Chapter 160: Three Courses
After Zheng Yi hung up the phone, he came out of the back kitchen and saw Lin Jiadong settling accounts at the bar.
"Boss, the Candle Cottage has also signed up. Zheng Yi said.
Lin Jiadong stopped what he was doing and said, "That's great." ”
"My brother called. Zheng Yi continued: "Boss, then we ......"
"Well, I've already found the chef, and I'll be back tomorrow, and you may have to run in at that time!" Lin Jiadong continued: "You also have to have confidence. ”
"Hmm!"
Lin Jiadong took out his mobile phone and called Zheng Qiang.
"President Zheng, I'm Lin Jiadong. ”
"Hello Boss Lin, hello. ”
"I heard that the Candle Cottage is also participating?"
"Yes, Zheng Yi told you?" Zheng Qiang hesitated and asked, "Boss Lin, why do you care so much about the Bright Candle Hut?"
"It's nothing. Lin Jiadong said, "When you compete, can you ......"
"I understand. Zheng Qiang said, "Boss Lin, you donate to our association every year, there are some things that you don't need to say, I understand everything, and it is better to do it." ”
"Just lose to me. Lin Jiadong continued, "If I am the champion, it is good if he is the runner-up, if I am the second-to-last, then he must be the first-to-last!"
"Good. Zheng Qiang won't ask why, if he wants to do this, he must be afraid of Chen Han.
"That's hard work for you. Lin Jiadong said.
"No, it won't. ”
After Lin Jiadong hung up the phone, he still couldn't let go, he also knew that it was not a good way to do this, but he just wanted to see Chen Han lose to him.
A week later, Chen Han and Wu Baoyang went to the food association together again.
is still Wang Xiuzhen, as soon as they meet, it is inevitable that they will pull the two of them to take another photo.
"How is it? What are the three dishes prepared?" Wang Xiuzhen asked after copying all kinds of formalities.
"I'm not ready yet. Chen Han said with a smile.
"Huh?" Wang Xiuzhen continued: "There are still three weeks to prepare, so let's prepare as soon as possible, don't be unable to participate because of the incomplete dishes." ”
Wu Baoyang looked at Wang Xiuzhen and asked, "I said Sister Wang, don't you have any inside information to tell us?"
Wang Xiuzhen was about to say something, when Zheng Qiang appeared at the door: "This gentleman, if you ask so, I will disqualify you from the competition with the intention of cheating." ”
"I'm just asking. Wu Baoyang continued, "And I don't participate in the competition, it is my brother who participates." ”
Zheng Qiang turned his head to look at Chen Han and said, "Mr. Chen, I know that you are very powerful, but I also hope that you can follow the rules." ”
"Why be so rigid. Chen Han said, "What about asking? An ordinary cook, even if he knows some favorable news, can't he win the championship?"
These words made Zheng Qiang's heart feel like a thorn in his heart, his younger brother Zheng Yi worked so hard, but he did not make any progress because of his mediocre qualifications.
"I know you have talent, and because you are talented, don't use any outside help, isn't it better to win with dignity?"
Chen Han looked at Zheng Qiang for a long time and said, "I didn't expect the president to be so upright, okay, then don't ask." ”
After the two left, Wang Xiuzhen asked Zheng Qiang: "Didn't you tell the restaurant owner if he asked before?"
"He's different. After Zheng Qiang finished speaking, he left.
After Wu Baoyang came out, he was a little unhappy and said, "This president is a little annoying, I feel that he said it on purpose." ”
"Sort of, indeed. Chen Han took out his mobile phone and called Li Yangping.
"Boss?"
"Well, let your men check the president of the Gastronomy Association. ”
"Okay, that's right. Li Yangping continued, "What I know now is the gourmets Cai Shouqing, Fang Yu, food columnist Zhong Yan, and one that has not been found, and then the special star Liu Yitong." ”
"Thank you, I'll be back in a moment. ”
"! Thanks? ”
After Wu Baoyang sent Chen Han to the Bright Candle Hut, he left.
Chen Han returned to the Bright Candle Hut, it was almost time to close, there were no diners in the store, a few people were in the back kitchen, Han Muxue and Li Yangping were at the bar.
Han Muxue stood up and said, "Brother Xiao Chen, how is it?"
"Well, it went well. ”
"Is there any problem with the president of the association?" asked Li Yangping.
"I don't know. Chen Han pulled a chair and sat down, "Actually, it's nothing, but I think he is a little ...... to us."
"What?"
"It's nothing, it's just that I just want to know that he doesn't have a background or anything like that. ”
"Yes, if you want to check, it's fast. ”
"Have you thought of the three dishes?" asked Li Yangping.
"Almost. Chen Han looked at him and said, "Shili ginkgo, Longjing shrimp, Dinghu Shangsu." ”
......
Except for Han Muxue, everyone looked at each other.
"What kind of dishes are these?" Hearing Chen Han's voice, several people from the back kitchen also came out, Du Yinnong looked at Chen Han and asked.
"It's just a Chinese dessert, a meat dish, and a vegetarian dish. Chen Han said: "If you have good suggestions, you can do that." ”
"I think it's a good match. Han Muxue said: "It's all my favorite dishes." ”
Li Yang spread his hands and said, "Anyway, I don't know what kind of dishes these are, I'll do whatever you ask me to do." ”
Han Muxue stood up at this time, raised her little face slightly, and said, "You have to ask me what kind of dishes they are." ”
Chen Han leaned on the backrest, stretched out a hand and said, "Please start your performance." ”
Han Muxue nodded, raised her hand and pushed the glasses that didn't exist at all: "Let's talk about the vegetarian dish on Dinghu first, this is a very delicious vegetarian dish, composed of various mushrooms, with cabbage sum first burned and then steamed, the vegetarian soup is particularly fresh." ”
"The soul of this dish lies in you, Li Yangping!" Chen Han looked at him and said.
"What do you mean?" Li Yangping looked at Chen Han and said, "Let me go up and do it?" I haven't seen it, how to do it?"
"When I say soul, I mean sword skills. Chen Han said, "This dish requires the mushrooms to be cut evenly, this dish uses a lot of ingredients, if the knife skills are not good, I am afraid it will be messy, too ugly." ”
"I'm okay with that. When Li Yangping heard this, he was relieved, "I thought that if I could do it, I would definitely not be able to do it." ”
Han Muxue continued: "Then there is Longjing shrimp! This dish is a seafood bar, the ingredients are simple, but the requirements are particularly high, the temperature of the tea, the quality of the tea, the size of the shrimp, all have very high requirements, these things are only good, in order to make a good fresh and tender tea dishes." ”
"I love shrimp. Wei Yingchuang said.
"Why don't you like to eat?" Du Yinnong said with a smile.
"Then what kind of dish is this Shili ginkgo?" King Chiyan didn't know even more.
"Chinese desserts. Han Muxue said: "Ginkgo biloba is ginkgo seed, wash and boil, add some sweet condiments, and finally put it on the plate, this dish has medicinal value." ”
Chen Han looked at them and said: "The main problem now is the ingredients, there is no problem with Dinghu Su, most of the ingredients are available in Sister Chen's house, and ginkgo biloba is also relatively easy to find, but the two ingredients of shrimp and Longjing are more difficult to find." ”
"We don't usually drink tea or anything, but it's okay to eat, looking for ingredients or something, but we don't know anything. Du Yinnong said.
"I feel that I have to find Shen Zhongyao and Wu Baoyang for that kind of valuable thing!" Li Yangping said.
"Makes sense!"
After closing the store, Chen Han made a phone call to Shen Zhongyao
Chen Han felt that it was better to ask Shen Zhongyao, after all, rich people also have higher requirements for what they eat.
"Shen Zhongyao, do you know anyone who sells seafood better? ”
"Are you going to use it for the competition?" asked Shen Zhongyao.
"That's right," Chen Han said, "I just want to use it for the competition, and the three dishes for the competition have all been decided." ”
"That's good," Shen Zhongyao continued, "I know a family that specializes in fishing. ”
"How are his shrimps?" asked Chen Han.
"Sea shrimp is said to go out to sea once a day, and the harvest is very rich, and the shrimp and fish are the freshest and fattest. Shen Zhongyao said.
"Do you have an address?"
"I'll send it to you later, but this family is very weird, and if you don't like it, I'm afraid you won't be able to buy it. Shen Zhongyao paused, "But if you say it, there should be a way." ”
"I'm not omnipotent. ”
After hanging up the phone, Chen Han received the address sent by Shen Zhongyao.
This waterfront city is so named because of the sea in this place.
The city's economy is booming, and in addition to some crops, the most important thing is seafood, which is thriving for domestic exports.
"Boss, are you sure there are good shrimp here?" Li Yangping got out of the car and followed Chen Han to this small village near the sea.
Wu Baoyang has been a little busy recently, and this time he came out, Chen Han and Li Yangping together.
"Well, this is what Shen Zhongyao gave me. Chen Han was also a little apprehensive, looking at the dilapidated appearance of the small fishing village.
The two of them walked towards the village, and the smell of the sea water filled their sense of smell all the way.
"It's said that the innermost one is different from other houses. ”
Two people walked inside, the village was very small, a few minutes away, and sure enough, there was a house that was different from the others.
There are fishing boats nearby, there are fishing nets to dry, and the sea is calm because the sun is just right and sparkling.
"At this time, if there is a beauty together, it will be comfortable. Li Yangping said.
Chen Han looked at him the same.
Li Yangping said: "If you say it, Miss Su will be fine." ”
"You know too much, it's definitely okay to sink corpses here. Chen Han said with a smile.
"Huh?" Li Yangping smiled helplessly.
The fishing house was not big, and he didn't see anyone coming out, so Chen Han knocked on the door.
"Who?" a man's voice then opened the door, and it was a young man in his twenties, with dark skin, who could tell that he had been fishing and drying nets for a long time at this time.
"Who are you looking for?"
"May I ask if you sell shrimp here?" Chen Han said, "I was introduced by Shen Zhongyao. ”
There are ready-made back doors, which of course have to be utilized.
"I don't know. ”
The back door is locked.
"I want to buy shrimp. Chen Han said, "I just want to buy shrimp, and nothing else." ”
"Sold out. As he spoke, the man turned and went into the house.