With Guo Yu and Huai Liangren, they came to the seventeenth floor of Dingshi in Kyushu, and Zhou Dong remembered that Gu Yanan and Lu Luxin were gone, and they clearly saw the two girls showing their faces just now, why did they lose their kung fu for a while?

After asking a few students, I learned that the two had left, and Su Jianwen was quite good at giving round, saying that Mr. Gu and they suddenly wanted to go shopping.

Zhou Dong nodded when he heard this, this reason is very reasonable, originally, it is better for girls to go around the big wine tank less, shopping is their innate active skill.

Huai Liang and Yan Yi exchanged a look, we are not mistaken, Lao Zhou is really a fellow practitioner, if it is not for the distraction, the mind is on cooking, how can there be today's achievements?

Except for Gu Yanan and Lu Luxin, Cang Yanshan, who was originally planned to come, has not yet appeared, this person is not in the diligent circle, but he has no scruples, to be honest, Zhou Dong really misses him a little, after all, if he can be poured under the table by himself, then he must be a good man with a real heart.

"Brother Zhou's combination of the private room and the big wine vat is seamless, and it is very thoughtful!"

Teacher Yu has the most extensive hobbies, and he is also very experienced in architecture, and he got off the elevator on the seventeenth floor, and before meeting, he could not see the restaurant on the side at a glance, but a circular arch covered with small green tiles.

It was the first time he had seen a restaurant renovated like this, and he even heard the sound of gurgling water behind the shadow wall.

When Long Dashen and other diners saw this kind of weather, they also discussed, how do you look at it, this doesn't look like the style of a big wine vat? This grade is a bit high.

Walking along this ingenious shadow wall, along the artificial waterfall, through the goldfish pond piled up on both sides, after a bend to a blue brick glazed cornice, the door is written with the words 'Zhou's private dishes', but the door is closed, and it is indeed not officially opened.

If you go around the two sides of the door, you will find that at the end of the road, there are two simple wine vat-shaped moon gates, and the words "large wine vat" are written on the door.

The private room occupies the center of the seventeenth floor, separated by the courtyard door and the courtyard wall, and the outside space is the big wine tank, so the use of such space is very reasonable, and whether you go to the big wine tank or the private room, you also have to go through the shadow wall and waterfall goldfish pond of the 'food and color world', even if there is a good fortune after that, it also makes the guests who come to the big wine tank to consume more comfortable.

Walking into the big wine tank, Mr. Yu couldn't help laughing, isn't this what the big wine tank in Kyoto looks like?

Well, even the jar used is a yellow sand and black lacquer jar, and the stool, which is definitely not very comfortable to sit on, but it is much warmer than the seats.

The little brothers and sisters in the big wine vat in the green clothes and small hats are even more unbearable, all of them are like the handsome little scholars described in the book, who can stand this?

Outer part?? Gang Da sighed: "Old Yu, if there was this big wine vat when I was filming Tang Bohu, I would definitely have to add a scene here." ”

"Don't mention your Tang Bohu, it's too embarrassing, any girl and guy here will look better than you. ”

"Hehe, this is also, although I was a handsome young man when I was young, after all, my age is here, and I can't compare to that year......

I always said to you, these girls are so handsome, why are they willing to be waiters in this big wine tank?"

"Do you still need to ask, the girls must be coming for Brother Zhou, and the boys are coming for the girls, this is called a chain reaction. ”

"Oh, yes? Don't tell me, that's really the case.

By the way, Brother Zhou, your image is not much worse than that of my brother and me, and they are all handsome guys who are more attractive to girls, I also said when I came to Lao Yu, when can I drink your happy wine?"

Zhou Dong: "......"

knew that these two people were calculated when they sang and harmonized, and sure enough, they went around and around and finally came to themselves.

But this also shows that the two teachers really want to make friends with themselves, if you are a general friend, who will care if you are a single person or hug left and right, idle!

"Teachers, please!"

Wu Rongrong has the most eyesight, and when she heard that someone was urging the male god to marry, she immediately jumped up, guiding everyone to sit next to a large wine vat by the window.

With a star here, it is naturally indispensable to take a few more looks, and at the same time, it is logical to take a few glances at Wu Rongrong, a little beauty, and everyone's eyes will naturally fall on Zhou Dong's side.

Since becoming famous, Lao Guo has been in the spotlight of everyone, not to mention interacting with the audience in the small theater, and he immediately smiled: "Why, the masters of Chudu also see that my Lao Guo is as handsome as your Xiao Zhou Master? What is this called, this is called seeking truth from facts, you have eyesight!"

"Wow——!"

Long Dashen led the old guests to coax for a while, and Long Dashen smiled and said: "Mr. Guo, you still have it, we didn't look at you, we just want to take a few more glances at the little beauties of our Kyushu Ding Food, and ah, look at what kind of food and wine will be served on your table for a while, we have to have the same!"

This is the taste of the big wine tank, just like the old teahouse in Kyoto, the guests are familiar with each other or not, and they have become friends after a few times.

To put it bluntly, 'you can brag here, you can't pretend to be X'.

Zhou Dong smiled: "Don't worry, the guarantee is the same." Rong Rong, you can serve wine and food, you don't need them to order today, every table is shelled peanuts, salted boiled bamboo shoots, fennel beans, salted duck eggs, pig's head meat and fried snails.

Ladies and gentlemen, I would like to introduce this stir-fried snail, which is the craft of three-star Michelin chef Mr. Huai, although he taught it to my students, and then my students took charge of the cooking, which can be regarded as 'famous'. ”

He said that the fried snail is a popular side dish in the south, Chudu is connected to the north and south, and the people of Chudu are also very fond of eating, to rinse the snail with water, and then open the back, stir-fry and stew in the pot, say it is fried, but it can't just be done with a few times of oil, this thing is not handled well There will be schistosomiasis.

Chudu's method is big chili pepper and big salt, you don't need a toothpick or anything when you eat it, the old foodies take a pinch of it directly from their mouths, and even the meat and soup are all in their mouths, that taste, how can it be a cool word?

"Haha, this is all drunkard's food!"

Someone smiled and said, "It's with our appetite, by the way, we haven't asked Master Xiao Zhou yet, what kind of wine are you serving here?"

"Loose wine, on corner sales, is to use traditional wine slots to measure and sell,

Everyone is familiar with the name of the sake, and it is called Sanwan Bugang. ”

"I knew that Master Xiao Zhou wouldn't have ordinary wine here,

If someone mentions the name of this wine to me, I can call him a face, but it would be different if it was Master Xiao Zhou, everyone, let's try the 'Three Bowls of Okama' brewed by Master Xiao Zhou himself today!

I've long heard that this is the rice wine brewed by Master Xiao Zhou himself, why don't we have a pound of it first?"