534 five-star French dinner, a spoonful of 70,000 caviar
At this time, several big chefs walked in and said respectfully, "Mr. Lin!"
Lin Haocang nodded and said to the Wang sisters: "Whatever you want to eat, just order it!"
At this time, the screen lit up, showing an interface, with many names on it, including Western food, Chinese food, Japanese food, Thai food, Indian curry rice......
Wang Wenhui said indifferently: "I'm not a picky eater, you can order it!"
At this time, Wang Wenjing suddenly asked the chef, "Do you have anything to recommend today?"
The chef said: "Miss, I recommend you to eat French cuisine at Fez Western Restaurant - this is French cuisine, it is the most well-known cuisine in Western cuisine, and it is also the top French cuisine in our hotel, it pays attention to the freshness of the ingredients, in the selection of excellent beef, mutton, poultry, seafood, vegetables, snails, truffles, foie gras and caviar, etc., and the ingredients are made of wine, butter, whipped cream and various spices..."
French cuisine?
Wang Wenjing clicked on the message box and came out of a page of a French restaurant, listing more than a dozen dishes:
Butter baked snails: 4880 yuan
Foie gras: 16,800 yuan
Boston lobster: 8,600 yuan
Seafood soup: 5680 yuan
Charcoal-grilled Australian steak: 6600 yuan
Black caviar: 208,000 yuan
Mediterranean truffle: 18,000 yuan
Silver cod: 54,000 yuan
Pasta: 600 RMB
......
Looks ok.
Lin Haocang continued to look down, and there were all kinds of desserts:
Apple smoothie: 680 yuan
Cheesecake: 880 RMB
Macaron: 420 yuan
Lightning puffs: 800 yuan
Chocolate mousse: 980 yuan
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"Sister, this French dish is much more expensive than what we usually eat, we don't have such French food, let's try it today." โ
"I'll see. โ
Wang Wenhui glanced at it curiously, "Wow, 16,800 yuan, what kind of foie gras is so expensive!"
1680 yuan is normal, but what kind of foie gras is 16800 fast!
However, such an expensive foie gras must be much more expensive than those foie gras in Western restaurants.
"What is this small plate?" Wang Wenjing pointed to the screen where lumps looked like black briquettes.
"Black truffle. Lin Haocang replied.
"Is it delicious?"
"I don't know, I haven't eaten it. โ
Lin Haocang continued: "I want to taste it before I have eaten it, so I'll order it?"
"This ...... Why is the price 10 times more expensive than other restaurants!" Wang Wenhui said, pointing with her hand again: "You see this is a noodle, right?"
"It's noodles, pasta. โ
"What kind of noodles is 600 pieces, the average restaurant cap is only 60. โ
"This can be pasta made intentionally by a five-star chef. Lin Haocang emphasized.
"Okay, it's all specially made by five-star chefs!" Wang Wenhui complained.
While speaking, Lin Haocang was already ordering.
Seeing that he ordered more than a dozen dishes in one go, almost all of them were ticked on the menu.
"You order so much?" Wang Wenhui said in surprise. "Can the three of us finish eating?"
"Taste everything. Lin Haocang said and added a few desserts to it. "Hehe, we consumed so much energy and lost so much protein last night, we need to replenish it!"
I ordered a total of 25 dishes, 0k.
"Total amount: 305,000 yuan. โ
"Wow~more than 300,000!" Wang Wenjing glanced at him, and his eyes widened suddenly.
Obediently, eat more than 300,000 yuan for one meal!
OK Finished ordering.
About half an hour passed.
"Ding Dong!"
The doorbell rang, and then a female voice came from outside the door, "Mr. Lin Haocang, your lunch is here." โ
Wang Wenjing got up and went to open the door when he heard the sound.
Then, five blonde foreigners, pushing four food trucks, lined up to come in.
A few foreigners are quite handsome.
The dining table is rectangular and can accommodate 12 people.
The 25 dishes fill the entire table, and it is spectacular.
"Wow, how did you finish eating this?" Wang Wenhui was stunned.
"You can eat as much as you want. Lin Haocang's eyes fell on the Wang sisters, "Look at the combat strength of the two of you, eat more and replenish the protein that passed last night!"
"I can't finish eating. Wang Wenjing's face turned red and shook his head.
A table full of people, especially the Boston lobster, a big lobster is seven or eight pounds, which is very exaggerated.
"It's time to eat. Lin Haocang greeted.
In front of each person there was a small plate of black, shiny, pearl-like tiny particles, and the portion was very small, enough for a spoonful.
"It's like caviar. Wang Wenhui didn't recognize it, "Haocang, what is this?"
"It's caviar. Lin Haocang replied with a smile, this is the most expensive dish, you must know that the price of caviar is actually 208,000!
"Just a little, too little. โ
As she spoke, Wang Wenhui scooped it with a spoon, and spit it out immediately after eating, "Wow~~ It's so salty!"
"Impossible, right?" Lin Haocang felt surprised.
Because this is the famous caviar, it is the three most respected delicacies by Westerners along with truffle and foie gras, and the price is very expensive, just this caviar, a small spoon of 70,000 yuan, so how can he believe that it is not delicious.
Lin Haocang said with a smile: "This spoonful is 70,000 yuan, and it was airlifted!"
"Ahh
This is the life of the super-rich!
"I'll taste it. Lin Haocang tasted it, it was really salty, "It's a little salty." โ
When you eat it, seeing is believing.
In fact, he doesn't know, this is normal, because many things like caviar are delicious, it all depends on personal habits, and it will be delicious if you get used to it.
For example, some people like to eat sashimi, Lin Haocang doesn't like to eat sashimi, and for example, coriander, some people like it, some people don't like it, and so do chili peppers, like people in Guangdong Province don't eat chili peppers. So caviar too, if you get used to the taste and like it, then it's a delicacy, and if you don't get used to it, you find it very difficult to eat, and there is nothing else to taste except salty.
Lin Haocang tasted the foie gras, which is as famous as caviar, tasted it carefully, and nodded: "Hmm...... This foie gras is delicious, I like to eat it, you can taste it. โ
Wang Wenhui sandwiched a piece, "Yes, this is delicious." Xiao Jing opened his mouth!" he said, and picked up a piece to feed Wang Wenjing.
"Ah~~"
Wang Wenjing opened his big mouth and swallowed the foie gras.
"Delicious, right?" Wang Wenhui asked with a smile.
"It's delicious!" Wang Wenjing's little head jerked.
Foie gras is really delicious, delicious, with a unique wine aroma and very tasty.
Lin Haocang read the menu introduction while eating, and only then did he know that this foie gras was added with an appropriate amount of wine, as well as soy sauce, vinegar, oyster sauce, and brown sugar, and then after careful cooking, it finally became a "drunken foie gras with dipping sauce".
It's just that the portion is a little small, only seven or eight slices, and one person eats it all over one piece.
It's not enjoyable, Lin Haocang wants to order another plate.
"Mmmm, this is delicious, Haocang, you taste it!"
"What?" Lin Haocang moved his gaze to Wang Wenjing, oh, it's that seafood soup.
"This soup is so thick and very delicious. Wang Wenhui was full of praise.
Seafood soup is delicious just by hearing the name.
"Wow, the fragrance is overflowing, it's delicious!" Lin Haocang took a bite and praised it.
"The steak is ok, it's delicious!"
"I love eating this big lobster, it's super delicious!"
"Snails are delicious, too. โ
......
It's so delicious that it's open to eat.
Several people tried it one by one.
It's so enjoyable!
This French meal is comfortable, and if you have money, you have to eat like this, just like the emperor in the palace, although it is one person, but more than a dozen dishes, enjoy endless deliciousness.
"It's so full!" Lin Haocang finished eating and lay comfortably on the sofa.
It's not full, so many delicious foods, one by one.
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