The interview with Zhiwei magazine is a big deal, and since Xu Cheng has become more demanding and his tongue has become more and more critical, Zhiwei has rarely conducted interviews with chefs.

Most of the chefs who have been interviewed by "Zhiwei" have become masters in the industry, and their cooking skills are exquisite, respected and admired. This gives many people the illusion that all the people who have been interviewed by "Zhiwei" are masters.

But now, Jiang Feng was a little flustered.

Jiang Feng didn't expect Xu Cheng to come to Taifeng Building to eat every once in a while, and he had already eaten to the point that the waiters in the box knew him, and he could still have this spirit of exploration and discovery to order all his buff dishes.

The dishes are fine, but the special effects are problematic!

The interview was done well, and suddenly everyone began to hug their heads and cry after eating a bite of Li Hongzhang's chowder, so wouldn't the interview become very unique.

It's a little bit of a touch when you think about it this way.

Sun Jikai followed Sun Guanyun back, there was one less person in the back kitchen, and the Taifeng Building High Education Group also lost a talent with the highest education, and everyone felt a little uncomfortable.

After the end of the evening business, Jiang Feng habitually began to practice the Eight Treasure Chestnut Pigeon, and was deboning the fourth pigeon, Jiang Feng suddenly reacted that the side task about the Eight Treasure Chestnut Pigeon had been completed.

There was no need for him to continue practicing the Eight Treasure Chestnut Pigeon.

"What's wrong?" Wu Minqi saw Jiang Feng's movements suddenly stop, "Is there any problem?"

"No problem, I was a little distracted just now. Jiang Feng continued to shed his bones.

If it was just to complete the task, he would have given up cooking and continued his studies as before.

He, like Sun Jikai, Wu Minqi and Zhang Guanghang, all of them genuinely love cooking and their careers.

As usual, they practiced until half past ten, and Jiang Feng and Wu Minqi walked home hand in hand.

"By the way, Feng Feng, today my mother called me and said that my third cousin will be engaged before the year, do you want to... Participate?" Wu Minqi suddenly spoke.

Wu Minqi's third cousin is the only one in their Wu family who insists on learning to cook like Wu Minqi, and now works in the Wu family restaurant.

Jiang Feng frowned, realizing that things were not so simple.

Years ago, it was a very sensitive word.

After all, the New Year is after the New Year.

Jiang Feng began to frantically search in his mind for the TV series he had watched during this time, wanting to see if there were any similar clips, and wanting to see how the male protagonist, male supporting actor or passerby A in it made a decision.

A minute later, Jiang Feng found that there was no similar plot at all.

It's all some broken TV series and broken, some are not there, and the key things are nothing.

Wu Minqi looked at Jiang Feng.

Jiang Feng knew that it was time for him to answer.

"Years ago, was it?"

"Yes. ”

"Do you have a good relationship with your third cousin?"

"It's good, but then the two of us were the only ones who learned to cook with my grandfather. Wu Minqi said.

"You're all in the house?"

"Yes, my family is in Shudi, and no one goes to work outside. "The Wu family, like the Jiang family, is also a big family.

"Of course you have to go, what an important thing the third cousin is engaged, you have to go!" Jiang Feng said categorically.

"Great, my grandfather has always wanted to meet you. Wu Minqi said happily.

Jiang Feng's feet were weak, and he almost knelt down on the spot.

"Huh... It's so nice, I've always wanted to meet your grandfather. Jiang Feng continued to smile.

If he remembers correctly, Wu Minqi seems to be the only girl in the junior of the Wu family.

If he remembered correctly, Grandpa Wu Minqi's temper didn't seem to be very good.

If he remembers correctly, Grandpa Wu Minqi doesn't seem to have a good relationship with Jiang Weiming.

Ha... Ha.

Back at home, Wu Minqi went to take a shower first.

Her hair is not very long, just shoulder-length, because she stays in the back kitchen every day and is smoked, her hair always oils quickly, and she must wash it every day, otherwise it will be easy to lose hair.

Jiang Feng learned the lesson of Jiang Jiankang and insisted on washing his hair every day to ensure a relatively considerable amount of hair.

Wu Minqi went to the bathroom to take a shower, and there was no one else at home, so Jiang Feng sat on the sofa unscrupulously and clicked on the attribute panel directly.

Thanks to his hard practice during this period of time and the help of countless suckling pigeons that died at his hands, Jiang Feng achieved that his seasoning experience surpassed that of heat for the first time.

The properties panel reads:

Name: Feng Jiang

Grade: 22 (173251/22W)

Knife Skill (Master): Your knife skills have reached the level of a top chef. (Proficiency: 377963/100W)

Heat (Advanced): You've outpaced most chefs. (Proficiency: 93651/100000)

Seasoning (Premium): Your seasoning has surpassed that of the vast majority of chefs. (Proficiency: 99962/100000)

Lies (Advanced): Your lies will convince most people. (Proficiency: 9963/100000)

Jiang Feng: ......

He really wanted to know how many lies Ji Yue and Fang Mei had told since they were young to reach the height of master lies.

Fang Mei forget it, after all, she is 37, and it is inevitable that people will open their mouths when they walk in society, but what is the situation of Ji Yue?

Jiang Feng has been lying almost every day these days, opening his mouth is a nonsense, and his proficiency in lies has not even reached 10,000, but Ji Yue is a master at the beginning.

Sure enough, a woman's mouth, a deceitful ghost.

Seeing that the heat and seasoning were about to rise to master-level proficiency, Jiang Feng was still a little excited in his heart.

He is well aware of how big the gap between master and senior is, which is a hurdle that many chefs find difficult to cross in their lifetime, such as ginger hygiene.

At his current level, there is a certain chance of failure in making a B-grade dish such as chopped pepper fish head, and he is very much looking forward to whether he can challenge the A-grade dish once his heat and seasoning are upgraded to the master level.

After all, he has 2 A-grade dishes lying there in his recipe right now.

Whether it's chicken or two-color prawns, he's looking forward to what it will taste like.

Flipping through it, Jiang Feng flipped through the prop column.

[A memory of Zhang Chu]

[A memory of Sun Guanyun]

Zhang Chu's memory dragged on for so many days, and he didn't look at it, mainly because Jiang Feng squatted in Renyi a few days ago and wanted to quickly complete the side task of the small canteen, so he directly forgot Zhang Chu's memory.

Now that there are more memories of Old Man Sun, Jiang Feng feels that it is time to look at the memories to relieve his nervousness.

directly skimmed Zhang Chu's memory, after all, he was not interested in fried noodles or watching others sprinkle dog food. I have enough dog food on weekdays, and I don't want to eat the dog food that others have sprinkled.

Jiang Feng moved his hand to [A Memory of Sun Guanyun] and clicked Yes.

Jiang Feng was shrouded in fog again.

。 m.