As the saying goes, connoisseurs look at the doorway, and laymen look at the bustle.

Don't say it's an ordinary diner, even if it's a diligent family like the Fan family, aside from the ancestor who used to be a god chef, future generations are also chefs for generations, but when it comes to the subtlety of the study of American food appreciation, it is still not as good as a professional foodie like Barilla.

For example, Fan Mingren can eat well, and even guess the chef's stir-frying skills and fire skills from the food, and the ingenuity is unique, but he can't eat Zhou Dong's ability to 'turn corruption into a god' from a plate of pig's head meat and a pot of chicken like Baiweisheng.

With this ability, you have already stepped into the door of the 'God Kitchen'!

Baiweisheng gasped, and looked at Zhou Dong's gaze very differently from before, revealing a sense of enthusiasm, intimacy and friendliness, as if the young Chef Zhou in front of him was not the first time he had met, but an old friend for many years, and he was very affectionate.

What is God Chef?

That is standing at the peak of an industry, can call the wind and rain of the big man, there is one person, you can build a huge diligent family like the Fan family at any time, the legend has long been 'only in this mountain, the clouds do not know where' the chef can't come out, who can compete with it?

Baiweisheng smiled, the two deep dimples were good-looking, and because of the boys and girls, his smile turned out to be a bit charming, if it wasn't for his age, it would still be very marketable in some circles.

The thin monkey San'er looked goosebumps, and said in his heart that you can talk when you speak, and you have nothing to laugh at, but you still laugh so ugly......

"This trip to Chudu is really worthwhile. ”

Bai Weisheng looked at Zhou Dong, as if he was looking at a priceless treasure: "The plate of pig's head meat just now surprised me, Your Excellency's use of plum salt has really entered the realm." ”

"Oh, Mr. Bai praised it, Chu has a Mao family's cooked vegetables, and this plum and salt ratio method is actually something I learned from his pig's head meat. ”

"That's different, what Chef Zhou said about Mao's cooked dishes, it must be the generation of refined braised meat, so I have this experience, if you let them cook other dishes, they will immediately lose their spirits, this is the so-called Fan Kitchen, it is by accumulating over time that there is such a little achievement.

But Your Excellency is different, just eat his pig's head meat, you can figure out the degree of plum salt, this is the means of 'plum salt incarnate into Baiwei', but it is not something that any chef can have.

And that's not the point......"

Baiweisheng stared at Zhou Dong tightly and said: "Hundreds of families can distinguish the world's ingredients, and one hundred will not be lost!" The pork used by Chef Zhou comes from East China white pigs, although it is a good breed, but it is just a high-yielding pig that has been popularized by the public after the improvement of pig breeds.

Due to its innate limitations, no matter how clever the cooking techniques are, it is impossible for the braised vegetables made with it to surpass the black-haired pig breed, let alone a high-end pig breed such as the Tibetan fragrant pig.

There is also an upper limit to the use of plum salt, even if it is the great master in the braised vegetables, it must be limited, but in your braised dishes, I have tasted the taste of 'beyond the original', and even make me feel in a trance, it seems that you are not using East China white pig at all, but before the founding of the People's Republic of China, the meat is thick and firm, oily but not greasy, and the fragrance is three miles away!

This is already a method that transcends the original ingredients, and 'turning corruption into a god' like this means that Your Excellency has entered a certain realm!"

Zhou Dong was shocked in his heart, what kind of Baiwei is so tight?

If it weren't for the blessing of the legendary vegetable washing skills, the taste of the refrigerated pork head meat would definitely be discounted, not to mention that a professional foodie like Baiweisheng would be shocked, since his 'debut', it was the first time that someone had 'revealed' the secret, and even a few old men such as Yi Zhiyu only said that he was a good cook, and the food he made was always unique, but he didn't say anything like 'turning corruption into a god'.

Back then, Bai Lingsheng was able to establish a 'diligent weapon spectrum', and it seems that there are really a few brushes, and the genes of Baijia are really terrifying.

Shook his head with a smile and said: "Mr. Bai didn't eat it wrong, the East China white pig is the East China white pig, even if it is to make flowers, it can't become the kind of black-haired pig that boiled a few miles before the founding of the People's Republic of China, I guess Mr. Bai rarely eats braised vegetables,

Braised vegetables originated from road dishes, and most of them are made of old soup, so it is possible to make a breakthrough in taste, otherwise I have become a god and can turn ordinary bird's nest into top-level blood bird's nest?"

Fan Mingren is also a fan, and he has only heard that top chefs can bring out the best in ingredients without wasting a single star, but when it comes to turning East China white pigs into black-haired pigs, isn't that a fantasy?

In fact, the legendary skills in the system should correspond to the chef god level, even if it is a god chef, at most, it is to borrow various means, seasonings and appropriate spices, so that the ingredients have a slight improvement in quantity, at most it is a step forward in the head of a hundred feet, not a leapfrog qualitative change.

Baiweisheng's so-called ancestral message is indeed an exaggeration, but because in this world, not to mention the god of cooking, even the god chef is very rare, and there are a few old people who can't live in seclusion, not to mention ordinary hotels and restaurants, that is, state banquets to be invited, most of these old people will say something 'the Son of Heaven can't get on the boat, claiming to be a fairy in wine', because of the mystery, so it is inevitable to be overestimated.

"Hehe......"

Baiweisheng looked at Zhou Dong, and suddenly thought that Fan Mingren was by his side, so he didn't continue this topic, it is impossible for Baijia to maintain a transcendent status without money, he went on this trip for the Fan family, just for the sake of rice, since Zhou Dong didn't like it, why bother?

The plate of refrigerated pig's head meat is just that, the pot chicken let him eat chopsticks non-stop, even if he has been talking just now, his mouth has not stopped tasting the food, this pot of old rooster is made more fragrant and tender than the little rooster, and the taste is not lost, the feeling of dispersing the fresh fragrance in the mouth is simply the garlic clove meat that only the top wild yellow croaker has, this is not 'rotten into a god' and what is it?

People in the diligent line say that this Chef Zhou is a young grandmaster, only he knows that this 'young grandmaster' is afraid that half a foot has already stepped into the realm of the divine kitchen, at least a half-step divine chef!

The reason why it is only said that Zhou Dong is a half-step god chef is because Zhou Dong's craftsmanship is still less than what he tastes, whether Zhou Dong's kung fu is only on this pig's head meat and the chicken in the pot? Whether the way of plum salt can adjust Baiwei also needs to be further verified.

It seems that he is going to stay in Chudu for a while, and Baiweisheng is now calculating not only the big wine vat, but also the 'private hall' that Zhou Dong is about to open.

However, the food in the private room is estimated to be cheap, and although the status of the hundred families in the diligent line is high, the model is more like the diligent Gaoshi, and the clear stream among the gourmets, but it may not be able to afford the private room every day?

Peeking at Fan Mingren, Bai Weisheng already had a plan in his heart, and said with a smile: "Maybe it's really as Chef Zhou said, ashamed and ashamed..... However, with Chef Zhou's cooking skills, the name of the young master is not false, if Mr. Fan wants to invite Chef Zhou to join, I am afraid that he must have enough sincerity to succeed?"

Zhou Dong frowned when he heard this, why didn't this Baiweisheng pot open and mention, and went back to this matter?

This is what he cares about most now, and this legendary Hu Shen Chef always makes him have a strange feeling that he can't let go.

Fan Mingren saw that Baiweisheng provoked the topic, but he was overjoyed in his heart, he didn't come to Chudu this time just for appetite, inviting Zhou Dong, a diligent genius, to join the Fan family is the most important, and said with a smile: "Chef Zhou, I heard that the small lake can't hold a real dragon, and the small mound can't accommodate a tiger......

If you are willing to join the Fan family, I guarantee that you can provide a bigger stage, Kyoto, Magic Capital, and Guangdu...... Even France, Italy, and it won't be long before the whole world will know your name as Chef Zhou!"

Zhou Dong looked at him: "I won the Supreme Gold Award in the Xiangjiang International Food Competition, and I have long been known to the world, why do I want to join you?"

And what's wrong with Chu, we have a 4,000-year-old history and culture in Chu, and it's still the birthplace of Han culture.

What's wrong with the third-tier cities? At least the housing prices are cheap, and you let me go to Kyoto's magic capital, and I'm not used to it!"

Fan Mingren was stunned when he heard this, he was really a fool, he actually forgot that Chudu is someone's hometown, is it beautiful or not, isn't it annoying to him?

It seems that this chef Zhou doesn't care much about reputation, he is in the world, he doesn't care about fame but cares about profit? So he smiled: "Fan still knew a little about Chef Zhou before he came, before you came to the Xiangjiang Competition, your annual salary was only one million, and there were some dividends, but after the game, the annual salary only rose to five million, and the dividends were a little higher."

If Chef Zhou is willing to join the Fan family, even if you go to a top Chinese restaurant like Hua Cuiju, you will also get the highest level of dividends from the back kitchen, side by side with several chefs!

In addition, I will also personally give you a set of quadrangle courtyards, although it is not big, but it is also Fan's heart......"

Thin Monkey San'er looked at Zhou Dong, and said in his heart My uncle, brother president, this is a bloody investment, it is a courtyard house in Kyoto, boy, do you know how much a courtyard house in Kyoto is worth?

And it's not about money, the problem is that you can't buy it even if you have money!

Zhou Dong still shook his head: "Thank you Mr. Fan for your attention, I don't plan to live in Kyoto in the future, it's not that Kyoto is not good, there are too many people, there is a panic, you have to go out to buy food, you have to go out to buy food, you have to squeeze the subway to go to a supermarket, just because the car is too congested......

I also heard that the air is not good, there is haze, and PM2.5 is super high......"

"Hehe, Chef Zhou doesn't want to go to Kyoto, you can choose the first-tier cities, Fan is not boasting, in the major first-tier cities, there are high-end hotels under the Fan family, and the chefs of these restaurants are at your disposal Chef Zhou!"

"Let's talk about the topic just now, right?"

Zhou Dong shook his head, looked at Bai Weisheng and said, "Mr. Bai just had a relationship with Hu Shenchu in advance, I wonder if he has described Hu Shenchu as you described, or if you see Hu Shenchu, can you recognize him?"