What does Jiang Feng's return mean?

It means that the eight treasure chestnut pigeons, silk yams, pure meat wontons, Li Hongzhang chowder and a series of unsalable buff dishes that have been off the shelves for three months are all back on the shelves.

In addition, Jiang Feng has learned a lot, and as soon as he came back, he brought enough soup to surpass the level of the old man and cheered up everyone in Taifeng Building, Wang Xiulian and Fang Mei unanimously decided that they should launch preferential activities while the iron was hot, so as to give Taifeng Building's sluggish business a boost.

The official account, Weibo, and the Taifeng Lou diners who are lurking in Ji Yue have all taken action, and they should advertise and advertise, and strive to use the lowest cost (0 cost) to let all diners know that the eight treasure chestnut pigeons, silk yams, pure meat wontons and Li Hongzhang chowder you have in mind are back!

On July 25, there was a queue of long-lost guests at the entrance of Taifeng Building.

"Qi Rou, you go and count the plates and cups again, right? ”

"Hu Li, you go check the backstage of the ordering system and make sure that all of Jiang Feng's dishes have been put on the shelves, especially the silk yam and pure meat wontons. ”

"Ji Yue, when the food is served, you pay attention to appeasing the guests, if there is a situation where the students of the Academy of Fine Arts cry too loudly, it is best to persuade them to go to the box, I see that there are a lot of students from the Academy of Fine Arts today, you all pay attention. ”

"Good room manager. Everyone said in unison, each doing their job, as cautious as last year when Tai Fung Building first opened.

Ji Yue didn't get the soup yesterday, and by the time she knew about it, the soup had already been divided up by everyone in the back kitchen. But she could tell from Zhang Guanghang's extremely high evaluation and Master Wang's name for Jiang Feng that Jiang Feng was no longer the Jiang Feng she knew a few months ago.

He is now Niu Co Lu Jiang Feng.

All the plots of the thirty years of Hedong and the thirty years of Hexi, the counterattack of the protagonist of the waste firewood, and the rebirth of the female supporting actress can be put on Jiang Feng.

Ji Yue sighed.

Unexpectedly, before she turned back into a rich woman, Jiang Feng counterattacked all the way from bronze to the king, and now she is about to start playing professionally.

"What's wrong, a little nervous?" Fang Mei asked after noticing Ji Yue's unexplained sigh.

"Sort of. Ji Yue said casually, "I just didn't expect Jiang Feng's appeal to be so great unconsciously, and it is estimated that more than half of these diners in the lobby are coming for his silk yam and pure meat wontons." ”

"His dishes, although a little quirky, are always popular with guests. The guests in the private room are basically coming for his eight-treasure chestnut pigeons, and the reservation was just opened at seven o'clock last night, and the reservation for the three days was full before ten o'clock. But in fact, there are not much, Jiang Feng specially told me not to arrange too many eight treasure chestnut pigeons for him, the amount is only about one-third of the original, he should have something to do these days. Fang Mei said, standing in the corner and looking at the lobby full of guests, she felt a little nostalgic.

"It's been a long time since we've had a store like this, and it's full before it opens up. Fang Mei couldn't help but sigh.

"It's been a long time, but there hasn't been such a situation since the opening day and when "Zhiwei" was just released. Ji Yue looked at the students of the Academy of Fine Arts who were sitting by the window with an extraordinary melancholy aura on their bodies, and at first glance they were loyal lovers of pure meat wontons, "I feel like they haven't been here for a long time." ”

There were several faces she could recognize, but she couldn't name them.

At 11:29 a.m., all the guests in the lobby and private rooms were waiting for them.

At 11:30:06, the shredded yam and pure meat wontons were sold out.

"Damn. A young man by the window was so angry that he smashed the table, "I haven't found inspiration for two months, who is it, the hand is so fast, let no one live." ”

The little brother at the table next to him who hadn't washed his hair for three days gave him a triumphant smile.

The little brother by the window can only continue to order some people's dishes, ready to fight again tomorrow.

In the kitchen, Sang Ming looked at the ordering system on the wall and shouted to Jiang Feng with great joy: "Brother Feng, 6 parts of silk yam and 6 parts of pure meat wontons." ”

Only when he shouted this sentence did Sang Ming feel that his work was complete.

No wonder he always felt that something was missing a few days ago, and he was uncomfortable, it turned out that there was a lack of Brother Feng in the kitchen!

Jiang Weiming and Jiang Weiguo, as always, stood in a corner away from the stove, and the place near the stove was too hot for them. Jiang Weiming looked at the busy back kitchen, and said with a look of relief: "Little brother, do you think that the atmosphere of the entire kitchen has become different when Xiao Feng comes back this time." ”

"yes, business has gotten better. Jiang Weiguo said dryly with an expressionless face.

Jiang Weiming glanced at him: "I feel that you haven't been in a good mood since yesterday afternoon, what's the matter, Xiao Feng can be out of the school now, but he is a little uncomfortable and uncomfortable?"

"Nope. Jiang Weiguo denied it.

"Do you think Xiao Feng is improving a little too fast?" Jiang Weiming asked.

Jiang Weiguo didn't speak.

"I think it's a little too fast, at this time last year, his level was only about the same as Jiankang, he was outstanding among the juniors but not the best, and his comprehensive strength was still worse than Zhang Guanghang. In just a short period of time, he has far surpassed Zhang Guanghang and Jiankang, and now I am afraid that even you will be compared. ”

Jiang Weiguo continued to be silent and did not speak.

"I'm hoping he'll be able to beat me soon. Jiang Weiming looked at Jiang Feng, who was making wontons, "Only by surpassing us can he hope to be side by side with his father, right?"

The old man didn't expect Jiang Weiming to say this, and was stunned for a moment: "Then he is still far away." ”

"Not far. Jiang Weiming shook his head, "Xiao Feng is only 23 years old now. ”

"The year I was born, my father and mother brought my little aunt, me, my eldest brother and second brother to Beiping, and they showed their talents the next day. Later, my father visited the masters of other cuisines everywhere, and after years of study, he finally became famous in Peking at the age of 32 and became recognized as the first chef in Beiping. ”

"Xiao Feng still has nine years to go, which is enough. ”

"You expect a lot from him. Jiang Weiguo unconsciously raised the corners of his mouth, obviously still proud in his heart, "I just hope that Xiao Feng will not live up to your expectations of him." ”

"What about yours?" Jiang Weiming looked at Jiang Weiguo, as if to force him to give an answer.

"And mine. "Jiang Wei National Road.

Jiang Weiming shook his head helplessly: "You, you just have a bad temperament, and you haven't been good since you were a child." ”

"You're just too good-tempered, you've been too good since you were a child. ”

Jiang Weiguo replied that he wanted to go out to see how the business was outside, and feel the long-lost customer, but before he could take a step, he seemed to remember something, and turned his head to look at Jiang Weiming.

"Third brother, judging from Xiao Feng's soup yesterday, you should be able to tell that Xiao Feng is craftsmanship has surpassed me, how did you say that it is similar to me just now?" In Jiang Weiguo's memory, Jiang Weiming is not like a person who will give him face in this kind of thing, in the final analysis, it is not a shame to be surpassed by the grandson who he has taught since childhood, and he should even be proud.

If there is no Peng Changping teaching in the middle of the three months, I should be more proud.

"yes, I didn't pay much attention when I drank it yesterday. Jiang Weiming's expression was as usual.

"Then what are you paying attention to?" Jiang Weiguo asked.

"I ...... Probably shocked. Jiang Weiming smiled, and was about to say something more but was interrupted by Jiang Feng.

"Third grandfather. "Jiang Feng didn't care about the wontons anymore after he threw them off the pot, anyway, the soul of pure meat wontons is unpalatable, the more unpalatable they are, the happier the diners, and if they are a little more delicious, everyone is not happy, not that feeling.

"Are you free this afternoon, I want to practice clear soup in the afternoon, and I would like to ask you to watch from the side and help me give some advice. ”

"Of course, your stock is already so good that you can get started quickly compared to clear soup, and it only takes a few days to make the same level as yesterday's stock. Jiang Weiming encouraged.

The old man looked at Jiang Weiming, then at Jiang Feng, and turned to leave.

The kind that doesn't go head.

Jiang Feng: ?

Where did I offend my grandfather?

Jiang Weiming looked at Jiang Weiguo's back and smiled helplessly, and reminded loudly: "Xiaofeng, you can learn Buddha jumping over the wall with your grandfather after a while, this dish has extremely high requirements for the processing and control of ingredients, and it is a very good practice dish for you now." ”

"Huh?" Jiang Feng didn't react, why did he jump over the wall from the clear soup to the Buddha at once.

This Buddha jumping over the wall has not yet been scheduled for it.

"You go get busy first, it's a little stuffy in this kitchen, and I'll go out for a walk. Jiang Weiming didn't say it explicitly, and left.

Jiang Feng: ???