On October 5th, today our mother-in-law and grandson (me, Brother Xu, and grandma) boiled the mash soup into a dough.

The younger brother said it was too thin, so the grandmother poured flour again, and finally boiled the soup into a ball. My brother and I ate one bowl each, and my grandmother ate two bowls alone.

It's not the best mash I've ever had, but it's the one I want to drink the most.

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