"Ladies and gentlemen, I'm Xiaomei, the waiter who is responsible for providing you with full service, this is the menu, please take a look. Xiaomei handed out the four menus to everyone one by one.

"Why is your face swollen? Are you okay?" Because the wound was very new, Chen Wei was a little concerned.

"It's okay sir, we are professionally trained, and it is absolutely impossible for us to fight because an idol is coming. Mei smiled formulaically.

Well?

Chen Wei always felt that this sentence sounded wrong.

"What is the most expensive dish of yours?" Su Yumeng flipped a few pages, quite dissatisfied with the price.

It's a five-star hotel, at least add one more zero!

It's so cheap, she hasn't cried Chen Weikeng yet, and she probably has to die of it.

"You turn to the last page, and in the bottom right corner, it's seven digits. Chen Wei spoke before Xiaomei.

"That's it!" Su Yumeng didn't even look at it, and said directly.

"Miss, I'm afraid I can't get on this. Xiaomei looked embarrassed.

"Why can't it be served? Since it's on the menu, the customer needs it, you have to serve it. Su Yumeng reasoned.

"That's our hotel landline number. ”

As soon as Xiaomei's words came out, Su Tianyue and Su Mengdie all smiled with their faces hidden.

"Poof!" Chen Wei laughed even more, but he couldn't hold back.

"......" Su Yumeng.

"Give me ten of the most expensive dishes in your store first!" Su Yumeng gritted her teeth and decided to turn her grief and anger into appetite!

"Okay. Mei turned on her tablet and sent the menu to the kitchen remotely.

Su Tianyue knew that Su Yumeng didn't eat so much, she was just angry, so she didn't order food.

Su Mengdie also only ordered a dessert.

"Sister, why don't you order?"

When more than a dozen people came in in turn and put all the dishes on the table, Su Yumeng finally figured out why everyone didn't order.

These ten dishes have filled the large round table without a single gap, and several of them are set menus, such as seafood platter, lobster, abalone, salmon, sturgeon, peony shrimp......

"Say in advance, I'll pay for what you eat, and you pay for what you can't eat. Chen Wei made a condition.

"That, let me ask, how much do these ten dishes add up?" Su Yumeng raised her gaze and looked at Xiaomei.

After some calculations, Xiaomei informed: "Two hundred and thirty thousand." ”

Two hundred and thirty thousand!

Although Su Yumeng is already a billionaire at a young age, in order to avoid developing her bad habit of spending lavishly, Su Tianyue will restrict Su Yumeng's consumption every month.

With so many dishes, how could she possibly finish them?

If you can't finish eating, this month has just begun, and Su Yumeng's pocket money ......

"Sister, you are open to eat, you are welcome, and you, stinky brother. Su Yumeng stuck out her tongue.

"Sister, why don't you eat?" Chen Wei noticed that Su Mengdie didn't have much appetite.

Su Mengdie put a shrimp into her mouth, dozens of pieces, and the taste was like chewing wax.

It stands to reason that the noodles Su Mengdie ate last night couldn't have been hungry until now, not to mention, she hadn't eaten breakfast yet.

"Xiaowei, why don't you go to the kitchen and cook something for me to eat?" Su Mengdie put down the chopsticks in her hand and said suddenly.

"Mengdie, what are you talking about! How can you go to a five-star hotel to cook and eat by yourself?" Su Tianyue said speechlessly.

Xiaomei's face is also a little ugly.

Xindao, this guest is really strange enough.

You must know that the chef of their hotel is hired from overseas with a high salary, with an annual salary of several million, and the awards he has won are simply too many to count.

It's not that she looks down on Chen Wei, but the two are really not on the same level, so they can't be compared.

If you really want to talk about it, Xiaomei is still partial to Chen Wei.

"Third sister, you won't be stupid for writing novels, right? If you don't eat good five-star food, eat what he makes?" Su Yumeng complained while laboriously lifting the lobster's head.

Su Mengdie ignored them, but just looked at Chen Wei expectantly.

"Okay, I'll give it a try. Chen Wei said softly.

"Well, can I borrow the kitchen? Please, on the other hand, I can promise you a condition. ”

"Really!" Xiaomei's face didn't see the slightest embarrassment.

"As long as it's within my reach, it's fine. Chen Wei nodded, affirmatively.

"Okay, please wait a moment. ”

About three or four minutes later.

Xiaomei returned to the box, "Sir, it's okay." ”

"Thank you. Chen Wei got up and came to the kitchen under the leadership of Xiaomei.

Several of the chefs were interested in him.

After all, such a strange thing is not something that can be seen at any time.

"Little brother, what ingredients do you need, I'll help you prepare. "The kitchen is so big, and in order to reduce unnecessary trouble, a chef took the initiative to come up and asked.

"Brine tofu, pork filling, chili noodles, Sichuan pepper, garlic, chives, sesame oil, water starch, fresh red pepper, moldy bean paste, green pepper, sugar, peanuts, ......"

Thanks to a five-star kitchen, if you want to change to another place, you may not be able to find all of them.

"Little brother, what are you going to do?" He has been a chef for almost ten years, but he can't see what Chen Wei is going to do.

"A delicacy called mapo tofu. Chen Wei rolled up his sleeves and began to show his strength.

"This young man, the knife work is good!"

"It's going to be a spoon! ”

"This posture does have two brushes. ”

Everyone's impression of Chen Wei began to change.

It's a pity that there is no bean paste in this world, although it can be made, but the time is relatively urgent, and it is too late to pickle, and the taste must be slightly affected.

"Looks good!"

"This sauce is so fragrant!"

"Well, can I taste it?"

"No, I can't. Chen Wei shook his head, "This is for my sister." ”

"......" the kitchens.

Back in the box, Chen Wei saw Su Mengdie vacate a piece of ground in front of him early, looking impatient.

Chen Wei hurriedly put the plate of mapo tofu in front of her, "Sister, let's see if it suits your appetite." ”

Su Mengdie picked up the tofu and the meat foam, put it in her mouth, and served it with a mouthful of rice, and the happy expression suddenly filled her face.

"Is it so exaggerated?" I don't know why, Su Yumeng suddenly felt that the lobster in her hand was not fragrant.

"Third sister, you can give me something to eat too. Su Yumeng stretched out her chopsticks.

But was stopped by Su Mengdie and said: "Good, let's eat your five-star food!"

"......" Su Yumeng.

How can this still protect the food?

And at the same time, in the kitchen.

"What about the leftover sauce?" someone asked.

"Pack it up, I guess people still want it?"

"It smells pretty good, why don't you add it to the dish and try it?"

"If you think your salary is enough, you can increase it, and no one will stop you. ”

"Forget it, then. The young chef said, placing the bottle of bean paste in the corner.