Chapter 114: The real master chef of Kyushu Ding Food

Hearing Zhou Dong tasting white wine, talking about cheese and lobster, peeling off the trap layer by layer, breaking out of the situation, the thrill is comparable to the Hongmen banquet that Brother Liu Bang went to attend, several old men suddenly had a common idea, Huai Liangren, this kid is really a chicken thief.

However, for this kind of competition between young talents, they are still very happy to see these old-timers, there is no development without competition, and it is the same for Qinxing.

Otherwise, how could they know that Zhou Dong, this kid, was so good?

It's just that the craftsmanship is good, and there is never a shortage of chefs who are diligent and motivated, and use the years to boil out good skills, but Zhou Dong is the same as Huai Liangren, and he also has a 'Yiyin tongue'!

For a diligent person, having a tongue and taste buds that are born beyond ordinary people is equivalent to an immortal cultivator who is born with a spiritual root, and the starting point is ten times higher than that of ordinary people!

Several old men looked at each other, and they all saw the thief light quietly emerging in each other's eyes, damn, fortunately, this kid may be related to 'Master Hu', even if you want to apprentice, you can't talk about Lao Tzu to be a master, otherwise these old immortals are Lao Tzu's biggest opponents!

Seeing that several old men were attracted to Zhou Dong, Huai Liangren couldn't help but be secretly proud in his heart, and said with a smile: "Several teachers, Zhou Dong has such a sense of taste and tasting ability. If he only makes a few kinds of pastry and porridge, will you believe it?"

"Only a fool will believe it!" Yi Zhiyu made the final decision.

"We are obviously not stupid!" Huang Mingde rarely agreed with Yi Zhiyu's opinion, and this time he didn't pinch it.

"Is this kid hiding his clumsiness?" Seeing the essence through the phenomenon is the basic ability of Dong Qishen's leading personality.

Huai Liangren smiled: "So I boldly guess that Zhou Dong is likely to be from an extraordinary background, and it is definitely not as he shows on the surface!"

Although I don't know why he is hiding it, I can basically conclude that if it is only about cooking skills, I am afraid that he, the 'intern', is the ...... with the highest cooking skills in Kyushu Ding Food."

Hearing this, Lin Qing's heart was beating wildly, big news! The intern hidden in Kyushu Ding Shi was actually a master chef, and his skills surpassed those special second-class chefs? These contents alone were enough for her to write an article, and maybe it would cause a sensation and increase the sales of the magazine!

The four elders all fell into deep thought when they heard this, and suddenly remembered the bowl of 'green lotus porridge' they had eaten when they were young, and the four old men exchanged a meaningful glance with each other.

Among them, Huang Mingde and Dong Qishen were the most violent, Lu Zhiwei and Yi Zhiyu were at most just able to get the casual fingers of Master Hu, but the two of them had today's achievements and status under the guidance of Master Hu's intentions.

Although they did not follow the rules of diligence to start with the teacher seriously, in the hearts of the two of them, they had already regarded the 'divine chef' as a teacher.

"This Zhou Dong, could he be our little junior brother?

The master is like a fairy in the world, and his cooking skills are earth-shattering, especially the means of food therapy and health care are the best in the world! If he is still in the world, he should not be more than 100 years old.

Could it be that he met a young genius in his old age and had the idea of accepting an apprentice for a while? Otherwise, how could Zhou Dong be his teacher's unique green lotus root porridge?"

At this time, Dong Qishen even regretted it a little, he knew that this was the case, and he didn't care about the rules? He should have gone to the early department to taste this 'green lotus porridge' in person, if it was really a little junior brother, he would definitely not be able to hide from his sensitive tongue!

Seeing the expressions of the four elders, Huai Liangren knew that his plan was hopeful, and said with a smile: "Several teachers, because of the existence of Zhou Dong, I would like to put forward a reasonable proposal to the jury as a senior judge of the review committee." ”

"Oh?"

What kind of person is Dong Qishen? After decades of work in the post, it is an old fritter who 'knows the meaning of elegance when he hears the string song', and glanced at Huai Liangren with a smile: "Xiaohuai, if you have any suggestions, although you say, these few of us are not old antiques, as long as they are reasonable suggestions, we will definitely consider them seriously." ”

Huai Liangren nodded: "According to my understanding these days, the evaluation of star-rated hotels adopts the method of 'one set one get one free'. For example, the judges will designate a dish by the judges, and then the Lu chef will choose a dish, and the judges will give a comprehensive score according to the level of the two dishes.

On the surface, this kind of regulation is very reasonable, but if it is aimed at Kyushu Dingshi, I am afraid there will be a big problem. ”

In front of several old-timers, Huai Liangren is still very cautious in speaking, rarely using a translation tone that is contaminated with the habits of foreigners, and is more like a complete Chinese.

Huang Mingde nodded and smiled, the little guy was very caring: "Well, that's right, you go on, why is it not suitable for Kyushu Dingshi?"

"What is our judging for, of course, is to look at the highest standard of the rated hotels, otherwise the judging work is meaningless!

Perhaps I can say that if the rated hotel does not come up with the highest level of dishes for the judges to taste, it is in itself a contempt or even an insult to the jury!"

Huai Liangren smiled: "But according to the convention, the chef who is evaluated in each hotel is the chef, and when I arrive at Kyushu Ding Shi, it must be the chef of each cuisine who will face us judges."

So, when we arrived at Lu Kitchen, was it Chef Shen or Zhou Dong who came forward to accept the review?"

After speaking, he kept silent, several old men are human spirits, and he doesn't need to say much.

"Seems to make some sense......"

Although Huang Mingde has a good relationship with Kyushu Ding Food, he also has the pride that a senior judge should have, of course, he hopes that the best chefs will be judged, not to mention that Zhou Dong is very likely to have a relationship with 'Hu Shi'.

"Isn't this simple? Since Zhou Dong's kid can make green lotus porridge, it can basically be concluded that he has a good relationship with 'Master Hu', even if he is not the heir of Master Hu's mantle, it is also highly valued by his old man.

Now that he's there, when will it be Shen Gongdao's turn to accept our evaluation?"

Yi Zhiyu was worried about Zhou Dong's craftsmanship these days, and he was depressed, so he was naturally the first to speak.

Seeing that the two old men had expressed their attitudes, Huai Liang's heart was secretly happy.

He didn't win the battle at the Yunhu French Restaurant, but he didn't think he had lost. Zhou Dong appeared as a connoisseur that day, and he took the lead, and if the role was reversed, he believed that he would be able to point out Zhou Dong's shortcomings!

He just lacked a chance, and now it's here.

As for being conquered by Zhou Dong's food in the breakfast department before, in his opinion, it doesn't mean anything; at that time, he was just an ordinary diner, not a judge, and Zhou Dong's cooking was not too complicated, and the result might be completely different if he changed his time and identity.

"That's right, but the rules of the kitchen are the rules. Shen Gongdao is a chef after all, Zhou Dong is just an intern, and he doesn't even have a fifth-level chef qualification......"

Lu Zhiwei frowned and said: "What's more, Shen Gongdao's cooking skills are also reasonable, and he is worthy of his identity as a chef."

He is also a member of the Jinan Gang, although he has no direct teacher-student relationship with Wang Haibin, he still wants to give Wang Haibin some face. "Although he and Wang Haibin, another grandmaster of the Lu cuisine department, have been 'enemies' for many years, and no one is willing to accept anyone, in fact, they still pity each other, for the sake of Wang Haibin's face, I am embarrassed to make Shen Gongdao too embarrassed.

Although they are all old Xingzun, if they really want to designate Zhou Dong to replace Shen Gongdao during the review, it is estimated that no one dares to say anything, but in this way, it is not only a slap in the face of the Jinan Gang, so that he and Wang Haibin will not meet well in the future, but also a useless enemy for Zhou Dong.

Now that we are in the 21st century, everything must be harmonious and stable. If it was in the early years, Qinxing was the same as all industries that relied on craftsmanship to eat, and being slapped in the face professionally would be tantamount to smashing his job, and he would have to take revenge desperately! Not to mention that these old guys should love the junior geniuses, even if it is for the sake of 'Master Hu', they must think carefully for Zhou Dong.

Lu Zhiwei This is an old man's words, how could Dong Qishen not understand, nodded, and fell into hard thought, what should be done to not only not hurt the face of justice, but also to let Zhou Dong represent Lu Chef to accept their evaluation?

Seeing this, Huai Liangren knew that it was time to speak, and said with a smile: "I have a way to 'force' Zhou Dong's true ability without hurting Chef Shen's face."

I just don't know if a few teachers would like to listen......"