The winter in the Ajie Valley is not cold, and the geocentric hot spring keeps this valley at about 20 degrees Celsius in winter.

In addition, the underground spring veins are well distributed, like a huge net, which increases the temperature of the ground and then the air temperature, and the hot spring water merges with the local waterfall in the valley, and the temperature is smashed off before the hot air comes out, so it does not fog and swamp at every turn like other hot springs, making the air humid.

The microclimate of the valley is supposed to be formed in this way, the hot springs distributed underground raise the surface temperature, and the hot spring water is fused to cool down by the local ordinary cold springs, and then the hot spring water is lowered and slowly warmed up due to the influence of the surface temperature.

This kind of hot spring water is actually more suitable for Chinese people to soak, and the island people who require the hot spring water temperature to exceed 50 degrees Celsius at every turn are all scalding shrimp, which is called sick!

This special microclimate makes the valley warm and not humid, which makes people feel very comfortable.

"Lao Zhou is looking for a place, no wonder he has to go to the Champs-Elysées with me, now the air in Paris is getting worse and worse, it is not as beautiful as the Chinese people imagine, but there is a tendency to follow in the footsteps of Kyoto,

Isn't this kind of place called a blessed place in your Shamen? Not only do you like the real bald head, but you also like the fake bald head, right?"

Sitting in the wine cellar, Huai Liangren was bored in every way, and began to joke about Yan Yilai,

After staying in China for a long time, Chef Huai found that his 'aristocratic demeanor' and gentlemanly demeanor flew away like a young bird, and now he often forgot to add a sentence of 'my God' when he spoke, so he seriously suspected that he was being taken into a ditch by Yan, and he was dissatisfied, so he had to arrange a few words about him.

Zhou Dong's wine cellar is not the kind of cellar that simply digs a space underground, under Shen Cheng's careful arrangement, the construction team has built this wine cellar beautifully, as if it is only in fantasy.

The hundreds of square meters of wine cellar twists and turns, quite winding paths, every seven or eight meters, there is a dry and open space for stacking wine jars, and there are even wooden seats for the owner to take a break when entering the cellar to inspect the wine.

This is because when building the wine cellar, full consideration was given to the underground hot spring water veins, not only to separate the water veins, but also to use the temperature of the water veins to ensure that the temperature in the wine cellar is constant and can remain unchanged for all seasons, and at the same time, it also has the effect of driving away the cold tide in the cellar.

Under the reflection of the lights, you can see that one of the walls of the wine cellar is completely made of thick tempered glass, and the outside is blue, and there is a faint rumbling sound of water, which is the underground dark water, the endless hot spring water vein.

Walking along the road, walking through several areas where fine wine is stored, is the space where these 'drunkards' are, more than 200 square meters of wide space is like an underground square, the sky above the 'square' is just under the middle of Sister Lake, look up, you will find a lot of tropical fish living in the hot springs swimming overhead, indescribably strange and magnificent, like a dream.

There were very few live fish in the hot springs, but the hot springs here are fused with local cold springs, and both the temperature and pH are very suitable for the survival of some fish species, and there are many precious species of these fish, thanks to the previous developers, although the development of Sister Valley was suspended, but these beautiful little things were left.

When Huai Liangren walked into this wine cellar for the first time, he almost suspected that he had come to some underwater world, and Lao Zhou was too good at enjoying it?

No, Lao Zhou doesn't live in the wine cellar, and it can't be said that he loves to enjoy.

But how can such a good wine cellar be all large vats? There should be some beautiful wine racks stacked with oak barrels with a hint of woody aroma, right?

"Do you know Lao Zhou, even if we are Chinese, we must recognize the value of red wine, which is ...... of nobles and gentlemen."

When Zhou Dong looked at him with a scrutinizing, condescending, and slightly disdainful gaze, Huai Liangren couldn't say any more, hehe, rice wine is yellow bar, and besides, don't I like the rice wine you brew too?

When Zhou Dong withdrew his gaze, Huai Liang breathed a sigh of relief, subconsciously touched the thumping little heart, and then fell into great confusion,

Am I swollen, why am I nervous in front of him, what am I afraid of him doing? God, this is ridiculous!

"Mida Buddha, the people in Shamen will not refuse the beautiful Cave Heaven and Blessed Land, not to mention that I am just a lay disciple, how can I avoid vulgarity?"

In this most extensive area, what is stacked is Zhou Dong's newly brewed 'Jiang Xianghe', and at this time, Zhou Dong is standing in front of a large wine jar, handing a silver needle more than half a foot long to Cang Yanshan's hand.

The two of them had just had an argument, after learning about the time of 'Xianghe' in the cellar, according to some data on the surface, Cang Yanshan insisted that the wine was ready to be out of the cellar, and if it continued to be stored, it should be called 'cellaring' rather than a necessary brewing process.

Zhou Dong shook his head and said no, this wine is still two hours away, and if it is opened now, half of it will be wasted.

Both of them are now the top winemakers in Huaxia, and the reason why there is such a big difference is entirely because of the legendary wine-making skills that Zhou Dong has and the wine quotations exchanged in the system, both of which Cang Yanshan cannot understand.

Taking the silver needle in Zhou Dong's hand, Cang Yanshan nodded, gently pierced the wax seal and the red silk cloth at the mouth of the wine jar, and then quickly lifted it, sealed the wine jar with wax, and put the silver needle stained with wine into his mouth, and licked it a few times with his tongue.

"This wine!"

Cang Yanshan suddenly looked up at Zhou Dong, with a shocked expression on his face.

Although it is only a little bit of wine contaminated with silver needles, it can fall in the mouth of Cangyanshan, and you can instantly distinguish the level of wine, although you can't see the whole picture, but the feeling at that moment is like a first love, which reminds him of the excitement when he first drank top wine.

"Is it going to take another two hours or so?"

Zhou Dong looked at Cang Yanshan with a smile, waiting for his answer.

"You're right...... But now that it's out of the cellar, it's the only good wine I've ever seen in my life. ”

Cang Yanshan sighed: "Are you sure that this wine will be sold in a large wine vat after it is out of the cellar?"

"That's not it, look at how much I've brewed. ”

Zhou Dong pointed to the large wine vat in this area and said: "I have brewed 5,000 catties of this batch of 'Jiangxianghe', if it is sold in the private hall that will open in the future, when will it be sold?"

"It's a pity...... No, the realm of Zhou Dionysian is beyond my reach, and it is my fault to say a pity just now.

But why worry about selling such a good wine?"

Cang Yanshan said tentatively: "I have a matter, I don't know if I can discuss it with Zhou Jiushen......

Zhou Dong looked at him: "Maybe something else is okay, if you want to buy my wine, forget it, my wine is not for sale." ”

"I haven't said the price yet......

Cang Yanshan smiled bitterly, this is really feng shui in turn, in the past, when he opened the pot to make wine, it was the buyers who came to the door to plead, but this time it was his turn.

"It's not a matter of money, I don't have enough of it, and this wine is not the one I am most satisfied with. ”

"What?"

Cang Yanshan was stunned for a moment, thinking to himself, Brother Zhou, I see that you are also a kind person, how can you say such a thing? My old warehouse is not a mallet, although the wine has not yet reached the time to come out of the cellar, and I only tasted the taste with a silver needle, but my old cang can still distinguish between good wine and bad wine.

You use such words to prevaricate me, it's so bad for a friend!