Jiang Feng involuntarily sat up straight.

I don't know why, obviously Lu Sheng is telling him something that may be related to the survival of the restaurant, but he only has the excitement of eating melons at this time.

This may be the death of people for melons and the death of birds for food.

"Did you hear something?" Jiang Feng looked curious.

He dared to conclude that Lu Sheng must know something, otherwise he would not have been able to say these words so firmly.

"I heard a little bit of the rumor, but it was just some gossip. But what is certain is that the new restaurant that opened this time is definitely strong, not to be underestimated, and not a good person. Lu Sheng's answer was very vague, obviously unwilling to say it directly.

"Then do you know what the shopkeeper is? Let me be mentally prepared, otherwise the enemy will be menacing, and I will be confused, and it will not be easy to fight when the time comes." Jiang Feng saw that Lu Sheng was reluctant to say anything, so he changed the question.

"I don't know what the main product is, but it's definitely not Japanese food. There are only a few famous Japanese food masters who have never heard of anyone coming to Beiping, and they all stay in their own shop. Lu Sheng eliminated one wrong answer for Jiang Feng, and there were 100,000 answers left to be selected.

"During the Chinese New Year, there were more people who inquired about the news of that store, and I didn't see anyone really find out anything, and Ling Guangzhao and Pei Shenghua didn't inquire about such a wide range of contacts. But if I'm not mistaken, nine times out of ten it's home—"

"French restaurant. Jiang Feng and Lu Sheng spoke in unison.

"You guessed it?" Lu Sheng stood by the kettle of boiling water.

"Just guessed. Jiang Feng smiled, "You may not believe it when you say it, maybe it is really such a coincidence, do you remember that we have a chef named Zhou Shi in Taifeng Building?"

Lu Sheng thought for a while, and knocked his fingers on the edge of the table a few times carelessly: "It seems to be a little impressive, I remember that he stayed in many stores before." ”

"That's him. He told me a few months ago that he wanted to quit his job because he had learned from a friend that a new high-end restaurant would open in Peiping early this year. He had wanted to apply, but it turned out that the high-end restaurant was a French restaurant, and if there was no second new high-end restaurant at the beginning of this year, the restaurant that Zhou Shi heard about would have been this one. Jiang Feng said.

Lu Sheng raised his eyebrows: "That's really a coincidence, I didn't expect that Zhou Shi in your store to be so well-connected, I really underestimated him." This should be the one, and it would be nice if it was a French restaurant. There aren't many famous French chefs, and although I don't know a lot of people over there, I know a few people, so I asked them to help me find out the news, and even if I can't be sure, I can narrow it down, and it will be easier to do it then. ”

As he was saying that, the water was boiling, and the hot water was poured into the cup, and the whole room was instantly filled with the fragrance of tea.

"Good tea, really good tea, this is a rare good tea!" Lu Sheng stared at the tea in the cup with an intoxicated face, and then looked at Jiang Feng with a regretful expression, "Your cooking talent is so much stronger than mine, why don't you know how to taste tea?"

Jiang Feng: ......

"Taifeng Building will open tomorrow morning and afternoon, if it is really a master of French cuisine, I will ask Zhang Guanghang in person tomorrow, he should be more familiar." Jiang Feng said.

Lu Sheng patted his head: "Look at my memory, why did I forget him, and said that I would help you inquire." I heard that Zhang Guanghang went back to France during the Chinese New Year, and I guess he already knew the news and went back to inquire about the situation for you. In this case, I won't hide it from you, we got the news last year that this year's Michelin jury will come to Peking to judge Michelin restaurants. ”

"Is the Michelin restaurant selection all over the country?" Jiang Feng asked.

Over the years, flower growers have been outside the Michelin selection mechanism, and only Hong Kong and Macao have participated in the selection. Although the culinary industry generally believes that Michelin is not as valuable as the celebrity chef directory, there is still a big difference between Michelin for restaurants and celebrity chefs for chefs.

After all, what restaurant wouldn't want another reason to raise prices?

If Tai Fung Lou had been rated three Michelin stars, Wang Xiulian would have dared to double the price of all the dishes on the menu the next day. No, doubling is a bit exaggerated, but she can definitely do this kind of thing if the price is raised by 3~5 percent as appropriate.

"The specifics are not clear, it seems to start from Beiping. Lu Sheng said.

"That new French restaurant......"

"Needless to say, it's definitely here to give us a dismount. Over the years, our Chinese restaurants have not participated in the Michelin selection mechanism, and although Chinese chefs account for less than half of the celebrity chefs, they still account for almost 40%. Lu Sheng picked up the teacup and blew on it, taking a sip of tea, "There are famous restaurants all over the place, but they are the most prosperous in Beiping." Such a fierce opponent, if you don't get off the horse, you can't say it. ”

"Sounds like there's a tough battle to be fought in March. Jiang Feng didn't know why, and suddenly felt a lot more relieved.

"What are you afraid of? They want to give us a dismount, so we will give them a feast. Beiping is the boundary of Shandong cuisine, and other cuisines are somewhat unaccustomed to our place, not to mention the cuisines of other countries. Lu Sheng handed another cup of tea to Jiang Feng, "It's hard work for you, you have to fight the first battle as a pioneer." Your Taifeng Building is the closest and newly opened, so it must be the first to cut you. ”

Jiang Feng smiled bitterly, where is this shopping mall not built well, but next door to Taifeng Building, it is difficult for the other party not to take advantage of them.

"But as the old saying goes, where blessings and misfortunes lie, misfortunes and blessings depend. If you fight well in the first battle and get out of the limelight, then good things are still waiting for you. Rest assured, as long as this head is opened well and survives the first two months, he will not be able to turn over the wind and waves later. Lu Sheng smiled mysteriously.

Jiang Feng looked at Lu Sheng's expression, and always felt that he had something in his words: "Boss Lu, how do I think you seem to have some other more important things to hide from me?"

"How can it, I told you everything about Michelin, and what could be bigger than this. Lu Sheng said, "When it comes to the selection, we are all competitors, and I am willing to tell you that it is not because we have a good relationship." ”

As soon as Jiang Feng heard this, he felt reasonable, so he prepared to get up and go back.

He had been here for at least 20 minutes, and he must have eaten it all over the box, and if he went late, the white fungus stew would probably be gone.

"Tea, you didn't take the tea. This is a good Pu'er, it's a pity that you haven't tasted a bite. Lu Sheng pointed to the teacup on the table that Jiang Feng had never touched.

"Your tea is hot, I'll take it all the way and wait for the next one to accidentally spill it. Jiang Feng glanced at the shelf and found that the Lushan Yunwu Tea that Lu Sheng gave him a long time ago seemed to still be there, and the box was still on the shelf.

"Otherwise, I don't drink tea, you know, but my grandfather does. My grandfather doesn't drink Pu'er, he loves to drink Lushan Yunwu tea. I see that the Lushan Yunwu Tea on your shelf doesn't seem to have finished drinking it and put it there, why don't you make me another pot of Lushan Yunwu Tea and let me take it back to the box?" Jiang Feng tore his face off his face and threw it on the ground, stepping on his feet by the way.

"Lure the wolf into the house. Lu Sheng smiled and went to the shelf to get the tea.

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