Chapter 414: List of Famous Chefs in China

As soon as Wang Chengyong said goodbye, the people around him were stunned.

You must know how arrogant the prince usually is, but they all know it.

As long as he comes, Song Zixuan doesn't go out to pick him up, he won't bring it in, it's just this face.

But today, when Fang Jingzhi arrived, Wang Chengyong knelt down directly, and this respect was also obvious.

Seeing this, Fang Jingzhi nodded slowly.

Seeing that the disciple of Li Chushen in front of him was also of such age, he couldn't help but sigh in his heart.

If he didn't speak, Wang Chengyong still couldn't salute.

Fang Jingzhi knew that this was not a service, but a rule!

"Get up. ”

"Thank you!"

Wang Chengyong got up at this time, whether it was from the beginning of his kneeling or until now, his expression was always extremely solemn.

Because this is not a show, let alone a joke, but the rules of this kneeling ceremony.

After getting up, Wang Chengyong respectfully took three steps forward and grabbed the old man's arm.

"Old man, please. ”

"Walking. Fang Jingzhi said with a smile.

In fact, Wang Chengyong also wants to meet this person who caused his master to seal the spoon today.

It's just that when he saw this white-haired old man, the last trace of resentment in his heart disappeared.

Master's grievances are the affairs of the elders, and he ...... Independent.

In the face of the nearly 100-year-old old man and seniors, what he can do is respect and respect with human nature.

Everyone was around, Wang Chengyong and Song Zixuan were embraced, and Fang Jingzhi slowly walked into the Fortune Hotel.

He looked at the environment on the first floor, and the somewhat dilapidated counter, and then at the second floor, and couldn't help but smile.

"Grandson, this tavern is a little interesting, right. ”

Song Zixuan smiled: "Grandpa, if you think it's okay, then it's okay, you can sit down first." ”

Afterwards, several people took their seats.

There were only four people sitting at the table of the Eight Immortals in all directions, and the rest of the people were all standing.

These four people are Fang Jingzhi, Wang Chengyong, Song Zixuan and Li Yan.

The reason why Li Yan can sit is because of his identity, all the people sitting at this table are chefs, and Li Yan, as the head chef of Facai Hotel, naturally has this qualification.

As for Tang Yaqi, Ling Ke'er, Fang Rui and Sang Tianshuo, even if there is a table next to them, they can't sit, they have to stand.

It's the rule!

"It's a big battle today. Yang Gang said.

As soon as he finished speaking, Song Zixuan turned his head and glared at him, obviously this occasion was not as simple as he thought.

Yang Gang also immediately understood and stopped talking.

Fang Jingzhi looked left and right and stopped talking, and immediately stretched out a hand.

Meizi was very eye-catching, and immediately handed a hand-handled purple clay pot to Fang Jingzhi's hand.

The tea was brewed by Song Zixuan before they came, so it was just delicious at this time and not hot.

Fang Jingzhi took the pot in his hand, took a sip, and said, "Housheng, you want to see me today." ”

Wang Chengyong raised his hand and clenched his fists: "Old Man Fang's name has long been known in his later life, and it is rude to visit today." ”

At this time, no one around spoke, and they all looked at the two with solemn faces.

Especially Li Yan and other people in the kitchen, these two ...... can be regarded as an absolute master in this industry, especially Fang Jingzhi, who is definitely a master.

In the past, they just heard that Song Zixuan's master was a mysterious person, and it was also a blessing to be able to see him today.

As for Wang Chengyong, although he has never shown his hand, he can guide Song Zixuan, this is not an ordinary person.

Fang Jingzhi nodded slowly: "Then today's ...... Is it your master who sees me, or do you see me?"

"It was the afterlife that I visited you, but it was just a festival between you and my master...... I know. ”

Fang Jingzhi smiled slightly when he heard this, and said, "I thought of it, as soon as I heard Li Yangui's name, I knew what was going on." ”

"Old man, you Shengming, visit in the next life, don't dare to speak falsely, don't dare to fight the kitchen, but I still want to know how you won my master. Wang Chengyong hugged his fists.

Fang Jingzhi looked at Wang Chengyong with a smile, and Wang Chengyong was also smiling, and the two looked at each other for half a minute without words.

The people on the side were a little blindsided.

Everyone doesn't seem to understand much about what they are talking about, but it seems that there is a grudge between the two.

Especially the pair of silent smiles is even more unpredictable.

After a while, Wang Chengyong smiled: "Yes, then the future life is brave." ”

"Wait, the food and drinks are not served, what are you afraid of?"

"Oh, look at my brain," Wang Chengyong smiled and patted his forehead, "Boy, serve the food!"

Song Zixuan hurriedly nodded: "Ke'er, go and go, get the wine, and serve the food!"

Ling Ke'er hurriedly brought two bottles of wine, both of which were Moutai, and served two plates of cold dishes.

Li Yan went to the back kitchen to work and stir-fry two hot dishes.

During this period, Old Man Fang sat firmly at the table, without saying a word, and always looked at Wang Chengyong with a smile.

And Wang Chengyong half-bowed his head to Fang Jingzhi, all of them were obviously respectful.

Soon, Li Yan fried two dishes and put them on the table, the wine bottle was opened, and the aroma of wine immediately came out.

Wang Chengyong hugged his fists: "Master, then the junior will start." ”

Fang Jingzhi stretched out his hand to signal a please, nodded and smiled.

"There are three gates in the capital, open the east gate, the south gate, the west gate, and the west gate opens the river!"

All of a sudden, everyone was stunned, this is ...... What the hell? Sounds like a lantern riddle.

Song Zixuan was also a little confused, and immediately looked at Fang Jingzhi.

However, the old man smiled: "There are three doors in the cloth shop, selling green cloth, yellow cloth, and red cloth, and the red cloth is used for happy events." ”

Sang Tianshuo on the side said: "I'm going to be amazing, this is ...... Is it a limerick? or a couplet?"

"Skyshine!"

Song Zixuan glared at him, and Sang Tianshuo hurriedly covered his mouth.

Ling Ke'er said in a low voice: "As far as you talk a lot, in this generation, my grandfather probably won't speak here." ”

Sang Tianshuo pursed his lips and said nothing.

Wang Chengyong said: "The master is the master, neat!"

After speaking, he picked up the cup and drank the wine in the cup.

Fang Jingzhi stretched out his hand and pointed to the cup, and Meizi immediately picked up the bottle and poured it for Wang Chengyong again.

Fang Jingzhi: "Welcoming the spring and flying snow and red plums!"

Wang Chengyong thought about it when he heard this.

"Dusk Flame Refines Real Gold!"

Fang Jingyi smiled: "Not bad, neat." ”

"Hehe, master, then you ......"

Fang Jingzhi waved his hand: "It's better for you to drink!"

"Huh?" Wang Chengyong was stunned for a moment, and then immediately clenched his fists, "Master, you give me advice!"

"What is the red plum in the spring snow?"

Wang Chengyong smiled: "It's hibiscus shrimp." ”

"Shrimp is seafood, and your fire refining real gold is also seafood?"

These words made Wang Chengyong speechless, he shook his head and smiled: "Yes, I was negligent, I will drink!"

Dropping the wine glass, he thought for a while: "A bamboo forest is green, and the wine fragrance comes from the spring." ”

"Two boilers high, mellow and beautiful!"

"Good ......" Wang Chengyong smiled, and without waiting for the old man to speak, he took the cup and drank it again.

At this time, don't talk about the people around you, even Song Zixuan is in a circle, what are they talking about?

"Drink again, grandpa, still pour?"

Meizi asked.

Fang Jingzhi nodded and smiled: "It's full." ”

"Yes, Manshang," Wang Chengyong also said, "Hehe, old man, I understand that I drank three glasses of wine, but ...... We've got to get something practical?"

Fang Jingyi smiled: "Okay, I'm afraid you won't be able to catch it." ”

"None of them can't catch it. Wang Chengyong said with a smile.

"What are the three main ingredients of the Manchu Qing Dynasty?"

"Pigs, cows, sheep!" Wang Chengyong said.

"Wrong, in the Manchu Qing Dynasty, sheep was still game, and it was not often eaten by the court, just like eating a venison, fresh. ”

Wang Chengyong clenched his fists: "I have been taught." ”

With that, throw your head up and toast.

"What are the top three on the kitchenware list?" Fang Jingzhi asked again.

"This ...... Dun iron white dragon pot, golden wolf knife, double phoenix frying spoon. ”

Fang Jingyi smiled, "Wrong, the Shuangfeng fried spoon was destroyed when Sanxiang Tower was burned, so it should be the Yunding Buddha's head knife." ”

Wang Chengyong was stunned for a moment, but soon showed an expression of sudden realization.

"Yes, there is such a thing, I drink, I drink!"

"No need to continue, boy, you can't do it today, ask me to ask your master for an explanation, you are too tender!"

Wang Chengyong was shocked when he heard this, and then slowly lowered his head and remained silent.

"The little rabbit told me about you, how many years have you not touched a knife, how many years have you not touched a spoon?"

"I ......" Wang Chengyong was speechless.

"It's a good thing to raise a lot of good things, but you only smoke these things with wine every day, what is that called?"

"Master, I'm listening to the teachings. Wang Chengyong bowed his head and said.

Fang Jingzhi waved his hand.

"I can't talk about it, it's just that you have to ask him about the dumplings?" Fang Jingzhi pointed at Song Zixuan and said.

Indeed, as the old man said, Wang Chengyong used to be a celebrity chef, and even entered the list of famous chefs in China, but he has not even touched the spoon over the years.

Not to mention the abandonment of cooking, in fact, it is not what I want.

Speaking of this, Wang Chengyong had tears in his eyes: "Master, I am taught today, and I will visit my home another day." ”

"Well, remember to bring wine, I'm in my nineties...... Two sips are two. ”

After speaking, Fang Jingzhi looked around: "Okay, let's start the table." ”

Song Zixuan smiled: "Okay, grandpa, you move the chopsticks." ”

After speaking, Song Zixuan asked the others to do what they should do, but it seemed that they were enjoying it, and they didn't disperse.

But you can sit down now.

Wang Chengyong picked up his wine glass: "Master, I respect you!"

Fang Jingyi smiled: "This wine should be drunk." ”

The two of them drank it all, and Wang Chengyong laughed: "Happy, I haven't been so happy for many years, master, I was scolded by you, happy." ”

"Lack of discipline, your master doesn't care, he can take care of it, but you have to listen. ”

"That's, that's, the master is the master, and the future life has been taught. ”

"By the way, sir, that double phoenix frying spoon...... I heard my master say that in the late Qing Dynasty, Sanxiang Tower was burned, and the valuable porcelain, calligraphy and paintings in it were all snatched away, and the frying spoon disappeared. ”

Fang Jingzhi smiled: "Some things are legends, and some things are not legends, but when it comes to your ears...... Or a legend. ”

Hearing this, Wang Chengyong was stunned: "Hey, don't bring this, old man, you're a bit of a liar, you have to tell me." ”

"Talk about it, if you have a chance to honor me with wine, I'll talk to you again. ”

"Well, it's an honor to honor you. ”

The prince raised his head and toasted again.

Watching these two old rivers and lakes drinking, Song Zixuan also felt happy, and it could be seen that in terms of strength or seniority, Wang Chengyong was a lot worse than the old man.

On the side, Li Yan suddenly picked up his wine glass: "It's really a blessing to be able to drink with the two old-timers, but I don't know...... Do you know the list of famous chefs in China?"

Wang Chengyong smiled: "Lao Tzu is tired of sitting in a crooked place, and it has long been vacated." ”

Li Yan was shocked when he heard this, you must know ...... That's every chef's dream position.

"This ...... Lord, you're not joking, are you?"