Qingyan said: "Maybe, let's not study it, just drive a car to experience it when the time comes." ”

Jin Batian said: "Godmother, Shenyang is the place where the emperor lived, it is a treasure land of feng shui, are there any myths and legends?"

Qingyan said: "Of course there is, do you know why there are no floods and earthquakes in Shenyang?"

Jin Batian shook his head and said, "Mom, I'm a rough person, how do I know, let's talk about it." ”

Qingyan said: "Because there is a turtle under the city of Shenyang, there are four towers in the four corners of Shenyang, these four towers are the four feet of the turtle, when it rains and earthquakes, the turtle will hold up Shenyang City, Shenyang is a blessed land!" Legend has it that a long time ago, Shengjing was not called Shengjing, nor was it called Fengtian, nor was it called Shenyang, but "Shenzhou". There is a river in the city of Shenzhou, called Xiaoliao River, which is the ancient river channel of the Hunhe River. At that time, Shenzhou had abundant grains every year, people and animals were prosperous, and people lived a carefree life. I don't know when, a turtle spirit came to the river, and when it saw that people didn't worry about food and clothing, it was angry, so it used all its magic to make the river flood every year. Since then, people's lives have been worse year by year, some have sold their sons and daughters, and some have been exiled to other places.

One day, the Dragon King of the East China Sea came to travel the clouds and rain. After the rain, the dragon king pressed the cloud to see the scene in the world, and was taken aback, so he turned into an old fisherman and came down to visit. When he asked, he realized that it was the turtle spirit who was doing something wrong. He hurriedly drove the auspicious clouds back to the East China Sea and sent shrimp soldiers and crabs to catch the turtle spirit in the future. The crab will lead the shrimp soldiers to Shenzhou, and they will fight with the turtle spirit. They fought from the river to the shore, and from the shore to the river, until the sky was dark, the sun and the moon were dark, and they fought for three days and three nights, and they did not know whether they won or lost. Seeing that the crab could not defeat the turtle spirit, the crab general collected his troops and returned to the East China Sea to report to the dragon king. When the dragon king saw that the shrimp soldiers and crabs would not be able to defeat the turtle spirit, he wrote to the Jade Emperor, asking the Jade Emperor to send heavenly soldiers to subdue the turtle spirit. The Jade Emperor saw the twists and turns of the Dragon King, so he sent Li Tianwang with 10,000 heavenly soldiers to Shenzhou to defeat the turtle spirit, Li Tianwang drove the cloud, with the heavenly soldiers to Shenzhou, pressed the cloud head to see, the turtle spirit is celebrating the defeat of the shrimp soldiers and crabs, so he shouted: "The bold turtle spirit, dare to make evil magic plague the people, I am ordered by the Jade Emperor, I am here to descend to you!"

As soon as Li Tianwang waved his hand, there was an uproar, and the heavenly soldiers surrounded the turtle spirit impenetrable. As soon as the turtle spirit saw so many heavenly soldiers, he used his skills to beat the heavenly soldiers. When Li Tianwang saw that the heavenly soldiers were defeated, he was anxious, and as soon as he shook the iron tower in his hand, the iron tower immediately turned into a dragon and rode on the turtle spirit, and the turtle spirit could no longer move. King Li commanded, "Suppress it for three hundred years. Then he waved his hand, and a strong wind blew. The wind blew the sky dark, flying sand and stones, and it blew for three days and three nights, the turtle spirit was buried, and the Xiaoliao River also went around to the south of the city, and people's lives gradually got better again.

Two hundred and ninety-nine years passed peacefully, and the turtle spirit was happy, and it thought, when the three hundred years are over, as soon as the dragon pressing on me is gone, I will still call for wind and rain, and let out this sullen breath in my heart. One day, a lama came from Mongolia and went to Sisheng Monastery. After he came to the temple and settled down, he just wanted to rest for a while, and as soon as he closed his eyes, he saw the Buddha Shakyamuni, holding a small stone box, walking towards him, walking up to him and saying, "After the New Year, there will be a great disaster here!" The lama hurriedly asked, "Buddha, what calamity has befallen you?" "There is a big turtle spirit in this ground, which is pressed by a dragon, and the dragon will leave after the New Year." As soon as the dragon leaves, the turtle spirit will make waves, not only the common people will suffer, but even the palace will be turned over. The lama said, "What's the matter?" Shakyamuni said, "If you want to prevent the tortoise spirit from making waves, you have to think of a way to prevent the dragon pressing on it from flying away." "It's hard, there's no way to keep it from going. Shakyamuni said, "It's not difficult. As he spoke, he handed him the small stone plate in his hand and said, "There are four things in this box, and if you give it to the emperor, tell him to put the four things on the feet of the four dragons, build four towers, and press the dragon's feet, and the dragon will not be able to go." With that, Shakyamuni turned around and left.

When the lama opened his eyes, he really had a small stone box in his hand, and when he opened it, he saw that there were four Buddha teeth inside. He hurriedly covered the plate and came to the palace. When the Emperor heard him tell him what had happened, he respectfully took the locket. Sent people to repair four towers to stop the dragon, and since then, the wind and rain have been smooth, and the people's lives have improved. Those four towers are the current "East Tower, West Tower, South Tower, and North Tower".

So far, "Shengjing" has become a blessed land, the sky does not fall, and the ground does not sink. It is all because there is a big turtle carrying it under the four towers in the city, and it is shrouded in dragon energy. ”

Jin Batian's eyes straightened when he heard this, and when Qingyan finished speaking, he said, "Godmother, is the story of the big turtle you said true?"

Qingyan smiled and said: "It's just a mythical story, you just listen to it, but Shenyang is indeed a treasure land of fast feng shui, you see floods and earthquakes in other areas, Shenyang really hasn't had a single one." It is said that the old Han king Nurhachi wanted to move the capital to Shenyang, and Nurhachi ordered people to build the capital in the place where the phoenix settled, named "Fengtian", and later changed it to "Fengtian", which means "Fengtian carrier". After the construction of the new city, Nurhachi moved the capital from Liaoyang to Shenyang. Nurhachi asked, "Is there a flood disaster in Shenyang?" Hong Xingzu said: "No, because there is a turtle under the city of Shenyang, and there are four towers at the four corners of Shenyang, and these four towers are the four feet of the turtle, and the turtle will hold up the city of Shenyang when it rains and earthquakes." "In fact, there really hasn't been a major earthquake or flood in Shenyang. ”

Jin Batian said: "It's amazing, is there anything delicious in Shenyang? I heard that people in the Northeast don't know how to cook, so they will stew indiscriminately, and the best dish is pork stewed vermicelli." ”

Qingyan smiled and said: "It was in the old society, when I opened the Tang Cat Ramen Restaurant, I studied the cuisines of the whole country, the dishes in Shenyang are very delicious, not only pork stewed vermicelli, I know that Shenyang has ten major delicacies, the first is Laobian dumplings, stuffed dumplings, really delicious." It is said that it is boiled in a sedan chair with fried filling, and the most amazing thing is that although it is cooked, there will be soup in it, and it tastes very fresh and refreshing! The ice dumplings are similar to the potstickers we usually eat, one pot can produce many of them, and they taste tender and crispy, and they are very delicious. 19th Floor Literature

The second is Majia roasted wheat, which has a history of more than 200 years and belongs to the intangible cultural heritage of Shenyang. Due to regional and cultural differences, Majia siu mai tastes no different from the southern siu mai, the meat is fresh and tender, and it is full of happiness when you eat a mouthful, dip it in a mouthful of sauce and eat it, it is salty and fragrant, and then it is paired with a plate of crisp and refreshing cold dishes, which makes people have an endless aftertaste.

The third is Four Seasons Noodles, a bowl of noodles, a chicken rack, and a thick layer of chili oil, which is very pleasant to eat, accompanied by the snowflakes of Shenyang, and the taste is fantastic.

The fourth is the Sita cold noodles, the main ingredients of which are buckwheat and starch. Blanch these two ingredients in boiling water in a certain proportion, add an appropriate amount of alkali, and cook them in cold water. The vegetables are served with dog meat and sprinkled with spicy garlic sauce, which is very delicious.

The fifth is the hanging oven cake, which has a history of more than 90 years. The rolled pancakes are baked on a charcoal oven, hence the name "hanging oven". The baked hanging oven cake is golden in color, charred on the outside and tender on the inside, which is particularly delicious.

The sixth is Shenyang Huitou, kneading the flour into a dough, and then rolling it into a flat rectangle, making it yellow, crispy, crispy, delicious, and deeply loved by diners.

The seventh is a cake beating, a delicious snack made by putting steamed glutinous rice on a cutting board and beating it with wood in the middle, with bean paste in the middle, which is very sweet and delicious.

The eighth is a white flesh and blood sausage, made of fatty pork and hard ribs. Add fresh pig blood to water and seasonings, pour it into the pig's intestines, tie it tightly at both ends, and serve it after cooking. When eating, add white meat, blood sausage dipped in garlic paste, leek sauce, chili oil and other seasonings. It is characterized by being fatty but not greasy, and has a mellow and fragrant taste.

The ninth is baked bean skin, I have eaten baked bean skin in many places, I have to say, or Shenyang's baked bean skin is more appetizing to Xiaobian, the freshly baked bean skin is hot, and I feel like I can eat a lot of skewers at once when I brush the sauce.

The tenth is ice porridge. Ice cream of various colors is put together and sprinkled with walnuts and nuts. ”

Jin Batian heard Qingyan finish speaking and said: "Godmother, you are talking about the top ten delicacies, not dishes, I am talking about famous dishes." ”

Qingyan sighed and said: "What I just said is that it is a delicacy, and there are also dishes, the first one is indeed a stewed vermicelli with cabbage and pork, and the second is a pot wrapped meat, which is golden in color and sweet and sour in taste." The third is chicken stewed with mushrooms, which is delicious and the soup is rich, and the fourth is sauerkraut boiled white meat, which has a rich soup and the aroma of sauerkraut in the meat. It melts in the mouth, fat but not greasy, and can be eaten with a plate of garlic soy sauce dipped in slices of meat. The sauerkraut absorbs the rich aroma of the meat, and the taste is crisp and tender, which is very refreshing. The fifth is white meat and blood sausage, which tastes fat but not greasy, thin but not firewood, the blood sausage is crisp and tender, and the hot soup is fresh and mellow. The sixth is the Shenyang fried chicken rack, which is spicy and sweet. The seventh is the tip of the liver, soft and fragrant. The eighth is Shenyang waist flower, which has a fresh and tender taste. The ninth dish is boiled yellow cabbage, and the texture is as smooth as eating tofu brain. The tenth dish is Shenyang fried meatballs, crispy on the outside and tender on the inside, and the meat is fragrant, Shenyang fried meatballs are one of the "four best dishes" in Kanto, which are famous at home and abroad. ”

Jin Batian heard Qingyan say and said, "Mom, what are the four unique dishes in Kanto that you are talking about?"

Qingyan said: "I said the four unique dishes in Kanto just now. ”

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