Chapter 14 The Cucumber
The decoration and layout of the new store were so good that Jiang Jiankang imagined, and he suddenly threw down his son with high morale and dragged Comrade Wang Xiulian to the nearby farmers' market to inquire about the situation.
With such a large store, you have to choose the ingredients carefully.
Jiang Feng, who was left behind by his father and mother, was accustomed to going back to the dormitory with Wang Hao first.
"Brother Feng, I just saw a clear soup willow leaf swallow dish on the menu on the first floor, what kind of dish is that?" Wang Hao asked curiously.
"My dad used the dishes to support the field, and he didn't know how to cook them at all. Jiang Feng said, seeing that Wang Hao was a little stunned, he explained to him, "That dish should be made of white bird's nest as the main food, my father can only talk on paper, in fact, he has never made it at all, just when my grandfather was a chef in a state-run restaurant." ”
Wang Hao suddenly said: "No wonder your cooking skills are so good, family heirloom." ”
When he walked to the school's supermarket, Jiang Feng suddenly stopped.
"Do you want to eat cucumbers?"
He had dried chili peppers and chili oil in his bag.
Wang Hao is also famous for his love of eating, and he must have gained a lot of experience in cooking for him. If he waits for Comrade Jiang Jiankang's craftsmanship tonight to cook for him, it is estimated that he will not be as easy to fool as before.
Of course, Wang Hao knew about the cucumber: "Brother Feng, you still have this hand, let's go, there are cucumbers in the supermarket, and when you are ready, I will send a circle of friends to kill the group of guys next door." ”
Jiang Feng's eyes lit up: "They all came to school?"
"They all came to welcome the new year in advance, all the animals are here, Brother Feng, we will have to close the door tightly, they smelled the pork ribs rice last time and didn't leave it for me. Wang Hao said with a grin.
"It's okay, cut a few more, you go and ask them if they want to eat it." "Of course Jiang Feng is here to refuse, these people are Bai Huahua's experience value in his opinion!
Since Jiang Feng said everything, Wang Hao took out his mobile phone and asked everyone in the WeChat group, and sure enough, he got the enthusiasm of the boys who returned to school early.
Jiang Feng bought ten cucumbers.
The cucumbers in the school supermarket are not very fresh, and they are ripe at first glance. The quality is not good, so he is too lazy to choose, take a ten-look and get by, and go to the cashier to check out after weighing himself.
Seeing that he bought ten cucumbers, the cashier aunt also took a few more glances at him.
"Don't buy vegetables at school, they are all made of hormones. "Maybe it looks like Jiang Feng looks pretty good, and the aunt has a little more to say, "There is a small vegetable market behind the wholesale market, and many of them are grown by themselves, without pesticides, but they are fresh." ”
"Thank you, Auntie. Jiang Feng thanked him sweetly, took out his mobile phone and told Comrade Jiang Jiankang the news.
Wang Hao was waiting for Jiang Feng at the door of the supermarket, and when he saw him come out with a big bag of cucumbers, he was shocked and asked, "Brother Feng, I remember that there don't seem to be kitchen knives in our dormitory, right?"
There was a sharp fruit knife in the dormitory, which was also the reason why Jiang Feng was usually reluctant to cook in the dormitory. Cutting a piece of meat with a fruit knife has to be cut for half a day, which is laborious.
"Fruit knives will do. Jiang Feng said.
The cucumber relies on knife work, and the ingredients are secondary, and each family has its own taste, so it will not be bad in the end.
As for the knife work.
With such basic knife work, Jiang Feng can cut a complete cucumber from the fifth grade.
The dormitory was on the fifth floor, and when Jiang Feng walked up to the fifth floor with a bag of seasonings and a bag of cucumbers on his back, he almost thought that he had gone to the wrong dormitory building.
From the back of the stairs, to 501 was crowded with people, tall, short, fat and thin, and at least a dozen of them at a cursory glance.
I don't know, I thought it was around here to block people and fight.
"Damn, I'll just say that you're all here. Seeing this, Wang Hao couldn't help but burst into foul language.
There are Jiang Feng's classmates, as well as those from the same department, and those who often come to Wang Hao's commissary to buy things and often haunt 501.
"Brother Feng's new store is open, and we're here to cheer you on!" Li Jianyi, who was in the same class, joked.
"My store will open the day after tomorrow, so please remember to come and cheer. Jiang Feng said with a smile, and Wang Hao opened the door and entered the dormitory.
The fruit knife was on Jiang Feng's table, Jiang Feng went to the balcony to wash the cucumber and fruit knife, and Wang Hao quickly began to wipe the table. The plastic board broke last semester, and I didn't buy a new one, so I had to cut the cucumber on the table.
After washing the cucumbers, Jiang Feng picked up the knife, skillfully hitting the edge of the knife with an oblique knife first, and then hitting the knife edge with a straight knife, as if he was not holding a fruit knife but taking those divine knives in the little master.
The eyes of the few people standing at the door who came to cheer were straight.
Jiang Feng's cooking skills are good, but only compared to the students of A University.
Find a bigger restaurant in City A, and the chef with better skills than Jiang Feng will grab a lot of them.
These people all have a good relationship with Jiang Feng, and after looking at Wang Hao's circle of friends, they thought that Jiang Feng's family had reached a difficult point in life in order to open a store, and they came to support Jiang Feng.
They all discussed, one person ate a few bites of cucumbers, and gave each person five yuan and ten yuan under the pretext of vegetable money, saving Jiang Feng from living in poverty as soon as school started. The cucumber is not the point at all, the point is the show.
But now, several people at the door couldn't help but stare at the fruit knife in Jiang Feng's hand.
Brush brush brush brush.
The action is as fast as in a TV series.
501 Because shabu-shabu is often cooked in winter, the seasoning plates and everything must be very complete. Jiang Feng took out two plates and coiled the cut cucumbers into a circle, added salt, sesame oil, and sugar, and took out the vinegar brewed by the old man himself, dried chili peppers and chili oil from the bag he brought back.
The old man learned to make vinegar from the master of SX in his early years, and in his opinion, most of the vinegar sold on the market now is soulless.
As soon as the jar of chili oil and vinegar is opened, the fragrance comes out.
"Do you like to eat sour or spicy?" Jiang Feng asked a few at the door first.
"Spicy, spicy!"
"Sour, sour!"
"It's all right, it's all right. ”
The four of them gave three answers, and at this time they still remembered that they were here to cheer, and they only had the two plates of cucumbers in their eyes.
Jiang Feng added a little more dried chili peppers to a plate, a plate of normal proportions.
Ten cucumbers, which looks like a lot, are not much if they are divided by a dozen people.
Wang Hao relied on the building near the water to get the moon first, in a vain attempt to monopolize one, and was severely condemned by everyone and divided three-quarters.
The chili oil made by the old man is full of stamina, and several students who can't eat spicy food are so spicy that tears are about to come out, and they are still fighting on the front line of grabbing food.
The door of 501 was filled with a sour and spicy smell.
Originally, some people wanted to praise the taste of cucumbers politely, but those who had this idea only saw a few plates of vinegar floating with dried chili peppers.
The students who came down to take out the garbage on the sixth floor saw that there were so many people on the fifth floor, and the air was still filled with this delicious sour and spicy taste, so they asked curiously: "What are you eating here?"
"There was no food to eat, the vinegar turned over and we helped clean up. "Everyone agrees, what if there is another one to share the food.
Ten plates of cucumbers were swept away by everyone's hungry wolves.
During this period, Jiang Feng listened to "Ding, gain 111 experience points." ”
"Ding, gain 167 XP. ”
"Ding, gain 109 XP. ”
The mood is simply not too good.
After the meal was over, everyone began to rush to wash the dishes enthusiastically.
"Oops!" Jiang Feng's junior in the same department patted his thigh with a look of sudden realization, "Brother Feng, I almost forgot to pay the money for this cucumber, I will scan the QR code on Brother Hao's bedside and pay Brother Hao first, Brother Hao, you remember to give it to Brother Feng!"
"Oops, how did I forget!"
"Oh, look at my memory, Haozi, I'll give you the money too. ”
Everyone looked suddenly enlightened, and the clumsiness of their acting skills made Jiang Feng embarrassed to demolish them.
The most important thing is that everyone runs away after paying, which is too deliberate.
Wang Hao looked at the series of money collection prompts on his mobile phone, and was a little confused.
"When did they pay back the money?"
Jiang Feng smiled and began to pack up the seasoning: "It's not that you post false advertisements in the circle of friends every day, I guess they all think that I am too poor to eat." ”
Hao:......
"And what about the money?"
"Let's take it first, and wait for them to go to my store to eat and return it at a discount. Jiang Feng said.
After packing up the things, Jiang Feng specially picked up the spices and took them out in a bag to prepare to take them to the store at night.
Wang Hao recalled the plate of cucumbers just now, and asked, "Brother Feng, how is your father's craftsmanship compared to the plate of cucumbers just now?"
Jiang Feng thought for a while and said seriously: "The plate of cucumbers just now is delicious because it uses vinegar and chili oil brewed by my grandfather, which is probably the level of my father's weekdays." ”
"My dad's cooking tonight must be his best dishes, and the level is definitely higher than the plate of cucumbers just now. ”
"Boom. ”
Wang Hao swallowed involuntarily.