Looking at Sun Xiaowei's mysterious appearance, Ye Chen really thought that the dish he ordered would be delicious. Soon, the two of them didn't wait long in that room.

Eleven waitress dressed in the uniforms of the rich club's club came, each with a casserole in his hand, and a lid on top of the casserole.

Ye Chen couldn't see it very clearly, but looking at the appearance of the casserole, it was very delicate, and the dishes inside should be good.

"It's all here!" Sun Xiaowei said.

Eleven waitresses, each put the casserole in their hands on the dining table, the same huanghuali carved on the dining table there is a turntable, put the casserole there, you can turn the turntable around, when you like to eat, you can turn the turntable to your side.

"Waiter, another bottle of Moutai, a bottle of wine, the most expensive kind!" Sun Xiaowei said.

"Yes, Young Master Sun, please wait!" said the waitress who had stayed.

Looking at the eleven casseroles on the table, placed there in a circle, Ye Chen naturally thought that there were eleven dishes in it, and with his digestive ability, these eleven dishes would definitely be able to be eaten.

As he opened the casserole in front of him, a fragrant smell of meat came, and he could see that this animal, the size of a hen, should be a lamb.

"Why did such a small sheep eat it?" Ye Chen asked. Looking at the ripe lamb in the casserole, Ye Chen didn't make a move.

"Ye Chen, I tell you, this is a roast suckling sheep that is hard to buy, and it is different from the roast sheep outside. Sun Xiaowei said with a smile.

When it comes to roasting suckling pigs, Ye Chen knows that when he is in the countryside, every Qingming Festival, when the village collectively worships the ancestral grave, a lot of suckling pigs will be roasted.

Because he and the old man have good medical skills, they usually treat those villagers and don't charge much money, so many times, those villagers will give a copy to these two people if they have something delicious, so that the roast suckling pig has naturally been eaten.

However, such a small sheep, in Ye Chen's opinion, it may be that the newborn lamb will be used to eat, but he is rare, and even before, he has not seen it at all.

"It's delicious, don't believe it, you eat some first!" Sun Xiaowei urged him to say.

Since it was roast suckling sheep, the same as roast suckling pig, Ye Chen didn't mind eating a little, he used a knife to cut a little mutton from the roasted lamb, and then put it in front of his plate, picked it up with chopsticks and ate a little, sure enough, he found it delicious. At least, he had never eaten it before, and he felt that the rich people in the rich club, they would really enjoy it.

"Xiaowei, how do you make this dish?" Ye Chen asked.

There are a lot of cooking accessories in it, and he recognizes some of them, such as star anise, chili pepper, and five-spice powder. However, he also felt that this roast suckling sheep was completely different from those roasted suckling pigs that were directly roasted to a golden brown.

"This, I don't know about this?" Sun Xiaowei looked a little hesitant, as if he didn't want to say it.

"I don't know, how is it possible? Haven't you eaten it before?" With Sun Xiaowei's character, it may not be good in other aspects, but Ye Chen knows that Sun Xiaowei is a person who is very good at eating.

Seeing that the waitress had already brought the two bottles of wine, Ye Chen poured himself a small half cup of Moutai, then looked at the waitress and asked, "Girl, do you know how to make this roast suckling sheep?"

The waitress has been here for so long, so she naturally knows. Even if you don't know, you'll hear about it from other people.

Now, when the young man in front of him asked, he also seemed a little hesitant. Because she was afraid that if she said it, it would affect the appetite of the guests.

"I, I don't know. Seeing Young Master Sun's gaze, the waitress could only say hesitantly.

"Impossible, Xiaowei, you tell me about it!" Ye Chen said. From the hesitant eyes of the two men, he seemed to see something.

If it was at any other time, Ye Chen might not have asked like that. However, after taking a bite of the roast suckling sheep just now, Ye Chen felt a little strange. If you want to say that it doesn't taste good, it certainly can't be. However, it felt strange to him, and now Ye Chen picked up the small half cup of Moutai and took a sip and looked at Sun Xiaowei.

"Then I said, don't blame me for a while. I heard that this is the way to come out, the ewe that is about to be put into the charcoal fire barbecue, when the charcoal fire to roast the ewes all over, disembowelment to take out the suckling sheep, eat the skin crispy meat tender, delicious, is one of the famous dishes of the royal family in the past. Sun Xiaowei said.

When he heard this, Ye Chen almost wanted to vomit. He really didn't expect that this dish would come like that.

Although roast suckling pig and roast suckling sheep are just one word different, they are just different animals. However, those roasted suckling pigs, after all, are roasted after the piglets are born, and then roasted to make food.

However, this roast suckling sheep was clearly a barbecue of the ewe with the lamb in her arms, and when she thought that the ewe was struggling desperately, Ye Chen suddenly had no appetite.

"Ye Chen, don't you like it?" asked Sun Xiaowei.

"It's so cruel that I can't eat it. When Ye Chen asked the waitress to move the casserole containing roast suckling sheep away, the waitress gave Ye Chen a strange look, thinking that he was really strange, since they all came here to eat, how could they still pretend to be very kind.

Of course, the price of this roast suckling sheep is also very high, because he doesn't eat the ehe outside, but only chooses the little lamb inside to eat, you can imagine how high the price will be, but I didn't expect that Ye Chen didn't want to meet it again.

After that casserole was taken away, there were ten casseroles left on the dinner table, because of the dish of roast suckling sheep just now, Ye Chen already had some pimples in his heart.

"These can't be some strange dishes, right?" Ye Chen asked.

When he opened the casserole and saw something piece by piece, at first, he thought it was yuba. Ye Chen picked up a section, ate it, and found that it was not a yuba, but the intestines of those birds, which were very crispy and fragrant.

If it's normal practice, that's nothing. However, when he saw Sun Xiaowei's strange gaze and looked over, Ye Chen stopped and asked, "This won't be a dish made by any strange methods, right?"

Ye Chen stopped his chopsticks and didn't dare to clip them anymore, but looked at Sun Xiaowei and asked.

"Ye Chen, then I said, you don't have any appetite. Sun Xiaowei said. Originally, according to his meaning, Ye Chen definitely hadn't eaten anything good not long after he came out of the village. Therefore, I specially brought him here to eat this kind of food that is not sold in the outside market at all.

He had eaten the same before, but he had eaten it once and didn't eat it again. Unexpectedly, from Ye Chen's strange expression just now, it seemed that he was more timid than him, or something else.

"This is the chef who selects the fat goose, takes a knife and makes a circle along the anus of the goose, then inserts the index finger into the anus of the goose, then rotates it, and then pulls it out forcefully, so that the freshest goose intestines can be selected. ”

It's just that before Sun Xiaowei finished speaking, Ye Chen had no appetite at all. He really didn't know how there was such a strange way of cooking here? Although these two dishes were delicious, he really didn't dare to touch them, because they sounded cruel.

This time, Ye Chen was clearer, the appetite and eating style of those rich people were really different, probably because they were tired of eating other dishes, but they liked the dishes made by this way of cooking.

"Then what about the rest of them?" Ye Chen didn't dare to think anymore, what kind of strange dishes were in these eleven casseroles?

"Drunken shrimp, air-dried chicken, dragon whiskers and phoenix feet, live called dumplings, roast duck feet, iron plate turtles, roasted meat. Sun Xiaowei continued to say to Ye Chen.

When Sun Xiaowei explained the recipe of those dishes in detail, Ye Chen's face changed.

"This, isn't it too perverted and cruel, isn't it? Could it be that those rich people are really eating while watching those animals being tortured to death?" Ye Chen asked.