In Chifeng, it must not be said that Chifeng is a meat sandwich, let alone that this is pork burned, stuffed with hamburgers or something, if you annoy the upright Chifeng people, maybe you will be called a face.

Originally, Zhou Aiguo couldn't understand that with the teacher's cooking skills, it was necessary to rush to Chifeng in order to learn a match?

He had already teased his mother, and the search results were very detailed, and he thought that he could make this kind of food according to the recipe, and he really couldn't understand the teacher's approach.

It wasn't until he was sitting in the taxi in Chifeng and saw the beautiful, hearty and atmospheric girls in Chifeng through the window that Zhou Aiguo suddenly realized,

No wonder the teacher will insist on coming in person, Xiangjiang's Nanguojia ~~ Although the beauty is good, the northland rouge of Chifeng is more atmospheric and attractive, and he said that he likes it very much.

"What do you think?"

Seeing that this kid looked like a pig brother, Zhou Dong frowned slightly, no better than Lao Pan.

"It's here, get off!"

The weather in Chifeng is much cooler than in the south, and when it comes from Xiangjiang, it is 34 degrees Celsius, and when it arrives here, it drops by about 10 degrees.

And the weather is changeable, when I get on the bus from the airport, the sun is still shining, and there is already a drizzle in the air at this time, obviously it is summer, and the northwest wind is blowing, like a small knife.

Zhou Aiguo's lips trembled: "It's raining, it's so cold." ”

He grew up in Africa, and in addition to the air humidity in Xiangjiang, he is very unaccustomed to it, but the temperature is fine, but the weather in Chifeng is a little unbearable, and it will not be long before it is so cold that his lips are purple and his face is pale.

"You can't stand it in your twenties, so you still want to go to Chudu with me?

You may not know that the weather in Chudu is not much stronger than here, and in autumn and winter, it is not much warmer than the three northern provinces of China......"

"That's different, even if the teacher's hometown is an ice cellar, I must go there. ”

"Hehe, that's up to you.

However, it is still very good to eat the right clip in this weather, but unfortunately it is not winter, otherwise it is even more right. ”

Zhou Dong said as he took out a fifty yuan bill and handed it to the driver: "Big brother, you don't need to look for the odds." ”

"Haha, thank you, brother, I heard that your accent is from the south?"

Seeing Zhou Dong's generosity, the taxi driver didn't rush to drive away: "Outsiders must have eaten the right place when they come to us, and we have to thank a writer in Chifeng for his publicity, but you are not right in this place?"

This pair of shops is a chain model, although the business is big, the taste is worse than the authentic time-honored brand.

If you want me to say that you want to eat the right clip, you still have to go to the old Su Ji clip shop, the store decoration is not as good as here, but the taste is authentic. ”

It can be seen that this driver master is also kind, and he didn't say this to make more money on the car.

Zhou Dong nodded and said, "Thank you, master, for reminding me, the Su Ji you mentioned should be opened by the descendants of Mr. Su Wenyu, the founder of Chifeng Pairing, right?"

"Little brother knows?"

Of course, Mr. Su Wenyu first sold baked cakes in Chifeng, and later was inspired by the "donkey meat fire" in his hometown, so he integrated the Hada fire, donkey meat fire and the palace imperial food bacon technology that he learned to create a "meat baked cake" with a unique process and flavor.

This is the origin of the Chifeng pair, am I right?"

The driver was stunned: "Since the little brother knows everything, why do you want to come to this not very authentic chain store?"

Forget it, it's me who is too talkative, since the little brother is doing this, there must be your reasons,

I won't say much, what we do is love to talk a lot. ”

Looking at the taxi leaving, Zhou Aiguo couldn't help but ask, "Teacher, why don't we go to Suji?"

Teacher Lu said that if you want to eat in our business, you have to eat the best, and you can't treat your mouth badly. ”

Zhou Dong glanced at him: "You are a teacher, I am a teacher?"

"Of course you're a teacher......"

"That's all this nonsense, let's go!"

In fact, this chain store is not as bad as the driver said, and the people of Mongolia Province are simple and kind, and they are not like the restaurants next to tourist attractions in some areas, which dominate foreigners.

When a plate of golden puff pastry was served hot, Zhou Aiguo understood why the teacher said that winter is the best season to eat the right sandwich.

Think about it, the cold wind is howling outside, the freezing rain is accompanied by snowflakes falling, but the hot aroma of bacon and the raw meat soup that can burn the tongue are in the store.

If you touch the plate with the pair, you will find that it is warm, and if you bite into the pair, you will find that it is hot.

The golden meringue spreads out in the mouth with a temperature of at least 50 degrees, and the fragments are like warm rags, hooking up with the Hermon of a man or a woman......

No matter how cold it is outside, it can't freeze us, and even if the north wind howls, it can't blow the hot mist above the soup bowl that is straight like wolf smoke!

What kind of enjoyment is this? This is the enjoyment of the landlord!

"Woo ......"

Zhou Aiguo kept eating, like a screamer who had been hungry for three days and three nights,

Not to mention how delicious the bacon in the pair was, he felt that even if he only had a pair of sandwich skins, he could eat dozens of sets!

If it weren't for Zhou Dong's reminder, this thing would have been choked to death, and he drank a mouthful of clear soup, and only after being burned that his tongue was numb for a while did he say inarticulately: "Old ...... Teacher, why is the bacon here so delicious? I have also made bacon in Africa, but it is not as delicious as here. ”

"Is it delicious?"

Zhou Dong took two bites of the clip, drank a small sip of clear soup and stopped,

The perfect taste can turn him into a more hateful guy than the 'old poisonous dragon' at any time, so naturally he doesn't look down on the products of this locked shop.

"Yes, it's so fragrant bacon, all kinds of strange flavors. ”

"Well, then keep eating and tell me what spices the chefs here use in their smokers.

If you can answer five questions, you will be qualified, otherwise you are afraid that you are not qualified to be my student. ”

Zhou Dong pushed the pair of clips in front of Zhou Aiguo, but he asked for ten pairs of clips, and he ate less than one, and Zhou Aiguo ate it.

Zhou Aiguo, the poor child, had a huge amount of food, and he was eating hard, hehe took the plate with a smile, grabbed a Chifeng pair clip with one hand and stuffed it into his mouth: "Thank you, teacher."

Oh, I ate it, there are peppercorns, star anise, sand kernels, cinnamon, cloves, ......"

"Oh?"

Zhou Dong was slightly moved,

This kid grew up in Africa, but he didn't have the opportunity to see so many spices that only Chinese chefs use, and it is estimated that his understanding of various spices only depends on these few days.

In such a short period of time, you can get the taste of various spices deep into your heart, and you can eat a few pairs of sandwiches to eat the bacon in it.

This talent is also rare.

"Even if you are qualified, if you can say the same again, the teacher will take you to eat the best and most authentic Chifeng pair. ”

"Huh, teacher, ...... you?"

Looking at the only two pairs of clips left on the plate, Zhou Aiguo was speechless for a while,

I'm almost out of food, and you just want to eat the most authentic food?

Teacher,

What is this beating!

Licking his tongue, Zhou Aiguo hesitated a little and immediately said with great certainty: "There are still ...... Licorice!"