Chapter Twenty-Five: Goodbye Nalan Ruyue
Just as a few people were puzzled, several maids brought each of them a plate of red sauce that looked a little sticky.
"Tianqin, what are you bringing here?" Tianxi hurriedly stopped and turned to leave a beautiful maid and asked.
"I don't know, this is what the kitchen said to arrange like this, didn't you tell us that we have to listen to the new chef's orders?" Tianqin hurriedly shook his head and replied.
Seeing that the atmosphere was awkward, Liu Qi took the lead in breaking the embarrassment and picked up a piece of crystal clear Wenyao King Fish King Meat Slices, cut it very thinly, and the knife work was exquisite.
"It's... It seems to be the king of the fish?!" Liu Qi looked at the fish fillet in the chopsticks for a long time before he said with a surprised face.
This fish is in the deep sea, so it is difficult to eat at all.
However, Liu Qi was still a little uncomfortable when he wanted to eat raw fish, but in order to break the embarrassment, he had to dip some red sauce before putting it in his mouth.
The fish is smooth, fatty but not greasy, and it tastes very cool and delicious because it has been chilled, and the sauce has a very surprising spicy flavor that makes you feel like you're feeling uplifted.
Seeing Liu Yan give a thumbs up, he nodded and admired: "It's worthy of Brother Gu's craftsmanship, it's really cool!"
"Yes? I'll try it. Seeing him praise, Tianxi also picked up the sashimi and dipped it in his mouth, but within a few seconds, he began to cough, and his face was red from spicy, presumably choking on spicy.
"What the hell does this smell like?!" Cullinan hurriedly drank down a glass of red wine in front of him, but it was still difficult to understand the spicy taste.
Seeing that the two of them behaved differently, Nalan Ruyue frowned slightly, slowly raised her right hand to pick up the sashimi and dip it, covered her mouth with her left hand and ate it, and began to chew it carefully.
Is this taste again?
In the next second, her face changed slightly, and this was the second time she had tasted this taste.
But I heard Liu Qi say what Brother Gu was just now, and she remembered that the person who made Malatang was called "Ji Lu", and she didn't think it was the same person.
After several people had eaten sashimi, they found that only Nalan Ruyue and Liu Qi were used to the taste, and Ouyang Ming and Tianxi were choked on it the first time.
When the second course was served, a white jade plate was made of tender roast duck skin, which looked like a flower, and some raw vegetables were placed next to it.
And this time, they were each served a different plate of blood-red sauce and a few thin sheets of bread.
Chef Gu explained that this dish should be eaten with this bread wrapped in duck skin and dipped in sauce with vegetables. ”
Tianqin, the maid on the side, walked up to a few people, bent down and saluted, and then pointed to the dough cake in front of everyone with her palm and explained.
Gu Bei told him like this, he was still afraid that they wouldn't eat it, and there was no such thing as green onions in this world, so he could only use lettuce instead.
"Oh, wrapping duck skin and lettuce? ”
Ou Yangming was from the north of the Dragon Empire, and before coming to Tianyang City, he could often eat bread wrapped in something in his hometown.
But it was the first time to wrap this crispy duck skin, and he was curious to try it first.
I saw him put a baked dough cake in the palm of his hand, sandwiched a piece of jujube red, brightly colored duck skin and put it on the dough cake.
Then a few more leaves of lettuce were clamped and began to be bundled into a cylindrical shape.
After dipping it in the bright red sauce, Ou Yangming ate it directly in one bite regardless of his identity.
"Liu Yan, the chef you invited can make this kind of whimsical food. ”
Ou Yangming's eyes lit up, and he picked up a piece of dough again and began to tie it.
"Miss, you seem to have forgotten something. As she was eating, Xiaolan behind her gently touched Nalan Ruyue, bent down, and whispered something in her ear.
Nalan Ruyue remembered that her delicate body trembled slightly like an electric shock, put down the ordinary sliced duck she had just eaten in her hand, picked up a napkin and wiped her red lips.
"Thank you for the generous dinner hospitality, Ruyue has eaten enough. ”
As soon as these words came out, several people looked at her with wide eyes, how could they not eat much?
Seeing that the atmosphere was a little awkward, Nalan Ruyue hurriedly opened the topic and said with a light smile: "The chef who can make such delicious dishes must be amazing people, can you call us up and introduce these dishes?"
"Tianqin, go and call him over. Liu Qi waved his hand and said to the maid standing behind him.
"Yes. Tianqin answered and walked out quickly.
After waiting for a while, I saw a man with a thin body and a handsome face walking through the door, holding four small yellow bowls with delicate patterns on a tray in his hand.
When he saw the face of the person who came clearly, Nalan Ruyue, who only said that he wanted to see the chef in order to tear away the topic, changed his face slightly.
Even Xiao Lan behind him glanced at Gu Bei with strange eyes, and then looked down at the young lady of his family.
At this time, Gu Bei noticed that the person sitting at the long table was actually the woman who had a relationship, could it be that the important guest was referring to her?
With a nervous mood, he slowly walked in front of everyone, "It is a great honor for Gu Bei, the chef of the hot pot restaurant in Luoyang Town, to be able to prepare a dinner for all distinguished guests. ”
When she heard this name, Nalan Ruyue's eyes flashed with a hint of fierceness, and she glared at Gu Bei, who introduced herself.
Feeling the strange burning gaze, his gaze also looked at Nalan Ruyue, he knew that he had lied about his name at the beginning, and now she estimated that her favorability towards him was 0.
"Hey, what are you staring at my young lady all the time?!" Xiao Lan behind her noticed Gu Bei's strange gaze staring at her own young lady at this time, and said in a slightly angry tone.
At this time, he withdrew his gaze, the corners of his mouth curled slightly, and saluted Nalan Ruyue: "I'm sorry, my eyes were involuntarily attracted by Miss Ruyue's face, but it wasn't of my own volition, as if there was a force pulling me." ”
As soon as this statement came out, everyone present was frightened, and he openly teased the Holy Maiden of the Church of Light, I am afraid that he was the only person on this continent who did this.
Liu Qi looked at him desperately, is this guy crazy?
What is surprising is that Nalan Ruyue did not get angry because of these words, but picked up the red wine glass on the table and took a sip.
didn't look at Gu Bei, saw her red lips open slightly, and said lightly: "The dishes cooked by Chef Gu are very much to my liking. ”
After casually, he turned his gaze to Ou Yangming's side, revealing a faint smile: "I don't know if Priest Ouyang can ask this person to help me prepare tomorrow's breakfast, and then personally send it to my room." ”
"Ahh This one... Absolutely. Ou Yangming naturally didn't dare to refute, and looked at Gu Bei and gave him a look.
"Chef Ji Lu, what do you think?!" Nalan Ruyue looked at Gu Bei with a smile, waiting for his answer.
Ji Lu?!
The other three looked confused, wasn't his name Gu Bei?