Chapter 405: Food Documentary

Seeing Yang Ming and Rong Qiang talking about building a building, Rong Wei's mother finally couldn't help but snort.

Rong Qiang didn't think about it at first, but under the table, Rong Wei's mother stepped on him again.

"Oh. Rong Qiang was stunned for a moment before he reacted and said with a smile, "Xiao Yang, you are all adults, you are talking to each other, we are both satisfied, I don't know ...... your parents."

Rong Qiang and Rong Wei's mother already knew that their daughter had really been to Yang Ming's hometown last time, had seen Yang Ming's parents, and was still sitting at the small table to eat.

So they all want to know how Yang Ming's parents feel about Rong Wei.

Yang Ming couldn't talk nonsense about this matter, so he had to say, "My parents have no opinions, they are very satisfied." My mother also gave my Yang family's heirloom bracelet to Xiao Wei. ”

"It turns out that bracelet is your Yang family's heirloom!"

Rong Wei's mother had already discovered that Rong Wei had an antique bracelet, which looked quite transparent, and it should be a very good jade bracelet.

She was a little strange at the time, when did her daughter like this kind of jade bracelet jewelry, it turned out to be given by Yang Ming's parents.

Seeing this situation, Rong Qiang was even more convinced, and said with a smile, "Xiao Yang, since you two are in love, and both parents have no opinions, then you can think about lifelong events." ”

Yang Ming and Rong Wei were a little stunned when they heard this.

As young people, everyone's goal is actually to fool their parents, engage in a fake relationship, and deal with both parents! But now the problem is that the older generation actually wants them to get married!

Rong Wei's mother also smiled, "When we are old, we want to hold our grandson." Xiao Yang, my parents probably think the same way! You are not too young to be young, so you can consider this problem!"

Speaking of this, she said, "Don't worry! You don't have to worry about taking care of children! As long as you give birth, we will come to take care of children when we are old, and it will not affect your career!"

Rong Qiang also said, "Love and career also need a double harvest!"

Yang Ming was speechless at once, and he felt that he had come to the door a little inconsiderately.

It's a bit of a fake!

Rong Wei herself was also confused, as a young man, she was a little childish about this matter, and she suddenly felt that things could be big.

But fortunately, there was still room for it, and she hurriedly said, "Mom and Dad, we're still very young now, don't think about this!"

What else did Rong Wei's mother say, Rong Wei even put vegetables directly into her bowl to block her mother's mouth.

In fact, the old couple didn't really want them to get married, but they were afraid that they would have a lot of dreams at night, so remind them and let the young couple put this matter on the agenda.

The next dinner was a bit awkward.

Yang Ming changed the topic and said, "In fact, there is a lot of knowledge at this table, whether it is wine culture or Chinese food culture, there are great articles!"

Rong Qiang nodded and said, "My dream when I was a child was to be a chef, but I didn't expect my dream to come true, and I ended up building a house!"

His words made everyone laugh, and the atmosphere at the dinner table was much more relaxed.

Rong Wei said, "Yang Ming, could it be that your dream when you were a child was also to be a chef." ”

Yang Ming shook his head and said, "My dream is not to be a chef, I said that Dayou Article actually has some ideas about food culture, and I want to make a feature film about Chinese food in the future!"

"This is a good idea!" Rong Qiang said, "Eat in Jiangnan, Lanwan is the best place in Jiangnan! We have Bafang cuisine here, and the dishes are mainly sweet, salty and fresh, combining the characteristics of Jiangnan cuisine and Jiangbei cuisine, and I like to watch the food program of Lanwan Satellite TV." ”

Yang Ming said, "If I want to do it, I have to make it bigger, and make a high-level food feature film! Not only should I introduce the main dishes of the major cuisines in China, but also outline the source and production of the raw materials of these dishes, as well as the lives of the hard-working and kind people who created these delicacies!"

"It's okay!" Rong Qiang and Rong Wei were both a little surprised.

In the past, food shows were all about a chef, talking about how the dish is made and how attractive the taste is.

It's not that this food show is wrong, it's that it's not in-depth enough!

But Yang Ming's idea is even better, he wants to dig deeper, where the raw materials of these dishes come from, where they are planted, and where they are raised! Every dish and every ingredient on this table can finally be presented on our table through the efforts of hard-working people layer by layer!

Rong Wei is always looking for ideas for new projects these days.

She was very interested, biting her chopsticks and saying, "It's a food feature film." ”

Yang Ming said, "If I shoot it, it should be a food documentary! Recording the food from the countryside, being selected and then transported thousands of miles away!"

He picked up a piece of matsutake mushrooms on the table and said, "Matsutake mushrooms are delicious, but they are dug up from the depths of a big mountain in the south, with hard-working mountain people you never know, and then they are bought, and then sent to the metropolis of Blue Bay within 24 hours after they are dug up through high-speed logistics, and then finally washed and cooked by your mother, and finally placed in front of us! This is a process, a process that everyone does not pay attention to, and at the same time this is a story!"

Yang Ming said this, a table of people are very emotional, I didn't expect this table of dishes that no one usually pays attention to, now it is really a big story! Behind every dish, there is a group of hard-working and kind people working, and similarly, there is a different story behind each dish!

Rong Qiang sighed with emotion, "Xiao Yang, you are really a great talent, your vision is far beyond us ordinary people, if you don't get rich, who else in this world can get rich!"

Rong Wei's mother smiled bitterly, "I'm a little embarrassed to put down my chopsticks." ”

Yang Ming hurriedly pinched a few pieces of matsutake mushrooms and said with a smile, "The story is for better eating, so that everyone can eat it more interesting." ”

Rong Wei bit her chopsticks and thought for a while, and then suddenly said, "How about arranging this project for me." ”

Yang Ming has long had the idea of filming "A Bite of China", but this documentary, it is best to co-produce it with the TV station National Satellite TV, he thought for a while and said, "Don't worry at the moment, when I get sponsorship, let's shoot it again! After all, it is a documentary, whether it can make money is not necessarily, if it is filmed exclusively by our company, I don't know how much money it can sell for in the end." ”

In the last life, the "Bite of the Tongue" series was mainly not broadcast on National Satellite TV, and then it caused a sensation.

If it is filmed by a private film company and then sold to ordinary provincial Taiwan, I believe that the final result will definitely not be so popular, and it is difficult to say whether the investment can be recovered.

Rong Wei nodded and said, "Then you must take this matter to heart." ”

Yang Ming also smiled, "I can't promise you now, but you can start making shooting plans, and if you do it well, I can consider making you a director!"