Chapter 198: You're going to be on fire

As soon as Fang Zheng left, Jiang Feng couldn't wait to start trying the new method of preserved egg and lean porridge.

Although he only had one hand and it was quite difficult to operate, Jiang Feng still insisted on walking between the kitchen table and the stove with a disability, tossing and turning for an afternoon, and failed several times because he did not grasp the amount of sesame oil and the time to drip sesame oil, and finally boiled a pot of preserved egg and lean porridge with high evaluation before the evening business began.

【A pot of close-perfect porridge with preserved eggs and lean meat】

This is the highest-rated porridge that Jiang Feng can make with his current level of porridge, the porridge is still piping hot, Jiang Feng scooped a small spoonful, blew two bites, and tasted the taste.

With a slight frown, Jiang Feng felt that this pot of porridge was a little unsatisfactory.

The taste is good, better than all the previous preserved egg and lean porridge taste, but it is not as delicious as he imagined, and the taste of this pot of porridge seems to be a little unworthy of the 4 words close to perfection.

Jiang Feng was shocked when he first tasted the first eight-treasure porridge with osmanthus sugar he made, he couldn't believe that he actually had this level, the feeling as if he was the king of the world Jiang Feng still can't forget.

But this porridge with preserved eggs and lean pork didn't give him this feeling.

[A piece of Songhua egg with poor quality, lean meat, good meat quality, sufficient marinating time, two drops of sesame oil, barely close to perfect preserved egg lean porridge]

Sure enough, this preserved egg and lean porridge is not as good as the previous eight-treasure porridge, but it is barely close to perfection.

Jiang Feng propped his chin with his right hand and fell into deep thought as he looked at the display given by the game.

If you drop two more drops of sesame oil and replace it with a good quality Songhua egg, will this porridge with preserved eggs and lean pork become close to perfect or perfect?

What exactly does a perfect porridge look like?

Is there really a perfect dish in this world?

Jiang Feng, as a young chef who was also a good level among his peers, was very skeptical that someone could really make a dish perfect, and what a perfect dish would look like.

Like Liu Angxing, make a dish that glows like sprinkling phosphor?

makes people cry bitterly when they eat, and they want to worship their big brother's cuisine?

"Jiang Feng, you dead liar, I believe your evil to watch this broken movie!" Ji Yue's female tyrannosaurus-like roar pulled Jiang Feng, who was already acting in anime in his brain, back to reality.

As soon as Jiang Feng turned his head, he saw Ji Yue walking towards him angrily, followed by Liu Qian, who had actually been eating in a healthy restaurant these days, but was not worthy of a name or a role.

"You actually lie to me about what is so touching, the best of the year, I definitely want to see it, what kind of is this!" Ji Yue looked angry, as long as she thought that she had wasted two hours and 9 yuan 9 for such a movie in the cinema, even if she bought a special ticket, she would not be able to forgive this movie.

I can't forgive people who lied to themselves to watch this movie!

"Ahem. So it's a bit unkind to say this, but Jiang Feng almost couldn't hold back his laughter, "I don't know if you don't like this movie, I thought you girls like it, there is indeed a girl in front of me who cried." ”

"Huh. Ji Yue smiled.

"Come, come, drink porridge. Jiang Feng flattered Ji Yue to take the bowl, he only had one hand now, and there was no way to scoop porridge for others while holding the bowl.

Ji Yue drank the porridge that Jiang Feng boiled in the morning at noon, and felt that it was not as delicious as the eight-treasure porridge that Jiang Feng boiled before, and it was not the sweet porridge she loved, so she was not interested, so she only scooped half a bowl.

"What are you doing with preserved eggs and lean pork porridge? Your eight-treasure porridge is so delicious, cook eight-treasure porridge!" Ji Yue is no longer the poor Ji Yue who used to be able to pass away with a bowl of white porridge for 4 cents in the special canteen, although she is still poor, but she has begun to be as picky and picky as Comrade Wang Xiulian.

"Preserved egg and lean pork porridge?" Liu Qian, who has not had a role for a long time, has a bright eye, these days Wu Han is learning to cook in the back kitchen, Liu Qian comes to the healthy stir-fry restaurant and is more diligent than checking in to class every day, rain or shine, and eats more than one meal.

"This pot is better than it was in the morning, you all taste it. Jiang Feng also handed Liu Qian a bowl.

Liu Qian scooped a big bowl full of face very much, stirred for a long time and snorted a bowl of belly, and continued another bowl with unfinished satisfaction.

"President, your porridge is even better than last year!" Liu Qian's eyes lit up, "It's just that this preserved egg is not very fresh." ”

"Aren't the preserved eggs fresh?" Ji Yue turned her head and asked, "It's better than the morning, but I think it's better than the eight-treasure porridge." ”

"Yes, and the preserved eggs are a bit big. Liu Qian said.

"Big?" Ji Yue felt that she and Liu Qian might not be drinking the same pot of porridge.

"Qianqian, I found that you have become a lot more professional since you became a food evaluator. Ji Yue began to find the bottom of the stairs for what he couldn't eat.

"Food examiner?" Jiang Feng didn't understand.

"They did a live broadcast at a certain point, and they did a food award from all over the world, the snacks in the store outside and on a certain treasure, bought them and let them, the outdoor food anchors, eat and boast, and advertise or something. City A is a beautiful food connoisseur, and this activity has been quite popular recently. Haven't you watched her live broadcast for a long time, she went yesterday to be the one you used to do, just do that with your game, eh, what's that?" Ji Yue suffered from forgetfulness at a young age.

"Chu Peng. Liu Qian took the time to say a name, and then drank porridge.

"Yes, it's Chu Peng, his store is now an Internet celebrity store, isn't it hot at a certain point, so let Qianqian go eat that vegetable dumpling yesterday. Ji Yue said.

"I stood in line for two hours. Liu Qian added.

"Two hours!" Jiang Feng was really shocked, didn't these people have to go to work and school?

He was even a little jealous.

"President, it is estimated that the live broadcast will do an album tasting for your store at some point next week, and it is estimated that I will not be able to queue up by then, so you must leave me a place. Liu Qianqian instructed her.

"Why did Chu Peng's store become popular all of a sudden?" Jiang Feng was a little incomprehensible, Chu Peng was eliminated in the top eight, and it had been cold for a long time.

"The variety show was only updated to the top 8 a few days ago!" Ji Yue didn't expect Jiang Feng to be so indifferent to "Good Taste Chef King Competition", and began to popularize science for Jiang Feng, "Moreover, the variety show of the top eight is divided into two episodes, and it has been re-edited, Gu Li and Chu Peng's were broadcast first, and the special dog was broken when the judges commented on Zhang Guanghang and that person, you and Zhang Qian's have not been broadcast yet, and you will be popular when it is broadcast tomorrow night." ”

"I want fire too?" Jiang Feng didn't react.

At that time, the whole audience was like crazy, and the two couples next to me were about to fight over those two mouthfuls of porridge. Ji Yue still has palpitations when she recalls the scene at that time, "It is estimated that after the broadcast is finished tomorrow, the business in our store will explode the day after tomorrow, no, no, I have to tell Aunt Wang, I have to hire two temporary workers." Hiccup, I have to go out and talk to Aunt Wang about it. ”

Ji Yue put down the bowl and went to find Wang Xiulian as she spoke.

"President, is your eight-treasure porridge delicious?" Liu Qian asked curiously.

"Haven't you ever drunk?" Jiang Feng reacted as soon as he finished asking, these days because Liu Qian basically has no role, although she comes to the store to eat every day, Jiang Feng always subconsciously ignores her.

It seems that Wang Hao has not drunk it either.

Thinking about it like this, Jiang Feng felt that it really shouldn't be.

After calculating the time of the finals, Jiang Feng said: "That's it, next Friday's finals, let's not get together next Saturday, I'll boil you a pot of eight-treasure porridge and cook a few dishes, just as the backbone staff of our chess club, the first dinner this semester?"

"Yes, yes. Liu Qian nodded in practice.

Jiang Feng asked Liu Qian to help him take the two casseroles again and put them on the stove, and continue to cook preserved eggs and lean porridge. There is also an internal dinner party of the Jiang family tonight, and the amount must be sufficient.

It's time to show you the real tricks of preserved egg and lean porridge.