Chapter 25 The Secret of Heaven Must Not Be Revealed

Rewarding!

As soon as Martin received the first nylon rope, he concluded that it was in stock.

Sure enough, a large soft-shelled turtle weighing nearly two catties bit the stinky meat and was dragged out of the water alive, pulling out a water trail behind him.

"You guys don't talk, come and help. Martin shouted at a few chatters.

Hearing that there was a harvest, several people under the tree hurriedly ran over to watch.

"Wow! What a big king!

"How's going to eat it?"

"How? Who will kill?"

Martin watched a few people just talk about it, without the slightest intention of helping, and his heart was full of contempt for these young masters.

Xiaoyan went and fetched a basin full of water and brought it over. ”

"Hey!" Wang Xiaoyan went.

"Big sheep, learn how to bark on a donkey. ”

"Hey!" The big white sheep was stupid: "What do you mean?"

"Learn to bark on a donkey!"

Chen Peng said: "How can a big sheep bark on a donkey, he can only cry a sheep." ”

"BUS, I'll go to your uncle!Martin, why do I have to learn how to bark on a donkey?"

"I really don't understand?"

"Well, that. ”

"Do you see this soft-shelled turtle? If you want to take off the hook, you have to learn how to bark as a donkey. ”

"Is that what you say?"

"Just try it. ”

"Okay, my name is, hey, by the way, BUS, why is the donkey called?"

"Donkeys can't bark! Listen well: Ahhhhhh

The big sheep is such a slippery head, Martin shook his head with a smile.

Seeing the pride of the big sheep after his treacherous plan, Chen Peng knew that he had been fooled again.

"I won't let you go, you treacherous stinky sheep!"

What a familiar word! What comes from?

Martin quickly took out the small notepad he carried with him from his pocket and began to record: The wolf and the sheep, and the wolf said, "I will definitely come back!"

When Martin wrote, Chen Peng and a few of them curiously leaned over to look at it, but they didn't understand it, and then there was another one on it: Bao Shanshui! Ecological planting and breeding...... And what does that mean? Several people looked at each other.

This is a habit that Martin developed after his rebirth, and once he recalls information that he thinks is of some value, he writes it down in time, so he carries the pen and notebook with him.

"Oh, it turns out that learning donkey barking ......" Martin quickly put away the book and shouted at the soft-shelled turtle, drawing people's attention to the turtle: "Learning donkey barking really doesn't work!"

I'll go!

"It's useless, you still ask me to learn?"

"It's whether I'm good at learning or not. ”

"I've just heard others say it, I didn't expect it to be easy, but Brother BUS is still a little talented, and he learns well. ”

"yes, I think it's okay too. ”

"Well, keep up the good work, come on!Xiaoyan, is the water better?"

"It's coming, it's coming!" Wang Xiaoyan arrived with a basin.

As soon as the soft-shelled turtle was put into the water, the guy let go and crawled on the edge of the basin trying to escape.

Martin poured half of the water from the basin, sprinkled in half a bag of salt, stirred it with a stick, and prepared to pull the second rope.

"Come on, come on, I can't take it!"

Goryeo's voice came eagerly, and he was caught in the fish!

"Hold on, I'll be there soon! You guys pull these roots up and take a look, and if you have any words, you'll be in the pot. ”

Martin ran sideways and explained.

"Come, give it to me! Don't let up. ”

Gao Li suddenly felt a burst of electricity running through her body, and she couldn't help but feel numb all over her body, and her body couldn't stand softly.

"Hey, hey, you're standing firm. Martin hurriedly put another free hand around her waist.

Another burst of electricity slipped by, and Martin could clearly feel the trembling of Goryeo's body, but his energy was on the fish at this time. After watching Goryeo stand firm, he withdrew his hands and grasped the fishing rod.

After the numbness disappeared, Goryeo stood aside with a blushing face.

Martin slipped the fish and said, "Yes, Gao Li, at first glance, he is a veteran, and he knows how to hang his mouth to death." ”

Goryeo thought of something else: You're a veteran!

It turned out that Martin was in a hurry to take the fishing rod, and a hand accidentally covered Goryeo's hand, and the tall lady who was in a strong hand shook her heart.

"Hey, your face is so red, didn't you get tired just now? Sit down and rest for a while, don't worry! You can't run, well, this fish is not small. ”

Just let him go so easily, but Martin's expression clearly said that it was definitely not intentional just now!

Gao Li's mind is no longer on the fish, she is a little eager that Martin's casual behavior is just to hide the joy in her heart, don't pretend, okay?

Martin's mind was all about the fish, and he was very focused on controlling the rod, trying to get the big fish out of the water first.

"Whoa!" a fish's head finally came out of the water.

"It's really not small, Goryeo, get ready to copy the net. ”

"Oh, I'm going to get it, where is the net?"

"Isn't it right at your feet? ”

This big fish is at least three catties and sinks, and the golden carp is a particularly pure wild fish at first glance.

With a good start, the next hour or so was full of harvest.

Seeing that it was almost over, the fishing business was handed over to BUS and they began, and Martin began to prepare dinner.

A total of two soft-shelled turtles were caught, and the impurities in the stomach should be almost vomited at this moment, Martin first washed a few red bricks brought, then sandwiched a turtle between the two bricks, wrapped around the hoop with wire, and quickly adjusted two bowls of sauce, and the preparation was ready.

Put the brick and turtle on top of the small pit dug in advance, light the firewood in the pit, and then place the seasoning bowl in front of the turtle's head.

At this point, the onlookers were all confused, including Wang Nan.

When the temperature of the bricks came up, the soft-shelled turtle couldn't stand it hot, and when it put its head into the bowl to drink the seasoning, everyone suddenly realized.

Damn, what do you think?

Cowhide!

High!

Ignoring the praise and questions of his classmates, Martin went to the creek to clean up with the fish he caught.

The process of boiling the fish is not so mysterious, but the fragrance still manages to hook everyone's saliva out.

Wang Nan and the others also picked some mushrooms and other mountain goods in the mountains, and Martin carefully identified them and gave the conclusion that they were edible.

The fish was grumbling in the pot, and Martin set up a makeshift grill on the other side, which was actually a rectangle made of tin sheets.

There is no barbecue restaurant in the small county town in 92, and Martins can only get the opportunity to eat skewers when they go to the provincial capital during the winter and summer vacations, and they will naturally miss the taste.

Martin used his pocket money to buy mutton, found his own bicycle spokes to make skewers, cut his own meat pieces, made his own marinade, and wore his own meat skewers.

These classmates have helped themselves more or less in their previous lives, and it is also a kind of self-comfort to be able to repay one or two in this life.

"Martin, I found you have a problem?"

Zhao Guiqin's words were amazing, and Martin's scalp tingled when he listened.

"Really? You can see if it's time for me to stop talking next. ”

I made a mistake again, and this is more than ten years later, and people's understanding ability is super strong, at least it will make everyone laugh, and now, the people present are indifferent.

Isn't that funny at all? Martin quickly changed his words: "What's wrong with me?"

"You've gotten weird in recent months, like you're not you. ”

"Hehe, I'm not me, so who am I? Who am I? Who am I?"

"You know so much, where did you learn all this?"

"The secret of heaven must not be revealed,"

The curious babies have finally been sent away, even if they tell the truth, they won't believe it, so let's focus on the "dinner party".

Brick-roasted soft-shelled turtle, iron pot stewed fish, all kinds of meat, vegetable skewers, all kinds of snacks and snacks, all of which are placed on the ground.

Drinks include soda, champagne, and two cases of 24 bottles of Hongcheng beer, which is the most difficult to carry.

Ready to start, a group of people sat around giggling.

Martin was still busy barbecuing, and Da Liu and Hulu came over to call people.

"Let's go, I'll wait for you to go over and start the table. ”

"Leave me alone, eat it while it's hot. ”

"That's not going to work! You've worked hardest today, and you have to take the first bite. ”

"Hehe, I finished the first bite early, and the chef will not be wronged at any time. ”

"That's different, everyone has to participate in such a big dinner. ”

"Hehe, there are quite a lot of rules, okay, wait a minute, this meat skewer will be fine in no time." ”

When Martin finished the barbecue, he was holding a bottle of Quancheng Laojiao, which he had specially taken from home.

"Wow, spicy wine, can you do it?"

"Okay, I'll find out after a while, drink and play. ”

"We want it too!"

"No problem, don't blame me if I'm uncomfortable for a while. ”

He brought two bottles, and the other bottle was given to the boys, and Martin had one bottle to himself.

Liu Ke stood up and spoke under the joint recommendation.

"Students, I wish we can all sit in the high school classroom and continue to be classmates, cheers. ”

Cheers!

The students clinked glasses in unison, and then sat down to eat, the tempting aroma had already hooked out the gluttonous worms in the stomach, and the feeling of eating it was even better, and they praised Martin's craftsmanship.

"It's better than my mom's cooking!"

"What do you learn to cook? Teach me. ”

"I followed the whole process, and that technique is definitely an old chef for decades. ”

Martin listened to the praise happily, and only said one sentence: "In the future, as long as we have time, we will come out to play, and I will make better food for everyone when the time comes." ”

"Yes, we come every year!"

"What if I graduate from high school in the future?"

"Then we'll come once every five years, okay?"

Everyone agreed in unison, and the atmosphere of the scene gradually became warmer.

Watching everyone chatting happily, Martin quietly returned to the oven, watching the lively scene over there while roasting and drinking, and his heart was very quiet.

In the past three months, he has often involuntarily developed a sense of unreality, a sense of crisis that he is afraid of losing.

Later, I realized that the things worth cherishing in this world are actually around us. Like family, like friends, like in front of you, how to grasp it all depends on yourself.