The next day is 6:00 AM.

The two of them who didn't move under the noisy alarm clock.

In the meantime, the sky grew brighter.

B&B plus 7:00 AM the next day.

The husband and wife still have no tendency to get up, and the guests on the second floor also slept in the dark, and the first activity was Xiao Hei, and the guests also opened their eyes one after another because of the noise of animals. Mr. and Mrs. Huang Lei also got up and started a new day's work at the B&B.

The shovel officer had to give the pets treats, and Sun Li had to work in the morning: yoga, and started the day with the guests 'leisurely' yoga.

On the other side, Huang Lei is preparing breakfast, today's hero: fritters.

Last night, I made the dough so that I could finish it quickly today! Breakfast was fried dough sticks and millet porridge.

Make churros

1. Pour the yeast powder, salt, eggs, baking soda, and oil into a basin, stir it, add flour, milk, and then beat an egg into the flour, stir well with chopsticks, and then add an appropriate amount of cooking hot oil.

2. Add warm water, stir with chopsticks until there is no dry flour, knead the dough by hand into a smooth dough, and then put it in a relatively warm place to ferment. It takes about an hour to proof, and under normal circumstances, it is enough to ferment to about twice the original volume.

3. Grease the cutting board and divide the dough into two portions. Take one of the pieces and roll them out into a rectangular dough sheet, roll out the dough blank into a small rectangle, cut small strips with a knife, press it in the middle with chopsticks, and stretch the dough sheet with your hands. ElongatedFor better frying, the length of the elongation is determined according to the pan.

4. Add an appropriate amount of cooking oil to the pan, and when the oil temperature rises to 50% hot, put the finished fritters into the oil pan and fry them until one side turns golden brown, and then we can turn over and let the other side also fry until golden brown. When both sides are fried until golden brown, the fritters will become very fluffy.

5. Fry until golden brown on both sides and remove from the pan.

Huang Lei was afraid that he would not have enough to eat, so he made a scrambled egg and fruit platter.

Thanks to the boss's blessing, I was full of food, and it gradually came time to prepare to go out.

。。。。。。

Island Airport

"Hello, I am Ye Xiaotong for the first time, this is with Lin Shiming, welcome to star in our show. Ye Xiaotong walked over to help the agent carry his luggage and get into the car.

"Hello Director Ye, it's a pleasure to meet you. Li Zhien replied.

The four people who got on the bus were a little embarrassed, and two of them were driving to the B&B.

。。。。。。

During the period when everyone went out, the hosts did such things: cleaning the balcony, removing dust from the living room, washing clothes, wiping the second floor with a wet rag, cleaning the bathroom, especially the space where the guests washed should be particularly clean, and emptying the trash cans.

After the morning sweep was finished like a storm, the two of them burned their fighting spirit and spread out on the deck chairs.

It's not over yet, but also take a walk with your pet near the homestay.

On the other side, at this moment at the airport on the island, two strange men appeared.

There is a way to stay at a homestay

1. Call when you arrive at the island.

2. After receiving the address, go to the guesthouse.

At the end of the walk, the host returns home first, and before the guests arrive, the clothes are dried.

Guests arriving outside the gate.

It was really an awkward greeting at first, a somewhat special group of 2 people, who will spend 6 days and 5 nights at the B&B.

The name of the second homestay guest: Yujialu, Gu Jinming, occupation: travel reporter.

In the blink of an eye, it was time for lunch, and Huang Lei cooked faster instant noodles and seafood for the guests on an empty stomach, after all, he was one of the gold lords.

Outside the door at this time.

"It's not easy, huh, I should have brought a little less. "The figure coming from a distance, there is an official staff member of the B&B: Li Zhien.

Hold your suitcase, which is bigger than you, and take a deep breath before ringing the doorbell.