What Jiang Feng didn't expect was that instead of turning black, Zhang Qian didn't even turn black, but insisted on coming the next night.

Of course, Zhang Qian's sense of taste is still normal, she didn't come for pure meat wontons, she came to drink eight-treasure porridge. When Zhang Qian came, Jiang Feng was in Yongheju, and Ji Yue sent a message to tell him about this.

For several days in a row, Zhang Qian came to Yongheju every night, but she couldn't eat the eight-treasure porridge made by Jiang Feng, Zhang Qian had to send a message to tell Jiang Feng as soon as she came to Jiyue, and she couldn't drink the eight-treasure porridge every day for four or five days, so Zhang Qian didn't come much.

Jiang Feng and Zhou Shi studied cooking in Yongheju, and it was not 007 to clock in every day, and they had to rest like ordinary chefs. It's just that Yongheju's chef breaks according to the shift schedule, and Jiang Feng and Zhou take a break according to whether Peng Changping wants to go to work today. The last time Peng Changping didn't go to Yongheju to send a message to Zhou, the two of them were free to move, and after seven days, Peng Changping didn't want to go to work, so he directly notified Jiang Feng and Zhou Shi a day in advance, telling them to enlarge the holiday tomorrow.

Jiang Feng had a bit of a shadow on the braised pork because he had eaten the sequelae of braised pork before, and he didn't dare to eat more even if the buff was really easy to use. It is eaten only once a week, and is usually scheduled to be eaten on Monday. It just so happened that Peng Changping's holiday was scheduled for Monday, and even braised pork was exempted this week.

If Wu Minqi was still there, Jiang Feng would have had a day of leisure vacation on the days when he didn't eat braised pork, he would definitely be happy and happy at home, lying down with salted fish, playing mobile phones, watching TV, eating snacks, playing games, and enjoying the extravagant holiday life of the fake capitalists.

But now it's different, Wu Minqi went home and worked hard to retreat and practice, and every night she had to make a video call with Jiang Feng to exchange today's practice results, just like writing homework and punching in.

As long as he thought that his wife, who was far away in Shudi, was still practicing hard in cooking, but he was leisurely blowing the air conditioner, eating watermelon, and playing games on WiFi, Jiang Feng felt a deep sense of guilt.

But he really didn't want to work during the holidays.

The first few breaks were to go to Yongheju in the morning, because Peng Changping didn't want to work as a temporary miner, everyone took a half-day holiday, and this break was a full day off for Peng Changping who directly didn't want to work.

The nature of the holiday is different, and the things that can be done are also different.

Jiang Feng thought about it and felt that he had to be entertained without slacking off, adhering to the idea that it is better to be happy alone than to be happy, Jiang Feng asked Zhang Guanghang to borrow the key to Fen Garden, and took Jiang Junlian, Jiang Junlian and Ji Xia to Fen Garden for a party.

Rice party.

The specific content is that the three little girls order food, and he cooks.

Jiang Junqing and Jiang Junlian never dreamed that there would be such a pleasant party in this world, if there was such a party, they would be willing to participate in it every day, and they would pay as much as they wanted, as long as they had money.

Before Zhang Guanghang handed over the key to Jiang Feng, he also warmly told him that the cleaning aunt who was in charge of cleaning Fenyuan some time ago had something to do and would not come back until half a month later. Zhang Guanghang was too lazy to hire a new cleaning aunt for fear that she would not understand the rules and break things, so Fenyuan had not been cleaned for half a month.

If Jiang Feng wants to use Fenyuan to have a party, I'm afraid he needs to clean it first.

Zhang Guanghang only uses the kitchen to cook in Fenyuan on weekdays, but the kitchen of Fenyuan, as the first private restaurant in Beiping, is only a small part of it, in addition to the dining room for diners, there is also a courtyard landscape and two warehouses for stacking sundries.

Zhang Guanghang told Jiang Feng that because Xia Muqi rarely threw things away during his lifetime, there were dilapidated things from thirty or forty years ago or even more in the warehouse. After Xia Muqi left, these things that no one cleaned Zhang Guanghang was reluctant to lock them in the warehouse, if Jiang Feng was interested and necessary, he could sort out the warehouse by the way, see if there were any more interesting or useful objects to sort out separately, and then he would find a place to put them.

Jiang Feng: ?

He felt that Lao Zhang just wanted him to help him clean the Fen Garden for free.

Sure enough, no capitalist in Tai Fung Lou has a red heart.

It's all 24k pure black.

Although the pleasant vacation was about to turn into free voluntary cleaning, Jiang Feng still happily took his two cousins and an apprentice to Fen Garden.

Anyway, I'm afraid that he only needs to be responsible for cooking and cleaning today...... Aren't there four people here?

Jiang Junqing and Jiang Junlian didn't know anything about their cousin's plan, and they had been chattering excitedly on the subway and pulling Ji Xia together to discuss what they could eat at noon today, what they should eat, and how to eat to maximize the utilization of stomach capacity.

From beginning to end, Jiang Junqing and Jiang Junlian were talking there, and Ji Xia was stunned for a while, Jiang Feng occasionally listened to two sentences, and found that what he heard was Wanfu meat, elbows, braised pork, lamb chops, chili beef, fat sausages, sweet and sour pork ribs, crispy fried tenderloin, sweet and sour hairtail fish, and there were not even a few words related to vegetarian in the name of the dish.

No creativity at all.

Jiang Feng saw that Ji Xia hadn't spoken, so he took the initiative to ask her, "Xia Xia, what do you want to eat at noon today?"

Ji Xia was fascinated by the names of the dishes reported by Jiang Junqing and Jiang Junlian, and after thinking about it for a long time, she didn't come up with any meat dishes that Jiang Junqing and Jiang Junlian hadn't said just now, and it took a long time to hold back a dish that she was learning recently.

"Fresh meat mooncakes. ”

Jiang Junlian's eyes brightened even more when she heard the fresh meat mooncakes, as if a 500-watt large light bulb emitted a strong light.

"Little brother, you can make fresh meat mooncakes now, you are really amazing!"

Jiang Feng: ......

No, I won't.

Jiang Feng silently glanced at the ground, avoiding making eye contact with any of the three: "Fresh meat mooncakes are too time-consuming, troublesome, if you want to eat, you can directly order Babaozhai's takeaway, they have started selling fresh meat mooncakes now, and the Mid-Autumn Festival will be soon." ”

"Pick something else. ”

Ji Xia began to seriously think about whether there were any other meat dishes.

Jiang Feng also began to think about what kind of master-apprentice task should be issued to Ji Xia.

Last time, he casually issued a master-apprentice task that made shortbread a hundred times, which was extremely perfunctory and meaningless by the game, and Ji Xia didn't complete it until two days ago. This haphazard way of issuing tasks also made him suffer - the tasks were worthless and took up positions, and there was no way to issue other tasks.

Except for when Ji Xia first learned shortbread, she would make shortbread that might be close to ten times a day, and now she usually makes it once or twice a day. During this time, she has been learning from Jiang Jianguo to make fresh meat mooncakes, and the amount of practice for shortbread is even less. If it weren't for Jiang Feng's halfway through, because the progress of the task was too slow, he told Ji Xia to insist on practicing shortbread every day and not slack off, so as not to get angry, I was afraid that the useless task would not be able to be completed until now.

The lesson of the previous failed mission made Jiang Feng think about how the next mission should be promulgated.

The only thing he, the master, can teach Ji Xia is the red case, but it is a waste for Ji Xia to give up such a good talent for the white case to learn the red case. Originally, he didn't have much to do except give Ji Xia some pocket money and let her practice the basic skills for Dahua Cut Pig Food, but now that he finally has something that he can do for his apprentice, of course he has to think carefully.

But what kind of task is worthwhile?

Can you see the task of Ji Xia's progress and growth?

"Xia Xia. Jiang Feng suddenly spoke, "How are you learning fresh meat mooncakes?"

"Yesterday I tried to get started and made a furnace, but the result ......" Ji Xia was a little embarrassed, "It can't be said to be a failure, it does look like a moon cake, but it is not delicious, the taste of the skin is a little weird, and the gravy is not locked very tightly." ”

Jiang Feng felt that it was normal for the first time to overturn and fail, Ji Xia had only learned how long had he learned fresh meat mooncakes, although fresh meat mooncakes and shortbreads had a cake word in their names, the difficulty coefficient was not of an order of magnitude.

"It's okay, your master and I used to fail in cooking for the first time, but now I have a lot less failures. It's all about taking your time with a process, and it's good to wait for you to be as big as Master. Jiang Feng poured a bowl of chicken soup into Ji Xia.

Ji Xia drank happily and said that he would work hard.

Fenyuan is not very far from Jiang's house, and it takes more than half an hour to take the subway and walk a few minutes away. Jiang Junqing, Jiang Junlian and Ji Xia are all coming to Fenyuan for the first time, just like visiting the scenic spots, looking around and seeing everywhere is fresh. Even if no one has taken care of it for half a month, the flowers and plants that have been deformed for some time feel very fresh, and I feel the daily life of a really rich person.

The real rich can only practice cooking alone in such a big courtyard after work.

The courtyard is so big that it even has to be cleaned by a special cleaning aunt.

Jiang Feng found the warehouse smoothly according to what Zhang Guanghang told him before.

Jiang Feng used to come to Fenyuan to go straight to the kitchen, and occasionally went to other places and toilets, these two warehouses had never been there.

The warehouse is actually two rooms side by side, very large, in the corner near the wall. It can be seen that there are really not many people coming on weekdays, and the cleaning aunt may not usually clean here, and the weeds grow directly onto the road.

Jiang Feng opened the door of one of the warehouses.

The smell of dust hit their faces, and the four of them sneezed in unison, and then quickly unfolded.

Jiang Feng suspected that Zhang Guanghang might never have opened the door of this warehouse.

However, seeing the inside of the warehouse, Jiang Feng also felt that there should be no need to open this warehouse, it was too chaotic inside.

There was everything, cloth I don't know what it was, tables, chairs, benches, and things wrapped in cloth, bottles and jars, boxes, and even rusty metal strips.

Jiang Feng walked in with bated breath and looked at the dusty plate that had been randomly thrown on the cloth, the plate was cracked, and it should be useless and discarded.

Jiang Feng felt that Xia Muqi should not use this place as a warehouse, but as a king-size trash can.

But there were not only these things that looked like garbage in this room, Jiang Feng vaguely saw through the leg of the chair that there was something like a wooden toy car inside, which might be Zhang Guanghang's childhood toy, and was thrown in by Xia Muqi when he didn't play anymore.

There are still some interesting things, but they just need to be sorted out.

Jiang Junlian also found something interesting.

"Little brother. Jiang Junlian took out a small wine glass covered with dust from the crack in the wooden box, and the dust was so thick that she couldn't see the original color and pattern, "This wine glass is so chic, just like those wine glasses in costume dramas." ”

Jiang Junqing and Ji Xia couldn't stand it, and the dust flying everywhere in the room stood at the door and didn't come in. Jiang Junqing fanned the dust on the side of his nose with his hand, covered his mouth and nose and asked, "Little brother, what are we doing here?" Are you looking for something?"

"This is part of our party today. Jiang Feng began to talk serious nonsense.

Three: ?

"Some of the things in this warehouse are even old from thirty or forty years ago, and you can see it, the place is very large, there are a lot of things, although it is dirty, but there are a lot of interesting things in it. Aren't we having a party today? Just cooking and eating is a party, and there must be activities to start a party. ”

"Do you know about the escape room? The theme of our event today is the escape room adventure, wait a minute, I will go to the kitchen to cook, you will be responsible for finding what you think is useful and interesting here, find it and clean it, and when the dish is ready, I will judge the statistics, and the winner will be rewarded." ”

Among the three of them, Ji Xia is a little interested in this so-called escape room adventure, after all, she has never even played escape room. Jiang Junlian and Jiang Junqing were not children, and they were not interested in this kind of adventure game that only children liked, but they were very interested in the winning rewards that Jiang Feng said.

"Little brother, what's the reward?" Jiang Junqing asked.

"The reward is to bring a Jiang's ginseng soup to the winner the night after tomorrow. Jiang Feng said with a smile.

He has now been able to barely make the full version of Jiang's ginseng soup, because he is not very proficient, he will still make some small mistakes, the rating fluctuates between A grade and S grade, and the one that makes S grade is not as good as expected, after all, there is also a gap between S grade and S grade.

In short, the Jiang's ginseng soup that Jiang Feng is currently making does not meet the taste he expected.

It is not as delicious as chicken bean curd, or it does not have the amazing feeling that chicken bean curd gives people.

Jiang's ginseng is the real signature dish of the Jiang family, Jiang Feng, as the heir of the Jiang family's cuisine, if he can't make Jiang's ginseng soup his signature dish, then what is the Jiang family's signature dish?

In fact, none of the three of them had eaten Jiang's ginseng soup, but they all knew that the dish that Jiang Feng learned from Peng Changping during this time was Jiang's ginseng soup. Jiang Junlian suddenly felt that there was not so much dust in the warehouse, and her nose was a little itchy, but she could still hold back and breathe less.

"Where's the rag?"

"The first room you see when you enter the door is the cleaning room, which has cleaning tools in it. Jiang Feng silently handed the key to Jiang Junqing, who was closest to him.

Jiang Junqing took the key and ran, Jiang Junlian and Ji Xia followed, as if they were a trump card cleaner.

Wait, isn't today's topic a secret room adventure?

Jiang Feng finally remembered the nonsense he had just made up.

Whatever, it's not cleaning up by yourself anyway.

Jiang Feng walked towards the kitchen happily and relaxedly.