Following Zhang Zhandong, the foodie boss, Grizzly Bear and a few foreigners, not only is the thief who speaks Chinese, but also the various ingredients are like a few treasures.

The name of the Wyvern, all the big guys have heard of it.

It is rumored that the dragon meat in "dragon meat in the sky and donkey meat on the ground" is talking about flying dragons.

In the early years, it was occasionally seen in the old forests of the Northeast, but in these years, it is rare to hear about it again.

Not to mention Lu Xiaochuan and Brother Kui, at this moment, even Xiaoruo is eager to try with a shotgun.

"What do you want?"

Sister Tan took off the pulley bow on her back, "One shot hits, and only feathers are left!"

Grizzly Bear gave Sister Tan a thumbs up, who was an expert when she heard it.

Everyone changed their hands and wives at this time, uh, except for Sister Tan, even Zhang Zhandong and a few others are equipped with hands and wives, they don't have the ability to deal with danger with a longbow in a critical moment.

Those who participated in the encirclement and suppression were Sister Tan, grizzly bears, and wild wolves, and as for the rest of the people, they couldn't do it without alarming the flower-tailed hazel chicken and sneaking closer.

Sneaking up, several wyverns pecking at grass seeds in the berry bushes came into view.

These dragons have a dull coat, almost only black and white, with occasional yellow feathers, and they are much smaller than adult chickens, the largest of which is only 30 centimeters long, and the others are only about 20 centimeters long, with a pinch of short hair on the top of their heads, which looks inconspicuous.

Rao is Sister Tan who traveled south and north, and it is the first time I have seen this thing as a flying dragon!

With a bow and an arrow, Sister Tan aimed directly at the largest one, and as soon as she let go, she made a loud noise, and the arrow was directly pierced through the brain, and the flying dragon was nailed to the ground!

Now, this pulley bow is becoming more and more proficient in the hands of Sister Tan, and even in terms of the feeling in her heart, Sister Tan prefers to use bows and arrows rather than firearms.

As Sister Tan made a move, the grizzly bear and the wild wolf also stimulated their hands at the same time, and the accuracy was not bad, and the two flying dragons who had not yet reacted were instantly hit.

The remaining wyverns, flapping their wings, fled into the depths of the grass in panic.

This thing is not good at flying, it can fly, but it is very stupid, and it is estimated that it was almost caught and exterminated in China, which has a lot to do with this.

Three fat and tender flower-tailed hazelnut chickens are enough to hang the soup.

The group walked along the river, and the trail with animals was quite easy.

After walking for half an hour, a smooth gentle slope appeared, and at night camped here.

The big guy divides the labor, the women level the ground, set up the tent, and with Sister Tan here, there is no need to worry about safety.

Grizzly bears and wolves burrowed into the nearby woods with their guns, not knowing what prey they wanted to hunt.

Lu Xiaochuan and Kui Ge are in charge of fishing.

The fishing skills honed at the Rose Farm are put to use.

It's a deserted place, and the fish in the river have no concept of being caught at all, so it's easy to bite.

The brothers dug up the earthworms directly, did not wash them with water, dipped them in sesame oil, and hung them on the fish hook, and the effect was extraordinary.

In just over ten minutes, the two caught three North American pike, two striped perch, and two smallmouth perch, adding up to a total of fourteen or fifteen catties.

Returning to the camp with the booty, the tent had not yet been erected, and the brothers were directly arrested.

Zhang Zhandong is very familiar with this area, and he takes Mike with him to catch smelt fish.

Smelt fish, also known as spring fish, has a lot of roe in summer, and reaches its peak in autumn, and this fish tastes very fragrant whether it is grilled or fried.

In order to make this dish, Zhang Zhandong specially brought a lot of olive oil.

The length of the smelt is only seven or eight centimeters, the body length is fusiformal, very slender, but the female fish at this time are full of fish roe, they inhabit the river, flexible movements, not easy to catch.

Zhang Zhandong came prepared, as a senior foodie, he had a way to deal with these small fish.

The special net pocket was pulled out, one by one with Mike, and slowly played along the bottom of the river.

This thing is very skillful when used, and it is difficult for novices to catch flexible smelt.

However, in the hands of two seasoned fishermen, the net pocket was comparable to an artifact, and in just twenty minutes, forty or fifty fatty fish were caught.

Smelt fish does not need to deal with the internal organs in the stomach, as long as it is washed, it can be cooked, which is very convenient.

The cooking utensils are quite complete, a pressure cooker, a rice pot, a pan.

Add water directly to the pressure cooker, cut the cleaned flying dragon into pieces and pass it through the water, force the blood foam, and then leave it alone, just simmer slowly.

Wyvern is famous, and naturally there is a reason for it.

This kind of poultry meat is delicious, and there is no need to put other seasonings, which will damage the original umami, so it is only necessary to sprinkle white salt before cooking.

The rice is simmered, and all the cleaned fish is marinated in condiments, so that the fish can be fried later.

Put olive oil in a frying pan, put the smelt fish into the pan, fry it slightly, add condiments and stir-fry, then add water and simmer for a while, it is a delicious dish.

Lu Xiaochuan was surprised to find that before stir-frying, Zhang Zhandong actually put the sauce...... This rich boy is really a foodie, and he even carries the sauce with him, and there is no one else.

Then it was fried fish, Zhang Zhandong operated it all the way, and the microphone who played the hand cooperated smoothly, which shows that both of them are profound.

The grizzly bear and the wolf came out of the woods, and the crowd was a little surprised not to hear them fire.

The two big men were smiling and grinning, and they were each carrying two fat hares!

These two guys, dealing with the hare with their hands, caught four directly.

The mountain hare itself is large, and the late autumn is the time when there is a lot of fat and meat, and it is like carrying four dogs in your hands.

The hare has a hideous face, and it is impossible to see the suppleness of the herbivore, coupled with the outrageous body type, none of the women in the group issued a soul torture: Bunny is so cute, why do you eat bunny?

The hare was brought to the river to peel and clean, and roasted directly on the fire, adding another big dish in the evening!

As the sun sets, the afterglow turns the sky red.

Around the bonfire, a group of people held rice bowls, and it was very lively.

Even Luo Xingwan and Little Stunner, who usually pay the most attention to body shape, have a great appetite at this time.

Half a bowl of flying dragon soup per person, eating and drinking with meat, the whole person feels warm.

The delicious taste makes people wonder if there is something wrong with their taste buds.

Braised smelt fish is well received, there is also this kind of fish in China, many places call spring fish, but it is more dry fried, eaten with pepper and salt, the taste is good, one bite down, it is all fish roe, the taste is first-class.

Stewed with sauce, everyone ate it for the first time, and the taste was indescribably good, everyone agreed that Zhang Zhandong would not starve to death even if he relied on his cooking skills.

Fried fish pieces, roasted hares, a group of people ate with their mouths full of oil, and sang high-pitched around the bonfire after eating, full of wild fun.

It wasn't until the middle of the moon that everyone went into their tents, and Mike, the grizzly bear, and the wolf took turns keeping vigil, and the rest of the people could sleep soundly.

Luo Xingwan stared at the top of the tent, listening to the sound of the little stunner's thin breathing in her ears, and couldn't help but feel calm, until now, she finally figured out some things and decided some things.