"May I ask if you are Mr. Lu?"

"It's me, who are you?"

Immediately, the other party's excited voice came from the phone.

"Mr. Lu, I finally found you, it's not easy. ”

The caller was a middle-aged man, and he only heard him ask Lu Di to go to his house in an extremely sincere tone.

"What the hell is the matter with you, sir?"

Lu Di didn't know each other, so naturally he wouldn't easily agree to go to his house.

"Mr. Lu, please, my father is waiting for your help. ”

"Help?"

The more Lu Di listened, the more confused he became, so he had to go over and take a look first.

According to the address provided by the other party, Lu Di soon came to a mansion.

The house is located in the urban area, but the surrounding environment is very elegant, giving people a sense of quietness in the middle of noisy.

"Dangdangdang......"

Lu Di walked to the door and raised his hand to knock on the mahogany door.

After a while, a polite middle-aged man opened the door and said excitedly, "Mr. Lu, you are finally here." ”

"Sir, you said please ask me to help, what the hell is going on?"

"I'm sorry, I was in too much of a hurry just now to make things clear. ”

As he spoke, the middle-aged man pulled Lu Di into the courtyard and spoke quickly about the ins and outs of the matter.

The middle-aged man's name is Wang Ankang, and the purpose of inviting Lu Di over is to ask him to make a pot of crayfish for his father.

"Ah......h

Lu Di said in surprise: "Mr. Wang, what you said about saving my life is to let me make crayfish?"

"Mr. Lu, listen to me first. ”

Wang Ankang said helplessly: "I can't hide it, my father has recently suffered from anorexia, and he has no appetite for anything, some time ago I took him to the night market for a walk, and inadvertently ate the crayfish you made, and since then, my father has wanted to eat again." ”

Speaking of this, Wang Ankang can be described as having a bitter stomach.

In order to fulfill his father's wishes, Wang Ankang went to the night market the next day, but unfortunately he did not find Lu Di.

Hearing that Lu Di was an errand boy, Wang Ankang launched a relationship, almost searched for the city's errand companies, and found Lu Di with great difficulty.

is also fortunate to find Lu Di, otherwise in a few days, Wang Ankang's old father may not be able to stand it.

"Mr. Lu, as long as you can let my father taste what he wants, I can agree to any conditions. ”

"It's easy to do. ”

Lu Di took out his mobile phone, opened the company's proprietary QR code, and said, "Mr. Wang, as long as you download our company's errand program and give me this task." ”

"This is simple?" Wang Ankang was stunned.

Lu Di smiled: "It's as simple as that. ”

"Okay, okay, I'll download it. ”

A moment later, Wang Ankang downloaded the errand software and placed the order to him according to Lu Di's number.

"Ding, the host has an exclusive order, please take the order in time!"

"Ding, task content: make a pot of crayfish for the employer's father"

"Ding, mission address: No. 3 Courtyard in the Central City!"

"Ding, mission time: completed in one hour!"

"Ding, Quest Reward: 300 Points!"

"Ding, mission failed: the host was haunted by bad luck for 24 hours!"

As the task was issued, Lu Dilu rolled up his arms and sleeves and followed Wang Ankang to the kitchen.

Wang's kitchen is different from the general kitchen stage, not only the area is large, but also the ingredients and kitchen utensils are readily available, which is comparable to the professional kitchen of the hotel.

Seeing that Wang Ankang had prepared the lobster, Lu Di didn't say a word, walked to the operating table, and picked up the brush next to him to wash the lobster.

In the process of washing the lobster, Lu Di found that the lobster in his hand was a little different from the common lobster on the market.

The largest amount of ordinary lobsters is only five or six dollars, but the lobster in his hand weighs ten dollars.

Immediately afterwards, Lu Di put the lobster in front of his nose and smelled it, and found that there was no fishy smell on the lobster.

Whether it is river fresh or seafood, there will be some fishy smell on the body.

Seeing Lu Di's puzzled face, Wang Ankang explained: "Mr. Lu, these lobsters are a new type of lobster developed by the Fish and Shrimp Products Research Institute, and the size, taste, and meat quality have been improved.

"I see. ”

Lu Di suddenly realized, no wonder these lobsters are full of meat, and they turned out to be new varieties.

Three minutes later, Lu Di put the washed lobster aside for later use, and picked up a kitchen knife to process green onions, ginger, garlic and chili.

When the iron pot was heated by the fire, Lu Di immediately poured in the cooking oil, and when the oil temperature was ripe, he put the seasoning down together.

With a "boom", a fire broke out in the pot, and Lu Di quickly put the lobster into the pot and stir-fried.

"Zila......"

Lu Di used skillful techniques to stir the lobster in the wok in a light and orderly manner, and a spicy smell wafted in the kitchen, and Wang Ankang's saliva flowed when he smelled it.

After a while, Lu Di poured the lobster into the plate, held the plate with one hand, and said, "Mr. Wang, the lobster is ready." ”

"Mr. Lu, how did you make lobster so delicious?" Wang Ankang said curiously.

Wang Ankang saw with his own eyes that Lu Di used common ingredients to make this plate of lobster.

But with these common ingredients, Lu Di can make such delicious lobster.

Lu Di naturally wouldn't tell Wang Ankang that his skills in making lobsters came from the system, and it was presumed that it was an ancestral secret recipe, urging Wang Ankang to take the lobster to Mr. Wang as soon as possible.

Wang Kang nodded again and again, leading Lu Di out of the kitchen, bypassing the small courtyard, and coming to a room in the back.

The old man wants to eat crayfish, let him eat it early, and Wang Ankang's worried heart can land as soon as possible.

In the room, an old man in his seventies was lying weakly, leaning on the head of the bed, sighing for a long time.

"Father, what do you think this is?"

Wang Ankang walked into the house with a lobster, fanning the fragrance like a treasure.

"Crayfish !!"

The old man Wang was overjoyed, lifted the quilt and jumped to the ground, picked up two lobsters with open hands, and greedily sucked the juice inside.

"Father, eat slowly, these lobsters are yours. Wang Ankang took out a handkerchief and carefully wiped the oil stains on the corners of the old man's mouth.

"To be able to eat such delicious crayfish, it's worth it for the old man to die today. ”

Old man Wang laughed while eating, and soon ate half a plate of lobster into his stomach.

At this moment, Mr. Wang was as happy as a child, compared with the weak appearance just now, it was like a different person.

I saw that the old man Wang skillfully pinched off the shrimp head, carefully pulled out the shrimp line on the back of the shrimp, pinched the fleshy and refreshing lobster meat with his fingers, and threw it into his mouth.

Seeing his father feasting, Wang Ankang couldn't help but swallow his saliva.

Just smelling the smell can arouse the cravings in his stomach.

"My father, eat slowly, and save a few for your son. ”

Unfortunately, Wang Ankang's prayers were doomed to be useless.

Old man Wang not only eats the lobster on the disc, but even eats the juice cleanly.

"It's delicious!"

Old Man Wang raised his fingers, picked at the shrimp meat between his teeth, and sat comfortably on the bed and burped.