The two nephews speak German and English, and Cantonese is also stumbling, and they are like comrades-in-arms, and sometimes English is more slippery. So, beyond what she had expected, there was a scene of Cantonese, Mandarin and English scurrying around, and everyone was accommodating to each other, not just for the past and the present, which made her feel a lot less uncomfortable.

However, the topic always revolves around the past and the present, consciously or unconsciously, after all, it is the first time to visit the door. Mo Yijiu's family would ask about her career, especially dance. They said that they also watched the Spring Festival Gala in the mainland this year, but they didn't see her dancing on TV, which was a pity, and of course, Chen You's solo dance was also amazing. Zeng Jin is also modest, saying that the stage of the Spring Festival Gala is too high, and it is a blessing for Chen You, a master of the Chinese dance industry, to get the opportunity to perform last year, in fact, this is also true. But Mo Yi thought she was saying this badly, and helped her explain that she was actually filming in the mountains at the end of the year and had no time to rehearse the show.

At five o'clock in the afternoon, Mo's mother was ready to cook. But Mo Yijiu had a whim, and proposed to make two dishes per person and fight for a table.

Mother Mo frowned, she didn't believe that this slacker couldn't change sex for a year.

Father Mo frowned, and couldn't help but tremble a little when he thought of his little daughter's dark cuisine.

Mo Yiqing frowned, Strange what kind of tricks is my sister going to do?

My brother-in-law frowned, and said in my heart, how can I know how to cook!

Yu Meiru frowned, complaining about how she came to be a guest and cooked?

Zeng Jinjin frowned, feeling that his girlfriend's intentions were not simple.

Mo Yijiu forced them all to agree, drew seven tissues and began to twist the sticks, of different lengths, so that they could come first and come first. If you get the longest lot, you will make two dishes in the kitchen first, and there are so many ingredients, of course, you have more choice to do it first, and as for what you can make on a table in the end, it all depends on the tacit understanding.

Mo's mother didn't want to agree, she thought she had a lot of things, and she was afraid that it would be difficult to clean up a random scene, so it can be seen that the two grandsons are very interested, so they don't refute anything.

Seven people drew lots, and Mo Yiqing was the first to cook, followed by Yu Meiru, Mo's mother, Zeng Jinjin, brother-in-law, Mo Yijiu and Mo's father.

Dad Mo laughed at his bad luck, and asked Mo Yijiu to show mercy to his subordinates when the time came, leaving some vegetables that could be cooked in a pot for her, and only after saying that he realized that what Mo Yijiu could do was uncontrollable, so he could only sit in the corner and play the piano at will.

Music is playing in the living room and steaming in the kitchen. Mo Yiqing's skill is not a big problem, he has been a housewife for more than ten years, of course, two dishes are not a problem, it didn't take long for the ingredients to be picked and cooked, and the next one went directly into the kitchen.

Yu Meiru, who has never tasted her craft, Mo Yijiu said at this time that she is also a good cooker, after all, she has always lived alone in Hong Kong, and when she was not famous before, she also cooked by herself, and she had a boyfriend for a while, and often sent love bento to her boyfriend, but the man quickly took this kind of thing for granted, and then began to be picky and demanding in every way, Yu Meiru has always cherished freedom, she thinks that she loves someone, Being good to a person should also be free, but the ex-boyfriend's pickiness and demands made her feel that her free will had been violated, so she was no longer willing to be nice to him and no longer willing to love him.

She asked herself, if Mo Yijiu was so "kind as a donkey's liver and lungs", would she let go like Yu Meiru with a free and easy look? What do you think...... The girlfriend who chased after me has to be served even when she cries, doesn't she?

Mo Yiqing finished cooking and brought it out, put it on the table, and covered it with a cover, for fear of running away from the heat, and people couldn't see what they were doing. After Mo's mother entered the kitchen, Zeng Jinjin asked Mo Yijiu again: "What do you mean by this? It's not just fun, right?"

Mo Yijiu whispered in her ear: "Let you show your cooking skills, by the way, my parents don't eat spicy food." ”

"Oh......" Zeng Jinjin nodded in understanding, and said, "No, why did you give birth to such a daughter?"

Mo Yijiu snorted and bared his teeth: "When I was a child, my mother and sister often lied to me that I picked them up in the trash, and they were all evil girls. ”

Mo Yiqing happened to listen to it, blamed Mo Yijiu for saying bad things about her, and said that Mo Yijiu was naughty and mischievous since he was a child, and he really didn't look like their family.

Zeng Jinjin covered her mouth and smiled, thinking about Mo Yijiu when she still had such a bad child, she couldn't help but ask more about her heroic deeds when she was a child.

Speaking of this, if there is enough time, Mo Yiqing can talk endlessly for two hours, she also said that her childhood is really beautiful while revealing her sister's shortcomings, but Mo Yijiu really doesn't feel good. Fortunately, the kitchen let Zeng Jinjin in, and when Yu Meiru came out, she gave her a look and asked her to behave well.

Zeng Jin took a deep breath, and there was only one mother-in-law in the kitchen, which was the time to perform. Regardless of thirty-seven twenty-one, praise first: "It's so fragrant, aunty." "Mother Mo is cooking poon choi, a pot full of radish, shiitake mushrooms, prawns, abalone, chicken, scallops, oysters, fish balls, stewed pork...... The various ingredients are neatly stacked layer by layer, and they are incredibly rich.

"Miss Zeng, are you good at cooking?" Mo's mother actually asked this as soon as she opened her mouth.

Zeng Jinjin was stunned, and only replied: "I will do it." ”

Mother Mo breathed a sigh of relief: "That's great, you see what else you can pick and choose, don't leave too much for them." ”

Zeng Jinjin nodded while thinking about why his mother-in-law said this, and then immediately reacted, could it be that the three in the back are dark cooks of Yishui? So Mother Mo made a big pot of vegetables so worried, and stewed the valuable ingredients in a pot, for fear that after beating her, they would all be handbroken cooks who waste things.

It's really well-intentioned......

Zeng Jin looked at the remaining ingredients, in fact, there was nothing left, and the easy ones were left to them, anyway, Mo Yijiu would still be able to stir-fry a green vegetable. She had just made a decision, if conditions permit, she must make sweet and sour pork ribs, not only she is good at this, but mainly because of the commemorative significance, the first dish she cooked for Mo Yijiu to eat, if it can also become the first dish for Mo Yijiu's family, how perfect it is.

It just so happened that there were some pork chops on the table, and all kinds of spices were also readily available, so Zeng's sweet and sour pork ribs were realized. As for the other dish, there is only a duck and shrimp, crab and shellfish left in the meat dish, and the seafood is always simple, no matter how bad it is, it can be eaten with boiling, and there is no need to bother to boil the duck.

Considering the time and ingredients, Zeng Jin decided to make a beer duck, tangerine peel, star anise, green onion, ginger and garlic, light soy sauce, beer green and red pepper, all of which are available in the kitchen, just right.

Mo's mother made a pot of vegetables, gave her the stove, and was not in a hurry to go out, but stayed to observe her making sweet and sour pork ribs for a while, seeing that she was skillful, and praised a few words in Cantonese.

Mother Mo was satisfied, probably thinking that today's meal could be explained, and it didn't matter what the hell they looked like in the future.

brought out the two dishes that had been prepared, and called Mo Yijiu's brother-in-law in.

The brother-in-law stood in front of the stove with a sad face, thinking about what to cook. It was not good to let the air be cold, so I suggested that he make two vegetarian dishes, and it can't be said that your skills are poor, just be simpler, and use the reason why she and Mo's mother are very meaty.

The brother-in-law smiled and said that this suggestion is good, let's make a stir-fried mushroom with green vegetables, and it can't be too vegetarian, and then stir-fry clams in oil. So as soon as the greens were washed, some oil was poured into the pot, and the greens and dried shiitake mushrooms were thrown into the pot and fried.

Zeng Jinjin was taken aback, this is really an uncle who "doesn't touch the spring water with ten fingers", so you have to soak the mushrooms! Zeng Jinjin can't watch him "sink deeply", otherwise he will seem to be unkind, so he hurriedly corrected.

She also saw that her brother-in-law was really quite good-looking, so she immediately changed her mind and said that she was going to make mushroom and vegetable soup, and directly added two bowls of water to the pot, and said that the mushrooms would be boiled soft in a while, so there was no need to soak them in advance.

emmm...... All right.

I still don't say much about it, the place of right and wrong should not stay for a long time, continue to pour the beer duck material, adjust it to low heat, cover the pot, and cook for twenty minutes, so I first brought out the sweet and sour pork ribs, and quickly let Mo Yijiu go in to change shifts.

Mo Yiqing watched his sister jump into the kitchen with confidence, and only felt creepy. She was not too nervous, she calculated, what else can be done with the rest of the dishes? Simpler, boiled shrimp and boiled crab, it is not difficult at all when cooked, and other small stir-fried or something, mixed together with a little salt, it should not go wrong. 166 Reading Network