Everyone's first reaction when they see this dish is that it is beautiful.

It's beautiful!

Layered and colorful, just like a landscape painting.

The two old men were also surprised, they didn't expect Jiang Feng to do a good job, and they all put down their chopsticks to evaluate one or two.

In the next second, the back kitchen of Taifeng Building cried again.

Sun Jikai, who took a bite of chopsticks in his hand, also cried, and the whole back kitchen was full of crying and tears, one worse than the other.

"Three... Third brother, how can you ......" Jiang Weiguo felt that as soon as he put down his chopsticks, the whole world changed, and even Jiang Weiming cried, although he didn't make a sound, but his tears were surging.

Jiang Weiming has too many negative emotions hidden in his heart over the years, the disappointment in his eldest son, the guilt in his younger son, including his expectations for Jiang Feng now. Although he smiles every day and has a good temper and never gets angry, the burden on his heart is getting heavier and heavier day by day.

From the moment the dish was eaten, he had an urge to cry uncontrollably and vent all the pressure in his heart.

He did so, and although he was crying, he felt much better.

Some people are not only crying, he said.

Sang Ming pulled Han Yi and said while crying: "You said that my sister is dark, short, not clever and not diligent, she can't even play mahjong, she is not good-looking, even if my family has no money, she has no advantages except for studying well, what will she do if she is not admitted to a good university!"

Han Yigu cried even more fiercely: "Brother, why do I think you are scolding me, I am not good at studying." ”

The two hugged and cried together.

Zhang Weiyu, who was eating melons on the side, was already stupid, pushed the person next to him, and asked, "Is this dish so unpalatable?"

Why did everyone cry more than when they ate wontons before?

"It's not unpalatable, it's delicious, I just want to cry. After the person next to him finished speaking, he buried his head and cried.

Jiang Weiguo looked at Jiang Feng.

Jiang Feng looked at Jiang Weiguo.

Jiang Weiguo felt that his little grandson must have grown crooked, and what kind of dishes he cooked. He has seen a lot of dishes that can make people happy over the years, and it is the first time he has seen him cry together.

Jiang Feng was also stunned.

Why didn't Grandpa cry, he was still looking forward to seeing the old man cry.

Jiang Feng recalled the details of Li Hongzhang's chowder: within 20 minutes after eating, people have an extreme desire to cry and release negative emotions.

Wouldn't it, the old man is so sunny in his heart, and he has no negative emotions at all?

"Why are you crying again, what did you just cook?" Wu Minqi put the chrysanthemum fish out of the pot, and saw that the chef was crying, and no one put the plate on the plate, so he put the plate together by the way.

The head of the fish is facing up, and the chrysanthemum knife flower is fried like a few chrysanthemums in full bloom, and the fish meat is placed in the middle, and the tail is pressed to the bottom, revealing only a little point.

Not to mention, the fish head facing up still has a bit of a famous dish of rotten country, looking up at the starry sky, those fish are dead.

"Maybe they've been under too much pressure lately, and they've been so moved that they need to release my food. Jiang Feng's nonsense came as soon as he opened his mouth.

Jiang Feng thought about the dishes made by Wu Minqi and felt strange: "You didn't make spicy dishes!"

"There's no way, I don't eat much spicy food here in Beiping, and the spicy soup is mixed with sesame sauce, if I make those spicy dishes, I'm afraid it will affect the business of the store." Wu Minqi said.

"Wu girl, don't worry so much, let go and do it. "Jiang Wei National Road.

Wu Minqi was stunned for a moment and smiled: "Okay." ”

Then go and get the chopped peppers and peppercorns to prepare for the next dish.

Jiang Feng: ......

I always felt that Wu Minqi seemed to have unlocked some seal just now.

As soon as the twenty-minute buff expired, everyone gradually stopped crying, only Han Yigu was still crying and sad.

"Brother, don't cry, think about my sister, she is dark and ......" Sang Ming tried in vain to comfort him.

"Shut up!" Han Yigu became even more sad.

……

Except for some small accidents that cannot be ignored, today's tasting is still very successful. The two old men have made a decision in their hearts, try the special dishes today, try the regular dishes tomorrow, and wait for the menu to be run in for two more days, and it is almost time to open.

Wang Xiulian and her aunt also went well, although there were some minor problems, but it didn't hurt. Everyone is a professional boss, and there are professional hotel lobby managers and hotel management professional talents and skills to help Ji Yue, no moths, and it is quite smooth.

The service manager of Taifeng Building is called Fang Mei, 31 years old, who worked as a foreman in a Michelin restaurant in New York a few years ago, and later returned to China to get married and worked in a star-rated hotel in the magic capital for a period of time, and was poached by headhunters. She is kind and experienced, loose when she should be loose, strict when she should be strict, Wang Sulian likes her very much.

Ji Yue is the foreman, but her working hours are very casual, and her salary is also very casual. In her words, she was a cartoonist, and she worked as a waitress just to find inspiration for her drawings.

"Sister Ji Yue, do you care about dinner tonight?" In just one afternoon, Ji Yue followed a small tail behind him.

The little tail is called Qi Rou, 18 years old, like Sang Ming, she came to Beipiao with her fellow villagers after graduating from high school, she is timid and has no opinions, and coming to Beipiao with her fellow villagers is the most daring thing she has ever done in her life.

If she doesn't come to Beiping, she will stay in her hometown and marry and have children with men of the same age under the arrangement of her parents, and many of her elementary school classmates and junior high school classmates are already mothers of at least one child, and she doesn't want to live like that.

She felt that even if she wanted to get married, she had to earn a little money by herself, so that she could have confidence when she got married.

"Sycophants. Qi Rou's fellow countryman gave her a blank look.

"Try the dishes in the kitchen today, and definitely manage the rice in the evening. Ji Yue said, quietly glancing at Qi Rou's fellow countrymen.

Fang Mei frowned.

Now it is difficult to recruit service personnel, and it is even more difficult to recruit high-quality service personnel, and the Jiang family has no experience in recruiting workers, although the salary is high, but the recruitment time is too short, resulting in the uneven quality of the waiters recruited.

You can only wait for the opening of the business to recruit people slowly, or to cultivate potential employees.

Fang Mei planned to mention this matter to a few proprietresses later.

Ji Yue slowly wandered to the back kitchen, which was well organized, but everyone's eyes were a little red, and a few people still had tears on their faces. Ji Yue has rich experience in being caught by Jiang Feng as a guinea pig, and she guessed that Jiang Feng made Li Hongzhang's chowder.

"Are you really going to sell this dish?" Ji Yue was shocked, although this dish tasted good, the side effects were amazing, I wanted to cry when I ate it, and I felt happy after crying.

In May, because of the pressure of rushing the manuscript, she wanted to grunt but didn't dare to grun, so she had to eat Li Hongzhang's chowder almost every two days and cry to relax. During that time, Wang Xiulian talked to her in a comforting tone, thinking that she was so happy and sad because she had fallen out of love.

At that time, Comrade Wang Xiulian didn't expect that Ji Yue had been single for a year or two, and she didn't even have a chance to fall out of love.

"This dish is a big dish, it is famous and can be sold at a price, it must be sold!" Jiang Feng said that he still has some business acumen.

Quarter Month: ......

Forget it, it's good if you're happy.

The staple food of dinner is the two-pot porridge boiled by Jiang Feng, and the dishes are leftovers from the chefs in the back kitchen. The rest of Li Hongzhang's chowder Jiang Feng didn't dare to take it out, he was afraid that the new employees of Taifeng Building would cry and run away.

Qi Rou was very excited to see that the dinner was so rich, but her fellow villagers were dissatisfied, and muttered in a low voice: "Capitalists, use these leftovers and porridge to fool us." ”

She thought she was talking in a small voice, but in fact, Ji Yue, who was three people away from her, heard it.

Ji Yue couldn't help but glance at this ordinary-looking young girl who looked like someone else owed her eight million, and wondered how Aunt Wang recruited her.

Ji Yue thought about it, it's my business, anyway, if she has a problem with her work, she will definitely be fired.

"Jiang Feng, which dish was made by Zhang Guanghang?" Ji Yue walked up to Jiang Feng and asked in a low voice.

"That spinach pile, the Sixi balls in front, and the lamb chops next to you, and ......" Jiang Feng saw something and said something, and was stopped by Ji Yue before he finished speaking.

"Enough, enough. Ji Yue said, and quickly sandwiched a piece of lamb chops.

"Actually, Ji Xue's tile altar carved chicken tastes the best, but I didn't take it out in the kitchen, do you want to go in and try it?" Jiang Feng suggested.

"Don't be in a hurry, the coming day is long. What kind of lamb chop is this lamb chop and what is its full name?" asked Ji Yue.

"French rosemary grilled lamb chops. Jiang Feng didn't understand what Ji Yue was asking for.

The next second, he understood.

"Oh my God, this French rosemary roasted lamb chop is also so delicious, it's just wonderful, it's delicious, juicy, full of color and flavor, and the jade plate delicacies are nothing more than that!" Ji Yue patted the rainbow fart with emotion.

Jiang Feng: ......

"You're too pompous. Jiang Feng whispered.

Ji Yue quickly adjusted her expression, and was obviously a little more sincere: "I was so excited just now that my expression was a little uncontrollable. ”

Jiang Feng: ......

Oh, woman.

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