Chapter 173: Food Conference

The eldest apprentice's face was heavy when he heard Zhao Mingrui's words, and he frowned and glared at him, "Do you want to be slapped in the face when you say this, do you think that the reputation of my great apprentice of the Imperial Kitchen is fake, I am a professional, if my sense of taste and smell is lower than yours, I'm afraid I won't have to stay here." ”

He felt that Zhao Mingrui's words seemed to be a big joke, and directly asked the juniors and disciples behind him to prepare the kitchen materials and ingredients, as if he wanted to teach Zhao Mingrui a class.

"Since you dare to provoke me like this, today I will let you see what a master on the tip of the tongue is, and the things here are up to you. As long as I take a bite, I can taste the ingredients, and I can also say the order in which you add them. The big apprentice has a confident smile, which is what he is best at. It was also because of this that he became Han Xiao's first disciple, and none of the apprentices was his opponent in this regard.

Zhao Mingrui had just received the reward of the system, and he hadn't had time to try this skill yet, since he wanted to test it with himself so much. Of course, Zhao Mingrui accepted it without hesitation, but he made a special dish.

"I just made this in the back kitchen where you worked, and if you can taste it, then I lose. The big apprentice glanced at it, smiled disdainfully, picked up a piece of fish meat and put it in his mouth.

"In addition to some of the necessary ingredients for hot and sour fish, you should also add lilies, and there is also a medicinal herb. "When the big apprentice said this, he suddenly made a difficulty.

Zhao Mingrui couldn't help but shake his head when he saw him like this, "It seems that you can't say it, but it doesn't matter." You can test me and I'll give you another chance. ”

The big apprentice clenched his fists, and after that, in addition to some of his own brothers and sisters, there were also many gourmets from afar watching. As Han Xiao's big apprentice, it would be too embarrassing if he lost.

With all his might, he added more than forty kinds of ingredients to it, and when the food was served. The few apprentices behind couldn't help but be a little worried about Zhao Mingrui, "It seems that Senior Brother is serious at this time, and no one knows the recipe of this dish except him." He made such a simple dish to test the senior brother, but the senior brother was obviously not ready to let him go. ”

Who knew that Zhao Mingrui only tasted one bite, and easily said his secret recipe and seasoning, and also made a simple evaluation.

"Foie gras tastes good, but it's still a little lacking, and it would have tasted better if you had cooked it for another 30 seconds. After Zhao Mingrui commented, he directly stunned the big apprentice.

In the end, the whole person collapsed on the ground weakly, but he didn't expect his unique formula to be seen through so quickly. Seeing this, the gourmets in the back all flocked to Zhao Mingrui one by one, ready to let Zhao Mingrui taste their newly developed food.

"How about you give me a taste of this dish I've researched, master, and you'll be able to taste what is missing. "The gourmets invited Zhao Mingrui out of the back kitchen, all wanting to see his charm.

Zhao Mingrui looked at the table full of food, and many other countries who love food are looking at Zhao Mingrui with an expectant expression.

Although they are also very sensitive to these, if a dish is to be more complete, it still needs to be mentioned by a master.

Zhao Mingrui tasted every dish, and at this time, the news that Han Xiao's eldest apprentice had defeated him had spread far and wide in the food industry, and there were even special food reporters who came to interview Zhao Mingrui.

"Mr. Zhao heard that you are already a master of taste buds in the food industry, do you have anything to say about these dishes in front of you?" The reporter will take a look at the Manchu and Han banquets in front of Zhao Mingrui, which can be said to have everything.

"Although the dishes can be said to be perfect, there are still some fly in the ointment and do not meet the standards I expected. These ingredients and spices can be said to be wasted in vain, and they do not play their true role. ”

Zhao Mingrui just tasted it, and even the production process of this dish could appear in his head, although the process was complete.

However, it is still somewhat imperfect, and these words instantly made Zhao Mingrui a big man in the hearts of many gourmets in an instant.

And Zhao Mingrui's reputation in the food industry was also instantly opened, and many people who pursued food came to the scene to invite Zhao Mingrui to taste his works.

Even if Zhao Mingrui was very sharp as soon as he opened his mouth, this did not affect Zhao Mingrui's image in the hearts of the public.

"The amount of Sichuan peppers in this dish is a bit excessive, and it doesn't taste as good as Chongqing's sharp peppers, and the amount of salt you put in is also a bit problematic. Zhao Mingrui frowned and said, and the reporter behind him recorded his words word for word.

And there are reporters who are starting the live broadcast next to him, Zhao Mingrui is also generous in front of the public, and tells the reporters in detail about the feelings he tasted about the food.

However, there was also a foreign editor among the reporters at the scene, and he saw that Zhao Mingrui had such a detailed understanding of food. After the live broadcast, he also invited Zhao Mingrui, "I am from a foreign food program, and I would like to invite you to participate in our country's food conference, and there will be a lot of new product releases on the spot." ”

Zhao Mingrui accepted the invitation in front of everyone, and then drove his private jet abroad. Abroad, his sports car has always been in charge of maintenance, and when Zhao Mingrui drove to the scene of the press conference, he directly attracted everyone's attention.

"In front of all of us is Zhao Mingrui, a food master from China invited by Oakda this time, who has superhuman taste buds and can taste all the spices and ingredients. After the person in charge made a grand introduction, Zhao Mingrui also nodded to everyone present without hesitation.

Who knew that Zhang Tao, a gourmand sitting on the tasting table, laughed directly when he heard Zhao Mingrui's words, and put on a disdainful expression, "I thought it could be so powerful, it turned out to be just a hairy boy, I don't think it's worth our attention at all." ”

"If your host is unexpectedly attacked, choose whether or not to fight back. ”

"One: Fight back against gourmand Zhang Tao, the taste buds' ability to taste food will rise by two stars, and you can also get a top food rewarded by the system. ”

"Two: If left unattended, the reputation will be greatly damaged, and the development of oneself will be greatly restricted. ”