I came back from a lap of running as usual, and the sun was almost on the village road.

The advantage of running early is that the sun will be sunburned on the village road after running a lap, so that you don't have to run against the sun.

Go downstairs to wash up, and then Qin Xin is going to get ready to go to breakfast and go to work.

Zhou Zhiding's working time is also 9 to 5, and he himself is also working at this time.

After washing up and changing into a professional skirt, Qin Xin went straight to the breakfast room to eat, and it was just eight o'clock at this time.

And Zhou Zhi on the other side also woke up, and now it was not the biological clock that woke him up, but an orange.

Every morning at eight o'clock, the orange will wake up at a fixed time, and then start calling at Zhou Zhi, and after three consecutive times of not waking up, he will jump directly into bed and run to Zhou Zhi's ear to continue calling.

So I always wake up one minute earlier than the phone alarm clock.

"So I woke up to turn off the alarm, right? Zhou Zhi looked at the alarm clock that had just been turned off and had not yet gone off, and rubbed the cat's head helplessly.

"Meow. The orange that was rubbed was meowed, jumped out of bed, and went downstairs to eat.

Zhou Zhi naturally got up and started washing.

When Zhou Zhi went to breakfast, he happened to meet Qin Xin, who had just finished eating and was about to leave.

Although she went to work at nine o'clock, Qin Xin always arrived at the office at half past eight.

"Morning, Chin Shin. Zhou Zhi greeted.

"Morning, boss. Qin Xin also nodded in greeting.

The two said hello, and just staggered by, the staff restaurant on this side has already opened, and the guest breakfast restaurant on the other side has already opened.

The guest breakfast room is open from 6 a.m. to 10 a.m. for a total of four hours, so that guests who prefer to sleep late can also have breakfast.

And Li Xiaojing, who fell asleep early last night with a mattress, also woke up early in the morning, and went straight to the restaurant after cleaning up.

The breakfast room of the Yamano Hotel is also located on the first floor of the Yamano Hotel, located next to the front desk check-in, which is much larger than the small afternoon tea room.

The restaurant is close to the mountain wall, and if you sit by the window inside, you will feel like you are dining on the first basement floor, which is a bit of a novelty.

Breakfast at the Yamano Hotel is semi-buffet-style, with two long buffet stations filled with a variety of options.

Li Xiaojing, who was at the door, saw it.

"Hello, please show your room key or tell me your room number. The waiter at the door smiled.

"Okay. Li Xiaojing directly handed over the room card, and then walked into the restaurant.

"There is a lot of variety. "At a glance, there are twenty or thirty kinds of breakfast.

"Is this the legendary one-star hotel, which is written as a five-star hotel? Li Xiaojing sighed and took two photos seriously.

Then I put the bag I had brought out on an empty chair and prepared to get my meal.

As soon as Li Xiaojing left, a waiter immediately came over to help look at her bag. Peerless Tang Gate fo

"Wow, this service is really good. Li Xiaojing secretly admired again in his heart, and then went to pick up the meal with peace of mind.

As I mentioned earlier, the breakfast at the Yamano Hotel is semi-buffet-style, with two long buffet stations with milk, soy milk, carbonated drinks and mineral water, as well as tea and coffee.

The only thing to explain is that the coffee grade here is very ordinary, and it is instant coffee used, but there are more people who come to eat and drink tea.

These are all things that Li Xiaojing observed.

In addition, there are pickles, pickles, etc., as well as some stir-fried vegetables, six vegetables, four meat dishes, that is, there are three kinds of porridge, white porridge, mung bean porridge and red bean porridge, as well as steamed steamed buns, as well as Western-style freshly baked bread and fried egg ham and other foods.

On the other side, you can order fried rice, shoshou, dumplings, noodles, rice noodles and hot and sour noodles.

It can be said that there is everything, both Chinese and Western.

"Although there are many styles, in fact, the amount of each one is very small, and it may not have much to do with the hotel in the first place. Li Xiaojing looked at it secretly.

Just like Li Xiaojing said, although there are many types, in fact, there are very few things, such as steamed buns, which are packed in small steamers, the same five.

"It's good, you can change it to fresh food after eating less things, otherwise too much I'll think I'm eating leftovers from yesterday. Li Xiaojing said secretly.

According to his own preferences, Li Xiaojing served a bowl of red bean porridge that looked soft and thick, ordered a bowl of hot and sour noodles, sandwiched some vegetarian dishes and a little bit of meat, and took a slice of freshly baked bread, an omelette and ham, ready to try as many as possible.

"I'm here to work, not because everything looks clean and delicious. Li Xiaojing is very self-comforting for his big appetite.

After taking the meal, Li Xiaojing ate it directly, and sure enough, just like Li Xiaojing observed, every meal was very fresh, such as the egg white, the burnt and crunchy egg flavor, and the bread had a fresh wheat aroma.

Not to mention, the porridge is as delicious as it looks, and even the hot and sour noodles ordered are rare and authentic.

"This restaurant lives up to my evaluation, even the breakfast is perfect. Li Xiaojing sighed while eating.

"In addition to the remote location, there are simply no shortcomings, if it is opened in a place with developed traffic in the city, this hotel is afraid that it is full every day, and there is no need to invite me to try to sleep. Li Xiaojing thought seriously.

After eating breakfast, it was nine o'clock, after all, Li Xiaojing took a lot and ate slowly.

After breakfast, Li Xiaojing wanted to stay a little longer, but thinking about the long way back to Rongcheng, he could only pack up his things and leave.

Check-out is also very smooth, by the way, the accommodation of the mountain hotel does not require a deposit, you can check in directly after paying the room rate, and the check-out is also very simple, and you can leave as soon as the room card is returned.

It's easy to check in and leave, and the service is full marks.

Because after learning that Li Xiaojing needed to rush to Zhaoqiao Town to take a car back to Rongcheng, Yingbin also specially helped to call a car to take her out of the village, and intimately informed her of the route, which can be said to be happy to come to live and happy.

Of course, if you have any comments or suggestions at the end of the welcome, you can go to the official website to leave a message, and you can also give a good review if you are satisfied, Li Xiaojing also thinks it is good.

When he arrived in Zhaoqiao Town, because the shuttle bus to Rongcheng had already left at this time, Li Xiaojing transferred to Shou County to take the car, and on the way to Shou County, Li Xiaojing supplemented the final test manuscript, and then sent it to his typesetting assistant.

"Send it early, you can also let such a good hotel be known to everyone as soon as possible, and by the way, send the material to the editor, so that he can do a good job and I will send it to station B, which should help the mountain hotel to become popular." Li Xiaojing thought seriously.

Her character is like this, for a good hotel, it is directly hard to push, and she doesn't want other hotels to give money, but if it's not good, even if she gives money, she should say that it's not good.

That's why Qin Xin deliberately came to Li Xiaojing, because she was very confident in the Mountain Hotel.

……