At this time, even if he is a fool, he can probably see that the three female cultivators at this time all showed different feelings for Ni Suanqiu, as if they were like the pot of flowers in front of them, they were all secretly competing, but they didn't say it.

Women are so strange, when no one is fighting, you give it to her, you don't necessarily want it, and once someone fights, even if you don't want it, you have to use some means to fight for it.

Of course, among the crowd at this time, there is really a person with a bad brain, and that is the bearded strong monk He Dayuan.

I saw that he also walked over like a lively person, stood in the middle of the crowd, and said with a big grin: "If you want to talk about me, it is naturally Senior Ni who wins this game." You see, there are so many flowers in the radish he carved, which is much better than that of Xiao Fengchu. ”

"Moreover, there is still a bird hidden in Ni's predecessor's flower, and he can still fucking fly, it's really a thief's mother's power! And everyone see, there are no birds in this Xiaofeng kitchen, but there are birds here in Ni's seniors, so, I don't need to say more, this time, it is natural that Ni's predecessor with a bird wins. Big brother, don't you say?!"

"Hehehe, Da Yuan is right, this bird is naturally powerful!Okay, I will announce this first game, Ni Xiandi wins!" Xu Jun heard his second brother He Dayuan, saying that there are birds and no birds, and he also understood Haha smiled and said.

At this time, all the male cultivators naturally followed their helpers, and laughed loudly, and they all couldn't help but look at Xiao Feng Chef, who was wearing a pale yellow robe, as if everyone was laughing at her for not having a bird, making her little face red, very embarrassed.

Of course, this heartless He Dayuan naturally didn't know that everyone was laughing at him for saying the wrong thing. He also thought that everyone agreed with him, so they nodded one after another.

And the two daughters, Murong Yan'er and Lu Xiaohan, were also slightly stunned, and for a while, they didn't know what was going on. It seems that the female cultivators from a big sect like them don't seem to understand much about the meaning of "little bird" in the mouth of the village husband.

"Hehe, thank you Xiaofeng Chef Daoyou for agreeing, I don't know how to compare this second game?" I saw that after Ni Suanqiu smiled knowingly, he didn't show excessive ridicule, and after arching his hand at Xiaofeng Kitchen, he asked very kindly.

"In the second game, we will compete with meat dishes, and this time we must not only eat it, but also make it exciting! Of course, if you can make an ingenious side dish like you did in the first game, you will definitely win the second game. Specifically, the two of us, each of us, use a stick of incense to make a meat dish for the monks here to taste. Obviously, Xiao Feng Chef was still a little angry at everyone's laughter, and there was already a faint smell of gunpowder when he spoke.

"It's that simple? uh, I mean, I can cook anything, as long as it's a meat dish?" Ni Suanqiu asked a little confused.

"Well, it's actually very simple, as long as the dishes are freshly cooked and eaten. This time, the main competition is to see who can make a delicious side dish without cooking and frying as much as possible. Xiao Feng Kitchen pursed his lips and added with a smile.

"Okay, then do as you say. Ni Suanqiu nodded slightly, and immediately felt a cool chill blowing through his heart.

"Could it be that this woman has any other stunts, can she give people unexpected surprises without conventional cooking methods?"

At this time, Ni Suanqiu, although he was not afraid of this female cultivator, but he still admired the other party's set of knife skills, knife skills and speed.

However, just like in the past against the monk's fighting method, the more powerful the opponent's supernatural powers, the more they can arouse Ni Suanqiu's fighting spirit!

Just like this cooking competition, it suddenly aroused Ni Suanqiu's desire for the pinnacle of culinary skills, and suddenly, Ni Suanqiu's heart ignited, a full fighting spirit of excellence and insatiability.

"Okay, since neither of you has any objections, then I will announce that the second cooking competition will begin!" Then, there was no sadness or joy on the face of the Xu gang leader, and he directly announced the start of the game.

I saw that as soon as Gang Master Xu's words fell, another stick of incense was lit, and Ni Suanqiu and this female cultivator named Xiaofeng Chef officially entered the second round of cooking competition.

"Seniors from afar, brothers, the second dish I want to make is a sashimi. The characteristic of this dish is the word 'fresh', so I use freshly caught deep-sea bluefin tuna. Wait a minute, I'll cut its abdomen and take the best part of it. ”

I saw that with Xiao Feng's shout, a thick wooden barrel was carried in outside the door, and inside the barrel was a sea fish with a dark blue back and a half-human length. If you look closely, you can see that this fish is swimming around in the bucket very happily.

Holy, live? live bluefin marlin?

As soon as this sea fish was brought out, everyone's eyes were focused on the barrel. Obviously, most monks know that among the seafood delicacies of the sea, this sashimi is definitely a unique and delicious dish.

And this deep-sea bluefin tuna, which ranks at the beginning of the third level, is the best ingredient for making extremely delicious sashimi, and live bluefin tuna is even more delicious that you can't ask for. What's more, at this moment, the marlin that is being brought up in front of me is a very young juvenile bluefin gun, which is naturally even more rare.

"Boy, you see that people have brought out live sea fish to fight with you for ingredients, what is your countermeasure?" Brother Red Bull saw that the other party took out a live fish, and seemed to be confident, so he immediately sent a voice to Ni Suanqiu.

"It's okay, I'll still make my spiced beef to keep things moving. Ni Suanqiu said softly.

Then, as he himself said, Ni Suanqiu took out a large piece of beef and placed it on the table. Then, he hugged his fists at everyone and said with a smile: "Everyone, I'm sorry, I didn't know there was such a competition when I came, so I didn't have any preparations, so I still made my best spiced beef, don't laugh." ”

Hearing Ni Suanqiu say this, everyone immediately looked at Ni Suanqiu.

I saw that on the table in front of him, there was a piece of beef, but unlike the beef cut in Xiaoshiting before, this time it was a large piece of raw beef, and for a while, the monks around him also shook their heads, indicating that they couldn't guess.

"Hey, look, it's hot. Both of them use raw meat, so do you want to compete to see who makes the best raw meat?"

"Shhh, be quiet, be careful that the helper will come over and punish you in a while, punish you for confinement, and make you unable to leave the house for a month. ”

"Well, yes, yes, but, junior brother, you don't have to be so careful, you see, the helpers have been deeply attracted by the sword skills and craftsmanship of these two people, and it is estimated that this will, there is no effort to take care of us." As for those hall masters and elders who also have food now, and some of them watch, they naturally don't have time to come out and trouble us. ”

"Yes, with the personality of the helper, it is true that the presence of distinguished guests will not embarrass us, but we should keep quiet, so as not to alarm them, lest we not see a good show, and cause unnecessary trouble." ”

......

At this moment, outside the door of the council hall, in the peach blossom forest, a large number of Giant Whale Gang disciples have been attracted to it, as well as many mortal people passing by.

It seems that they have also heard that there is a cooking competition here, and it is still the famous Xiaofeng Chef who is still fighting, so they ran over one after another, wanting to have a look.

"Whoosh. ”

I saw that without hesitation, Xiao Feng Kitchen took a photo directly with one hand, and the blue sea fish was immediately photographed by her.

Immediately, before the bluefin marlin could struggle violently, five or six tiny silver needles pierced directly into the head of the dark blue bluefin marlin.

Suddenly, the half-human-tall fish stopped struggling and fell straight on the cutting board.

Immediately afterwards, a few kitchen knives on Xiao Feng's waist were drawn, and the abdomen of the blue sea fish was cut in turn.

Immediately, Xiao Feng Kitchen did not stop, and continued to use extremely sharp knife techniques, flying out like a piece, a small piece of sashimi that was only an inch long, neatly stacked on a huge white jade dinner plate, lined up into a huge fan.

It's done~!

Yes, it's so fast, the whole process, from the knife to the completion, only took a total of less than 20 breaths!

The crowd was in an uproar!

However, at the same time, Ni Suanqiu's side had also been completed, and he saw that he was already holding a plate of spiced beef with the smell of cumin and placing it on the stone table in front of Xiao Feng's kitchen.

Wow, so fast, how is this possible!

At this time, many monks and mortals present almost didn't notice how Ni Suanqiu made this plate of cumin beef, and they all showed frightened and inexplicable eyes.

They also couldn't believe that one person could turn raw beef into a steaming and fragrant cooked beef slice in such a short period of time.

Of course, among the monks present, there were still a few monks with high cultivation who had seen clearly what had happened in the previous dozen or twenty breaths.

I saw that Ni Suanqiu at that time first took out a Dan bottle, then pinched the Dan bottle, and dropped a few drops of the blood of the fiery red civet on his kitchen knife.

Immediately afterwards, Ni Suanqiu directly used this kitchen knife to cut the beef.

I saw that as Zhenyuan poured into the kitchen knife, after the magic circle was activated, the kitchen knife in Ni Suanqiu's hand danced, and between the knife in his hand, there were pieces of bright red carpaccio, which were instantly baked into cooked beef by the kitchen knife.

Then, the flipped beef flew through a cloud of cumin-scented yellow smoke, and when it landed on the plate, it became the most familiar spiced beef fillet.

Terrible!

In the hearts of several people in the group, they were all amazed!