Ye Kai went out to Shu Xiangge on the map.
Shu Xiangge is located near the British Museum, see the introduction on the information. This is the first hot pot restaurant in London to operate authentic Jiugongge hot pot in Sichuan Province, and it focuses on hot pot.
But Jiugongge seems to be a mountain city hot pot more.
Forget it, it's all fused, now it's all you and me, I have you, and I can't tell the difference, but what can be confirmed is that Shu Xiangge is indeed a Chinese hot pot.
London is very cold at night, and although it belongs to the northern hemisphere and belongs to the summer like China, the United Kingdom has a temperate maritime climate. Controlled by the prevailing westerly winds, it is mild and humid throughout the year, with little change in the cold and heat of the four seasons.
Even in summer, the daytime temperature does not exceed 20 degrees, and the current temperature is around 10 degrees.
The wind passed by Ye Kai's side, raising the corners of his clothes upward, making a roaring wind, walking on the street Ye Kai always felt that he was a fat brother, as if he was about to fight for a breath.
But it's not bad, Ye Kai is really going to steam it.
From afar, you can smell the white gas coming out of the hot pot restaurant, as well as the faint smell of the hot pot base. This made Ye Kai, who had just passed by a restaurant full of curry flavors, feel extremely cordial.
The brand of Shu Xiangge is made of black wooden board, and the four calligraphy fonts of Shu Xiangge hot pot are written, which looks antique. However, when I opened a store in the UK, of course, I also had a translated English on the side.
As soon as I walked into Shu Xiangge, the smell of hot pot came to my face after pushing the door open, and the waiters were all Chinese, and when I saw Ye Kai's obviously Asian face, I greeted him in Chinese.
Outside, it's still full of English, and as soon as you enter here, there are more people who speak Mandarin.
Chinese people living abroad need such a restaurant full of hometown flavor, where they can unscrupulously communicate in their familiar and bones-revealing Chinese.
"Sir, what pot do you want?"
"Red pot, don't be a nine-square grid. ”
Ye Kai saw that the table here was quite large, and it was not very convenient to use Jiugongge to make his own shabu-shabu, and people who often ate hot pot were actually able to grasp where the temperature in the pot was the highest and where the temperature was the lowest.
The nine-square grid is actually to distinguish these temperatures, you can serve in a place with a low temperature, or you can shake all kinds of meat, or duck intestines, hairy tripe in a place with a high temperature.
"Okay, sir, come with me, do you prefer to sit in the back seat or to the window disguise?"
"Come by the window. ”
Ye Kai likes the position by the window, he likes to watch the pedestrians and traffic outside the window when he eats, and the street lights are particularly beautiful at night, Ye Kai doesn't want to miss it.
Taking the menu handed over by the waiter, Ye Kai chose the dishes he wanted to eat.
The ingredients should be available, similar to the domestic ones, the most conspicuous on the menu is Chinese, followed by English, which is smaller than Chinese characters, which makes Ye Kai like it.
It feels like eating in a big city in China, not like being in the UK.
"Crispy meat, shrimp slippery, duck intestines, hairy tripe, Dengying beef, come to two portions of this beef, and then two halls of Wang Laoji, it's going to be frozen, I'm bothering you......" Ye Kai smiled and handed the menu back.
"You're welcome, they're all from Huaxia, I'll send you some snacks in a while." ”
"Thank you. ”
The dishes were quickly served, and the gossip-shaped pot began to steam, gurgling.
First, put dishes such as beef balls and yam pork ribs in the pot and cook slowly, and then Ye Kai put the beef in the hottest position and began to soak it up and down.
After a few seconds, Ye Kai picked it up and put it in the oil dish.
When the hot beef touches the oil dish, it exudes an intoxicating aroma, and when you eat it, it is tender and delicious, and the spicy explodes instantly, and the capital is satisfied.
Compared with the authentic hot pot restaurants in Rongcheng, the spicy taste here has been cut a lot.
When opening a restaurant abroad, you must take care of the local eating habits, but even so, it still maintains a large degree of Chinese flavor, giving people in a foreign country a sense of home.