Everyone began to speed up, and this time Liu Yan walked to the front desk and shouted:

"Linlin, you can go and bring them some chopsticks, a glass of Coke and a glass of beer, and then a glass of water. ”

"Okay, okay. Yang Linlin nodded, and then Liu Yan walked into the back kitchen and instructed the clerk to thread the needle.

"Well, everyone don't prepare, let's start doing it, it's not too early. ”

Liu Yan began to say, "Xiaofei, I'll fish out this fried rice for you." ”

Liu Yan walked to Yang Fei's side and said.

"Okay, okay. Yang Fei nodded.

"And then you're going to get the egg whites like this now. Liu Yan reminded.

"Okay, you can. Yang Fei nodded.

At this time, the guests waiting for the food in the dining room and living room were all looking at the scenery outside the window, and the time passed for 1 minute and 1 second, and it was now 12:35.

At this time, the guests in the living room shouted, "Where's my beer?"

And behind the lack of alcohol, there is a kitchen in chaos.

"Where's the corkscrew yesterday?" Yang Linlin asked, "Didn't you say you were going to put it back in place yesterday?"

"Well, let's give that drink to a few people first. Liu Yan said.

"yes, I want a corkscrew. Yang Linlin nodded.

At this time, the machine at the front desk on the other side also broke down.

Looking at the machine failure, Liu Yan was speechless, she should have done it that day, but the price of our menu didn't come out, so we didn't get it.

Liu Yan shouted: "The cash register is out of order." ”

"We're looking for a corkscrew. Yang Linlin said, "Where did you see it?"

"Where's my corkscrew?"

"Where's the rice?

"Where's the spatula, where's the spatula?"

The crowd was in confusion, and nothing could be found.

Then Yang Fei handed the spatula to Mr. Wang Han, and at this time, Yang Linlin also found the bottle opener, and then hurriedly walked out and served drinks to the guests.

"Isn't this Huaxia Beer?" the guest asked.

"Yes, yes, this is the United States. Yang Linlin smiled slightly.

"Okay. The guest smiled and nodded.

And at this point, the beer foamed over.

“sorry，sorry。 Yang Linlin apologized, and the beer foam overflowed.

Then Yang Linlin took a tissue and wiped it for the guest.

"Hello, is this a Huaxia restaurant?"

At this time, the fourth table of guests also came.

After Yang Linlin finished delivering the drinks, she hurriedly began to receive new customers.

"Oh, is this it?" the guest asked.

Yang Linlin took the reservation form and looked at it, and replied, "Yes, yes, yes." ”

"There were six of us plus two little babies. The guest replied.

Yang Linlin looked at the remaining table, and there was only one table for four people left.

There is only one table for four people for six people, what can I do now?

At this time, Yang Linlin suddenly had an idea and immediately started to adjust the seat.

"Well, we have a train to catch it. At this time, the guest at the first table said.

"Do you have a train to catch?" Yang Linlin said in surprise.

"Yes, we have a train, it's a three o'clock train. ”

"Okay, I'm sorry. Yang Linlin apologized, there was a table of guests in a hurry.

At this time, after adjusting the seats, Yang Linlin showed super female strength, moved two seats to six people, and successfully solved the problem of seats, and then began to hurry up to order food for the cellar people.

"Which dish is faster?" asked the guest after sitting down.

"Salt crispy chicken does. Yang Linlin replied, "Okay, then bring a salted crispy chicken, and then a steamed egg." ”

The guest said, and Yang Linlin nodded, then walked into the kitchen with the menu, shouting: "One more salted crispy chicken, one more steamed egg, one more fried rice, and one more boiled pork slices." ”

Yang Linlin shouted, and at this time, Teacher Wang Han in the kitchen was speechless, sure enough, everyone likes to eat fried chicken. "It would be nice to be able to fry fried chicken with your mind. Teacher Wang Han said speechlessly, this fried chicken is a difficult thing.

"Your salt crispy chicken business is so good, and they are very much looking forward to it, in fact, we can know what kind of food people like to eat today. Yang Fei said.

"There are only six options, and basically every one of them will be clicked. Liu Yan said,

At this time, the steamed eggs were also put down one after another, and everyone began to get busy again, and Mr. Wang Han also began to make fried chicken, and Yang Fei also began to fry fried rice

Everyone was busy, and at this time Liu Yan said: "I have to go and buy some ingredients later, don't run out all at once." ”

The assistant store manager who broke his heart for the ingredients.

"Put a little bit of this scallop. ”

"Put a little bit of this pepper. ”

"Get some water for this. ”

The busy kitchen began.

After a while, the meal was ready, Liu Yan saw it, and then took a bowl over.

"The meal is ready, right?" asked Liu Yan.

"Hmm. Yang Fei nodded, and then put the rice into the bowl.

"There are no dishes, so I will serve the food first. Liu Yan smiled, this restaurant is really curious.

At this time, Yang Fei took another plate of rice from a small bowl, and then turned it over.

"You're doing magic. Liu Yan smiled,

"Hey, hey. Yang Fei smiled slightly, then opened it, and a bulging rice ball appeared on the plate.

The first dish of the Huaxia restaurant, dried scallop fried rice, came out of the pot, and Liu Yan went out with the rice to deliver it to the guests.

But foreigners are very sensitive to chopsticks because they don't know how to use chopsticks.

A foreign man laughed, "Will they laugh at me for not using chopsticks because it looks funny." ”

Then the girl next to her smiled slightly, and then looked at her father, "How do you use chopsticks?"

"That's it. Dad began to teach her, and continued:

"You have to move your fingers and ...... like this"

As he spoke, Dad showed her.

Then the woman nodded, began to learn, ate the first bite with chopsticks, and smiled with satisfaction.

At this time, the other side also felt the problem of chopsticks, and I couldn't catch them.

Then the wife on the other side saw that she couldn't stand it anymore, took a spoon and handed it to him, saying, "You can use a spoon." ”

But the foreign man shook his head, and the Chinese son-in-law would never admit defeat!

Then he picked up the chopsticks and continued to eat, and the little baby opened his mouth, he wanted to eat the Chinese woman smiled slightly.

Then he fed his son, who smiled with satisfaction, he was very satisfied.

It's peaceful outside, but the back kitchen is still glued.

"I also fry sand ginger chicken, so I can't put too much in the evening. Yang Fei said while stir-frying, strictly controlling the ingredients.

At this time, the salted crispy chicken is also being executed.

And Liu Yan also began to steam the eggs, "Yesterday I started steaming for three minutes. Liu Yan said.

"Enough, enough. Yang Fei said.

In this way, 1 minute and 1 second passed. It's 12:40 now.

"Linlin, you can recommend them to eat cold dishes. Liu Yan shouted while steaming the eggs.

Yang Linlin replied: "No one orders cold dishes for the time being." ”

"Why don't we send the cold dishes to the dish?" Yang Fei suggested.

"Don't, don't. Liu Yan immediately objected.

"Delivering things is a big taboo for the store manager. Teacher Wang Han said with a smile.

"Really?" Yang Fei asked. I am generally used to sending it myself.

"No, I think it's a bit early to send it now. Liu Yan replied.

"Understood, understood. Yang Fei nodded.

"Actually, my sand ginger chicken is very delicious today. Liu Yan said with a smile, she added the carefully boiled broth today, "I used the broth instead of hot water." ”

Then she carefully adjusted the low heat and slowly simmered, quietly waiting for the delicious synthesis.