Chapter 124: Boss Yuan, please use my shrimp
"Gollum"
After swallowing the last sip of rice wine, it was very smooth, I felt that my whole body was slightly sweating, the whole body was comfortable, and I had the feeling of drinking a little bit of spirits, of course, the taste was not choking at all. Pen × fun × Pavilion www. biquge。 info
"Boss Yuan, I want a rice wine tomorrow. "Long and decisively order another one.
"Okay, the same time tomorrow. Yuan Zhou nodded in response.
"Uh-huh, I'm going back. "I walked slowly, with a slightly drunken feeling.
I'm really worried, she flickered one step at a time.
Yuan Zhou nodded, which was regarded as a greeting.
At this time, someone staggered by, the man was wearing an orange baseball cap, a white T-shirt, light blue jeans, a pair of whiteboard shoes on his feet, and a bag in his hand, looking refreshing and energetic.
As soon as the man came in, he sat in the position just now, took off his hat to reveal a sunny and handsome cheek, and said, "Boss, I heard that your anchovy shrimp here is a must, use this to make me a copy, it should be okay." ”
"Which one?" Yuan Zhou looked at the bag that the young man picked up, opened it and looked at it, and inside were live river shrimps, all of them were alive and vibrant, and they looked extremely fresh.
Bringing ingredients to ask to make them yourself, Yuan Zhou encountered it for the first time.
"No, it's not as good as mine. "Yuan Zhou is still very confident in his raw materials, and this shrimp is indeed not as good as the system provides.
"No way, my shrimp is original, I haven't fed a little feed, and it's been a long time. The sunny and handsome young man frowned, his face full of disbelief.
"It's a fact. Yuan Zhou clasped his hands to his chest, looking unquestionable.
"Boss, shouldn't you use my fear that it won't be delicious? The sunny and handsome young man looked skeptical.
"Your shrimp is not good, I won't use it," Yuan Zhou pointed out directly.
"No way, how do you know if you don't try. The young man still said persistently.
"Why don't you try Boss Yuan's anchovy shrimp. Someone next to him suggested.
"That's it, I don't think yours is as good as Boss Yuan. Someone immediately chimed in.
"That's right, just try Boss Yuan's. The queue also began to persuade.
These people are as conscientious as Yuan Zhou's entrustment, and strive to sell Yuanzhou's anchovy shrimp to young people.
"Alright, I want one. The young man hesitated for a long time but decided to eat it and try it.
"Okay, a total of 1288" Yuan Zhou first said the price of anchovy shrimp.
"Pay first?" the young man asked confirmedly.
"Well, pay first. Yuan Zhou nodded affirmatively.
"Okay. The young man took out his wallet, took out the money, and handed it to Yuan Zhou.
Yuan Zhou stretched out the plate and gestured to hand it over.
Then he used a clip to pick up the money that needed change and handed it directly to the young man, without touching the money during the whole process.
These are already very familiar to Yuan Zhou.
Of course, every time before cooking, it is necessary to wash your hands three times, but fortunately, the system provides a high-quality product, the water quality is very comfortable, the acid-base balance, and the cleaning effect is very good.
Yuan Zhou's accurate scoop up of the shrimp, and when he processed it, the man watched carefully, wanting to compare the difference between the shrimp and the shrimp he brought.
However, Yuan Zhou's action in handling shrimp is very skillful, and the result is that he basically can't see clearly, and before he has time to compare carefully, he has already processed one, and the time when he can see it most clearly is about when only the shrimp meat is left, and it is placed on the plate.
At that time, there was no comparison at all, so the young man gave up and stared directly at Yuan Zhou's movements carefully, looking extremely serious.
This young man's name is actually Yu Li, and his father is Chef Yu, the chef of the world's food talks, since Chef Yu lost to Yuan Zhou, he took a few days off to rest in order to recover his state.
During his time at home, Chef Yu had a lot of respect for Yuan Zhou, but Yu Li was not convinced, the anchovy shrimp made by his father was definitely a must in the city, how could he suddenly lose to a little-known person.
But seeing that his father had no complaints, and he was a little happy, Yu Li didn't hate Yuan Zhou, but he was unconvinced and curious.
Isn't this just taking the shrimp that he and his friends have partnered with to ecologically farm, ready to see if Yuanzhou is really as powerful as his father said, of course, he still thinks that it is better for his friends to use the shrimp that have been scientifically and reasonably cultivated to make anchovy shrimp, which is affirmed by Chef Yu himself.
It didn't take long for Yuan Zhou to come up with anchovy shrimp, like a phoenix perched on a sycamore, reborn from the fire, which looked very much in line with the name of anchovy shrimp.
"Please use it slowly" Yuan Zhou gently put down the plate.
"Thank you. Yu Li politely thanked him.
There is a chef father, although Yu Li doesn't know how to cook, but his mouth has been raised since he was a child, and he naturally has his own way of eating.
First of all, smell carefully, whether there is a peculiar smell, this situation is generally not, after all, it is a chef respected by his father, this should be no problem, sure enough, there is no smell, only a slight fragrance, the aroma is very light.
Picking up a shrimp and stuffing it into his mouth, Yu Li found that the aroma that he couldn't smell just now exploded instantly, as if the shrimp was wrapped in aroma and did not leak a single bit, all the delicious food was in it, it was delicious, and the shrimp meat was also firm and elastic, with a hint of sweetness.
After several attempts in a row, Yu Li finally admitted that Yuan Zhou's craftsmanship was indeed above his father, but it was only anchovy shrimp, after all, he had not eaten other dishes in Yuan Zhou, as for the shrimp he brought, he still wanted more live shrimp to see what the difference was.
Maybe it's Yuan Zhou who has taken the deliciousness of shrimp meat to the extreme, and his own breeding method should be no problem, the more he eats Yu Li, the weaker his mind is, and basically all his mind is immersed in deliciousness.
But in a while, I ate the whole plate of shrimp, including the garnishes that I had known to eat for a long time.
"Boss Yuan really lives up to his reputation. Yu Li said in admiration, and now he also understood what Chef Yu meant, Yuan Zhou's craftsmanship is indeed not comparable to him, it is definitely a world-class level.
Everyone is willing to listen to the nice words of "thank you", and Yuan Zhou is certainly no exception.
"I hope Boss Yuan can let me see the shrimp you use, and what I brought is also the original and most scientific way to raise. Yu Li didn't give up, he still wanted to see the shrimp used in Yuanzhou.
Yuan Zhou thought for a moment, nodded and said, "If you need to buy this shrimp after seeing it, you can't take it away, because it can't be eaten anymore." ”
"Ahh Yu Li was momentarily stunned.
"Because it stains your breath. Yuan Zhou gestured with his eyes.
"......" Yu Li was speechless, and said after a while, "Then why can't you take it away." ”
"Rules, you can't take them out," Yuan Zhou said with a serious face.
"Then I bought it and put it in the store?" Yu Li took a deep breath and said calmly.
"Well, get a cup and put it there then. Yuan Zhou pointed to the flower stand on one side and said.
"Well, how much is one. Yu Li also fought hard to prove his ecological shrimp.
……
ps: Due to the early stage, the rookie cat is a newcomer, too negligent for the group, the group is too much and now decide to merge the original 123 group into a food support group, the group number is: 526149614, thank you very much, trouble, thank you. (To be continued.) )