Chapter 213: Whole Meat Wine Tasting Banquet

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In fact, these two scarves are gifts for Subei, Little Crystal and Jessica, a black scarf and a red scarf. The pen "Fun" Pavilion www.biquge.info is not a valuable gift, but it represents the hearts of these two girls, congratulating themselves on the end of the novel, Su Bei is very happy.

Su Bei was happy, he started to do things, so he naturally worked harder, discussed with Sister Beibei, and simply made the wine tasting banquet bigger, and invited Wen Yujie, Li Yizhen, and Li Zheng to prepare for an all-meat wine tasting banquet in the villa!

North Shore beef, pork, chicken, duck, fish, and many other meat ingredients were transported from the ranch by Sugui and stacked in the refrigerator in the kitchen. In fact, these ingredients are also used after the opening of the North Shore Barbecue Restaurant, which is about to open, and this time, it can be regarded as a taste for everyone in advance.

The social circle in northern Jiangsu is actually very narrow, in addition to the relatives at home, Wen Yujie and Li Yizhen, who were invited today, can be said to be friends, so I simply took this opportunity to have a lively time together.

Su Bei couldn't help but think of his relatives in his hometown, and remembered that the old man also liked to drink a little wine, monkey wine is a good thing, which is good for ordinary people's health. So when Su Gui transported the ingredients and a barrel of 500 liters of monkey wine from the North Shore Ranch to his villa in Seoul, Su Bei added him and ordered: "Send ten barrels of monkey wine back to my grandfather." ”

Then Su Bei made another transatlantic phone call back, said some of the benefits of monkey wine, and told the old man that everyone in the family should drink a little bit of this wine every week, but don't be greedy.

After making the call, I watched Su Gui in the kitchen for a while to pack up the ingredients, and then I heard Sister Beibei's conversation outside the yard, and when I went out, I saw that it was Jessica and them.

The nine girls, all wrapped in scarves and wearing hats and masks, had just come in from outside the courtyard gate, and their masks had not been taken off yet, so they couldn't see their faces clearly. Jessica, who was in the lead, took off her mask. While chatting with Sister Beibei, who opened the door, he introduced the members behind him.

Seeing Su Bei coming out of the house, everyone walked towards him, the male host, and naturally introduced him again. For all members of Girls' Generation. Su Bei has also seen it on TV, among which Xu Xian, who was busy, also came to the villa to eat dumplings last time, and he is the most familiar one except Jessica.

When everyone came to the hall of the villa, they were immediately shocked by the large 500-liter wine barrel in the center of the living room.

Su Bei pointed to the wine barrel and said with a smile: "It's all my own wine, fruit wine." I used to drink it before, and the degree was not high, but it tasted so good that I named it Monkey Wine. ”

Su Bei explained the meaning of the name Monkey Wine in the Chinese martial arts novel circle, and also said some martial arts stories related to Monkey Wine, he said that the ability of the story is very strong, fascinating, and everyone including Sister Bei was fascinated, and everyone didn't ask some words like "what happened later?" and "What is the ending?"

Seeing that a girl was attracted by the story told by Su Bei, Su Ming on the side couldn't help but admire his third brother. The third brother of the secret road is the third brother, a man who can take an excellent woman like Beibei's sister-in-law, is really powerful, and a few words have attracted the attention of all the members of the Girls' Generation, who are popular among thousands of otaku.

After a while, Xiao Jing and her members also arrived, and before it was completely dark, Wen Yujie, Li Yizhen, and Li Zheng also arrived.

There were many people, and the villa suddenly became more lively than ever.

The weather is nice today, so it's easy. Set up the dining place in the courtyard, set up the long table, spread the tablecloth, and then bring the barrels out. Waiting for a photo in the courtyard, there was suddenly an atmosphere of dinner.

When Su Bei took Su Ming and Li Zheng to set the table, Xiao Jing dragged a group of girls to the vegetable field she grew herself.

"See, I planted this vegetable patch with my own hands, from ploughing the ground to planting fertilizer and watering, I got it!" pointed to the seedlings in the vegetable patch. Xiao Jing's head is the Tao, and some of the words used in farming are very familiar, and the bluffing girls are amazed by her.

After the place was done, Su Bei found a super-large grill from the storage room, and told Su Ming and Li Zheng to take it and clean it, and he beckoned the little crystal that was simmering: "Don't be shy, go to the kitchen with me to get the ingredients, you have prepared a lot of ribs you like to eat today." ”

Xiao Jing especially likes to eat pork ribs, whether it is braised or charcoal-grilled, it is her favorite, she couldn't help jumping up when she heard the words, and she didn't care about showing off, so she followed Su Bei to the kitchen to get the ingredients.

Seeing this, Xiuying of Girls' Generation couldn't help but whisper to Jessica: "Su Beioba seems to be very fond of Little Crystal, their relationship should be very good, aren't you jealous of this sister?"

Jessica glanced at her and was about to speak, when Li Beibei, who happened to hear it, walked over with a smile, took Jessica's arm, and said with a smile: "It's impossible for Jessica not to be jealous, of course, at this time, I, the elder sister, will stand up and be more charged with Sika, so that the little crystal will also be jealous, giggles." At the end, I couldn't help but laugh.

Jessica shouted a little helplessly, "Bebeoni!"

While laughing, Su Bei and Xiao Jing took out many ingredients that needed to be charcoal-grilled and put them on another table next to the oven, piling them up.

Almost all of the people present were foodies, looking at so much tempting food, they didn't say a word, and just lit a fire and roasted it.

Just when everyone was starting to barbecue meat and ribs together, tonight's chef Su Gui also sped up the cooking speed in the kitchen, and the dishes were quickly prepared and placed on the long table.

Braised beef, stir-fried beef with celery, beef and potatoes, braised pork ribs, boiled pork slices, diced kung pao chicken, spicy chicken thighs, duck in sauce, white-cut chicken, steamed carp, crucian carp soup, plus various barbecues, all meat dishes, not a single vegetarian dish.

Looking at the delicious meaty flavors, everyone began to swallow their saliva.

Su Bei turned on the faucet installed on the wine barrel, filled everyone's wine glasses in turn, and then said with a smile: "This wine needs to be tasted slowly, little crystal, this time you can't drink it like beer like last time, this wine is very precious, take a sip of it, you know?"

Xiao Jing, who had drunk monkey wine, couldn't help it a long time, but she knew the deliciousness of monkey wine, so she wanted to pick up the wine glass and drink it in a big gulp, but when she heard Su Bei say this, the movements in her hands couldn't help but slow down.

Even Subei said that it was precious, so this wine must be very precious, and she couldn't help asking: "Brother-in-law, didn't you make the monkey wine yourself, is it very precious?"

Su Bei glanced at her and said: "Then the North Shore beef is also raised by me, do you say it is expensive? Although this monkey wine is brewed by myself, it will not be cheaper than this wine in the world." Su Bei said proudly.

"Ah, how much does this cup cost?" asked Xiao Jing subconsciously. (To be continued.) )