Although there are several studios in China, the feeling is still different here in Korea. Pen, fun, pavilion www. biquge。 info

Although the cameras are also mostly hidden, the overall feeling is more angled.

In fact, such indoor variety shows, there are not too many indoor variety shows with scripts, and more attention is paid to the editing work in the later stage.

Editing such a magical thing is really a good medicine for variety shows to come back to life. This is a mysterious work that can unearth all the jokes.

Special contempt is added to some later complaints, which can really make the audience happy to watch.

Maybe I didn't know such a coke when I was filming the show!

However, this itself also requires the actor to have some variety show strength...... Otherwise, how did the word "editor" come about?

Jin Xianjing Oni complained to Xiaoyuan when he spoke just now, many of the big chefs they invited were really exquisite, but they were not very funny, and they couldn't let go of face.

But if you look for a young chef who can open his face, the skills are still not good.

Whoever called them was also a little obsessive-compulsive, and in the first episode of the show, they invited a few very strong chefs, and the dishes they made were really gorgeous and delicious.

However, after only a few episodes, some chefs couldn't stand the long recording time and couldn't stand it and quit, and now there are fewer people!

It also buys time for the re-selection of chefs.

Speaking of Natasha Oni's cooking skills are also really good, her positioning in the Chinese version is Hyoyeon's positioning in the Korean version, and she really knows what style and cuisine of any country will make some.

And they all look gorgeous and have an appetite.

Speaking of which, she is also the only artist chef in the Chinese version. When the show was created, there were many half-baked artists who wanted to add in, but they all refused!

Half-hanging, just casually cook some ordinary dishes and throw them aside! Even if it's funny, who calls this a food show?

……

"Welcome to the Chinese version of the special program of "Please Refrigerator"!" as the opening remarks, Mr. He began to say with the feeling of learning the news broadcast.

"The main content of this show is ......," Kim continued. Although they are co-MCs, the main presiding job is still on Mr. He. However, Jin Xianjing learned a lot from Teacher He.

"2009 is the first year of the establishment of diplomatic relations between China and South Korea food variety shows, and the program team of China and South Korea's "Please Refrigerator" held their first meeting in South Korea today. ”

"During the meeting, the chef representatives of the two countries said that they would enhance mutual trust......

"Strengthening cooperation ......"

"Working together to develop the refrigerator culture of both countries!"

"See details below......

The last sentence was said by Kim Xianjing Oni, but it really made Hyoyeon laugh, and the other chefs who were already holding back their laughter also laughed.

"Okay!" Xiao Yuan applauded, which led to more atmosphere, and also made the others applaud.

"Hahahaha!"

Teacher He's eyes lit up, alas, I felt that the atmosphere was different from before! Looking at Xiaoyuan, who was still smiling, he seemed to understand a little.

Without saying anything, Mr. He began to continue to introduce today's environment.

In fact, the Chinese version of the studio was originally arranged with reference to the Korean version, so if he didn't say it, the audience wouldn't be able to see any difference!

"Today we noticed that in addition to our Chinese version of the six chefs, we also have two Korean chefs of the "Please Refrigerator". ”

"Our Hong Xitian and Jin Xiaoyuan, welcome two!" Teacher He took the lead in applauding Xiaoyuan and Xiaoyuan this time, which made Xiaoyuan also feel that the atmosphere was good.

Hyo-yeon stretched out his hand and asked Hong Seok Tianxian to introduce himself. Ahem, because Hyoyeon's introduction may take longer!

"Hello everyone, I'm Hong Xitian......" Hong Xitian stumbled to introduce himself with the Chinese he had just learned...... But that's all he can say.

Because it's the Korean version, everyone actually has a headset in their ears to do the translation. After all, although Xiaoyuan can speak Chinese, Hong Xitian, one of the two guests today, cannot speak Chinese.

Xiaoyuan also gave Hong Xitian a hand, saying that his sixth restaurant was about to open, so Hong Xitian hugged his fists and thanked him!

Ahem, this is a Hong Kong martial arts movie that I have watched too much!

"Then there's our Kim Hyo-yeon ......" Kim Xian-jing waited for Hong Seok-cheon to finish speaking, and then asked Hyo-yeon to introduce himself.

"Hello everyone," Xiaoyuan nodded to the chefs and said with a smile, "I am Xiaoyuan of Girls' Generation, please give me a lot of advice!" All Chinese, pronunciation standard!

Natasha took the lead in applauding.

"Xiaoyuan, your Chinese is really good!" Teacher He said with a smile.

"When I was in junior high school in '04, I went to China to study Chinese," Xiaoyuan smiled and pointed to Natasha and Jin Xianjing, "The two sisters used to be my senior sisters, and the dormitory was next door and often played together." ”

"Oh, really!" Although Teacher He knew that Xiaoyuan and the two of them had known each other before, he didn't expect to know each other so early.

"Hehe, we know Xiaoyuan, but we take advantage of it!" Jin Xianjing said with a smile, "We also taught Xiaoyuan some languages, and Xiaoyuan wrote us a few songs for free." ”

"For example, "HowLongWithILoveYou" and "Fireworks Are Easy to Cold" were all written by Hyoyeon!" Natasha answered with a smile, "The later arrangement of "Time Cooks Rain" was also made by Hyoyeon. ”

"Oh~~......" This time, everyone present was amazed together.

If you talk about other songs, maybe these chefs who don't listen to songs all year round are not very clear, but Natasha and Jin Xianjing's songs are about to be broadcast on TV. But even so, there are many people who like to hear it.

It's all written by this little girl?

"Wow...... I was really shocked when I looked at the song list written by Xiao Yuan!" Teacher He took out the song list of Xiao Yuan prepared for him by the program team, and it was almost an arm's length!

Ordinary Chinese don't listen to Korean songs and English songs, and it's better to say the names than the three songs of Natasha and Kim Xianjing.

"Even a few of the songs that BoA won the Grammys were written by Hyo Yuan!" Mr. He continued to marvel.

"Hey, hey!" Hyo-won smiled and scratched his head.

In the same way, perhaps most Chinese know that Korean singer BoA won the Korean Grammy Award or something, but it is not clear what the specific song is.

China's coverage of this has not yet risen to a high level.

"Write me a song too!" Teacher He said with a smile, "I'm also a singer!"

One of his songs has been singing for twenty years!

"No problem!" Xiao Yuan said boldly, and then stretched out his index finger and thumb and rubbed it, "As long as you give enough money!"

"Hahahaha!"

Ahem, I always feel like I've improved something!

(To be continued.) )