Chapter 31 What is the best thing to eat in winter

Leaving Huangshan, Chen Heming took two little girls to Lu'an City, Hui Province, the purpose of this trip was not to play, but to investigate a delicacy.

"The green ants are newly brewed with wine, and the red clay is small and the fire is small. If you want snow in the evening, you can drink a glass of nothing. ”

The best food in winter is a table of people around a small stove with fragrant beef stew, drinking and eating beef. I can also enjoy delicious food to dispel the cold, and warm food also has the effect of health preservation.

This is the winter specialty dish prepared by Chen Heming for Chen's restaurant, which is mainly in the category of "health pot".

What chicken pot, beef pot, bullfrog pot, seafood pot and so on. Coupled with the freshness of the ancient spring water in the space, it will definitely make those who love food rush to it.

The purpose of coming to Lu'an is to investigate a local specialty food in Lu'an, "Lu'an Beef Pot Boy", which comes from the memory of the previous life.

In his previous life, Shen Siyu especially liked to eat beef pot, and the best beef pot in Kecheng was in the "Lu'an Hotel" at that time, and the two often went there when it was cold, so they had a deep memory.

After the three of them drove to Lu'an, they found a hotel to put down their luggage, and then asked the hotel lobby manager where is the best beef pot here? The manager discussed with the attendants around him, and said the names and addresses of several stores.

Chen He called a local well-off motorbike and wandered all the way to find food. First, I found one of the most famous beef clay pot restaurants in the area.

In general, the most popular restaurant must have its own uniqueness. In particular, the beef pot is a local specialty, and there are many people who open shops, so there must be something worth learning from the thousands of troops and horses to fight a bloody way out of the thousands of horses and dominate the market.

When I entered this store, the area of the store was very large, and there were many customers, but the decoration was very simple, and it could be seen that this store was not packaged by advertising and marketing. The three of them ordered a beef pot and a few side dishes, and when Chen Heming was scalding the dishes for the two little girls, the dishes came up one after another.

The beef is very delicious, the fresh and tender beef with the fragrant soup makes people appetize, especially Shen Siyu still loves this dish as much as in his previous life, he is sweating profusely, and the air conditioning wind can't blow away the heat, Chen Heming has to keep adding drinks to her.

Shen Siyu had a strange feeling, she found that Chen Heming seemed to be very familiar with her.

For example, sometimes after he finishes paying, he naturally throws his wallet to himself and keeps it; for example, when he goes to order food, he never asks what he wants to eat, but he can order a lot of his favorite food; for example, when he is tired of walking while climbing a mountain, he will naturally take his hand and drag it forward.

For example, when he looks at himself, he is always so gentle, but he stares at Chen Qianer at every turn.

Everything seemed like a matter of course, and there was absolutely no attempt to please yourself. Shen Siyu's heart is strange and a little sweet, no matter how dull she is, one thing is certain, her best friend's brother must like her.

Chen Heming didn't care about the little girl who was thinking nonsense opposite, and left after eating.

Chen Qianer was a little strange, "Brother, didn't you say that you want to inspect this beef pot? Why don't you leave after eating and don't ask about some information?"

"I can't ask anything here, the business in the store is so good, I won't disclose useful information to customers or peers, and it's useless to ask. Go to another hotel and see if there's a chance. ”

Chen Heming never thought of inviting any banquet-level master to go back, the practice of beef pot should not be difficult, master the type and proportion of seasonings, the heat, and choose good ingredients, it is not difficult to make, and it is not difficult to make it delicious, isn't there ancient spring water.

After the three of them finished eating, each with a popsicle, they just walked and watched, looking for the past against the place that the lobby manager said. As a result, I was still disappointed, and in the store with good business, I didn't think about letting these young people go to their own kitchen to have a look, or talk to their own chef.

When passing by a vocational and technical school, Chen Heming patted his head and had a good idea, and the three of them went back to the hotel.

The next day, Chen Heming came to the vocational and technical school he saw yesterday, and he thought of going to this kind of vocational school to find a teacher in the chef class, and asking a teacher to go back to teach a few chefs in his own house, isn't it more cost-effective than inviting a chef again?

Coming to the school gate, Chen Heming shaved a Chinese cigarette for the doorman, "Master, inquire, is there a chef class in our school?"

"Yes, there are two classes, our school's chef class is still quite famous in Lu'an, young man, you want to come to learn?"

"I'm not here to learn, I'm here to talk about cooperation, which teacher should I find?"

"You go to the third floor of the teaching building, where is the academic affairs section, and look for Section Chief Cao. ”

"Thanks"

Chen Heming came to the third floor, found the sign of the Academic Affairs Section, and knocked on the door: "Is Section Chief Cao here?"

A middle-aged man with glasses raised his head and looked at Chen Heming suspiciously: "I am Cao Fangchu, you are ......"

"Hello Section Chief Cao, I am a college student from Jiangsu and Zhejiang Province, and I have been traveling here in Lu'an in the past few days. ”

Cao Fangchu felt that he didn't understand what he meant, "How did you travel to our vocational school?"

"That's the case, I opened a restaurant at home, I didn't come to play with you, I ate your Lu'an beef pot boy yesterday and thought it tasted very good, so I wanted to learn. You see, I'm also a student, and I especially believe in the school and the teachers, so I took the initiative to come to the door. ”

Cao Fangchu is a teacher, after all, he is not a businessman, and he feels very useful when he hears the other party say that he believes in the teacher and the school.

"You find a school to learn technology, this idea is very good, the teachers in our school teach cooking that is an expert, especially the beef pot you said is not difficult. I just don't know how you want to learn the Fa? You can't be a college student to learn how to cook, right?"

"Teacher Cao, I think so, can your school take advantage of the summer vacation now, send a teacher of the chef class to go back with me, teach the chef in my restaurant, of course, the cost of the training class will definitely satisfy the teacher, and please ask Teacher Cao to go with us to inspect the construction of our vocational schools in Jiangsu and Zhejiang. ”

Cao Fangchu became interested as soon as he heard it, and the meaning of the young man's words was very simple: "Because I don't go to work during the summer vacation, I ask a teacher to help them train for a few days, which is considered extra money." And inviting yourself to go with you is actually going to travel, which is obviously a benefit to yourself. ”

Thinking about it this way, it's a beautiful thing, how can anyone not agree.

Chen Heming left the address of the hotel, his father's mobile phone and the landline number in the store, negotiated the remuneration and 1,000 yuan as the travel fee, and did not sign a contract, even if the two shook hands, they reached a tacit understanding.

As for which teacher to invite, of course Cao Fangchu will choose a teacher who has a good relationship with him, and it is also a good thing to win people's hearts.

After Chen Heming finished his business, he wanted to take the two little girls to Nanjing to play together, but at this time he received a call from his father and decided to rush home immediately.

Chen Heming's Kecheng No. 2 Distillery, which his father had paid attention to before, suddenly came out with the news of the transfer.

Kecheng No. 2 Distillery is a small and medium-sized rice distillery with an annual production of no more than 1,500 tons, covering an area of 25 acres, located on the east bank of Guazi Lake, across the lake from the textile market.

It originally belonged to the township collective enterprise, and was later sold to the original factory director after the restructuring. It's also a boom for a while.

It's a pity that Lao Tzu Xiao Jin is a hero, but his son Xiao Qi is a bear.

Since the old director fell ill and died, Shaw took over the winery. This man is lazy and has no interest in running a business. In the early years, it was able to hold on, but later as large rice distilleries launched automated production lines, the output increased and the cost decreased. At this point, the many small wineries that rely on the artisanal ancient method of making wine are at the end of the road.

Problems such as poor factory buildings, poor production environment, outdated production equipment, backward production technology, and single product categories have led to the deterioration of the business of Kecheng No. 2 Distillery. There are many wine-making masters, and the quality of the rice wine produced is even worse, and it has fallen into a vicious circle.

The most bizarre thing is that Xiao Qi is addicted to gambling. Since ancient times, nine out of ten bets have been lost, how many people have a good end?

After being made a game and losing 3 million, he was blocked every day to force debts, and even some illegal means were used. The wife returned to her parents' house with the child. Xiao Qi is left alone, and the means of the debtor are escalating day by day.

In desperation, Xiao Qi could only think of selling the only winery in his family that was now valuable.

In fact, he still has a bit of a conscience, and he has been reluctant to sell the winery before, after all, it is his father's life's work, and it is also his last face. Now it's all over.

Xiao Qi posted an advertisement at the door of the distillery, announcing that the winery would be sold at a price of 4 million in cash, which must be cash and could be transferred immediately.

After Chen Heming returned home, he went to see the factory notice for the first time, and two days passed, and no one was willing to take over.

A dilapidated winery that is about to go bankrupt, everyone knows that there is no future to take over now, and the largest wineries in Yuezhou City are almost going to dominate the rivers and lakes, and in the future, this kind of small winery below a few thousand tons will either be merged or go out of business, and there is almost no third way to choose.

When the old factory director bought the bankrupt township enterprise, he did not know what method he used to obtain the land use right certificate, but the property was industrial land.

The 25 acres of factory area is not small, but it is not big, and it is not enough to open a textile factory, and because it is located on the edge of the city, the possibility of expanding the land in the future is zero. So they didn't want to take over.

Those who are interested in taking over are sighing because of the request for 4 million cash within a week. It is true that many people have money, but in 2002, not many people were able to come up with 4 million cash in one go.

Here Xiao Qi is getting more and more nervous, gamblers are inhumane, they can do everything, and even have said that they want to attack his family, threatening to cut off their hands for a while, and threatening to sell their children for a while.

True or false, but Xiao Qi didn't dare to bet on their character at all.

Now there are only 5 days left......