The middle-aged man is a little incredible, what kind of truncated beard? It can't be this kid fooling Lao Tzu, right?

Their plan is seamless, and the designer's move is also one of the more crucial steps, how could it be disrupted by a takeaway boy.

Although he didn't believe it, he still asked: "Tell me the specific situation, if you let me know that you lied to me, you should know the consequences!"

......

Zhou Zheng drove back to the rental house after the meeting in the Dream Fashion Group, and just took a shower and lay on the bed very leisurely.

【Ding!Quest completed, reward the host for obtaining god-level cooking skills!】

[God-level cooking: one heart to make delicious, two skillful hands to make delicacies]

"God-level cooking?"

This one seems pretty good!

At least you can enjoy it later.

After Zhou Zheng lay on the bed and played with his mobile phone, he got up and came to the kitchen.

Since graduation, although Zhou Zheng has always been cooking alone, the taste is really not very dripping, otherwise there would be no instant noodles and boiled eggs.

But with the skill, Zhou Zheng had a hard time because he didn't know what to eat, so he could only look at what was in the refrigerator.

opened the refrigerator, but found that it was empty, and Zhou Zheng remembered that the house seemed to be out of stock a few days ago.

Since I have been out and buy whatever I like every day these days, I have already forgotten about it.

Zhou Zheng stared at the only few eggs in the refrigerator for a moment, and a flash of inspiration suddenly flashed in his mind.

"Egg fried rice!"

That's right, there is no food that Zhou Zheng loved to eat when he was a child!

Egg fried rice is the most basic dish in Chinese specialties, almost everyone who can cook can make it, of course, if you can't do it, you can pull out a plate casually.

Since each person's recipe is different, egg fried rice has given rise to other dishes.

For example, what Yangzhou fried rice, sunset fried rice, ham fried rice, chicken fried rice, and so on.

Zhou Zheng just thought about it at this time, and the taste of that childhood made him a little intoxicated, and his saliva unconsciously flowed out.

Just do it, Zhou Zheng took out the eggs, immediately found the rice cooker and stuffed the rice, and then cut two green onions from the green onions planted by the aunt next door on the balcony and cut them in the kitchen.

Zhou Zheng found that he usually couldn't shake his hands when cutting vegetables, but this time, the two green onions had been cut by him very neatly, not only the size but also the shape was very symmetrical.

After preparing the condiments, Zhou Zheng took out the eggs and began to beat the eggs, the eggs knocked on the edge of the snow-white bowl, and the translucent egg yolk gushed out of the eggshell, without a trace of fishy smell but also a faint aroma.

After the rice was cooked, Zhou Zheng began the most quintessential part of the egg fried rice: stir-frying!

A good egg fried rice is not only about the freshness of the ingredients, but also about the grasp of the heat.

At this moment, Zhou Zheng, who rarely cooks, is moving smoothly at the moment, and there is no superfluous fancy in every action, just like a textbook standard posture, and his mature face has the unique charm of a serious man.

How long does a bowl of egg fried rice take?

In a state of Zhou Zheng's preoccupation for only three minutes, the steaming egg fried rice was smoothly out of the pot and served on the prepared plate, and the plump rice grains were spread out golden brown on the white plate.

What does it mean to have both color and flavor?

This is the king of the kings in egg fried rice!

The eggs and the aroma of the rice from the heated rice are mixed together, and the eggs are all wrapped in the rice, and the rice pieces are separated and loosely piled together with a golden yellow color, like rice harvested in autumn.

Just looking at it whets your appetite, let alone tasting it!

Zhou Zheng couldn't help but lower his head and sniffed fiercely, and the aroma alone made him a little intoxicated.

After filling a bowl with a spoon, Zhou Zheng sat down on the table and savored it.

"Jingle bells!

Zhou Zheng, who was indulging in egg fried rice and couldn't extricate himself, was shocked back to reality by a phone ringing, and after answering the phone, he realized that it was a fat man, please look for him if he has something.

It didn't take long for the doorbell to ring!

"What does it smell like?

As soon as he entered the door, the fat man was aroused by the smell of rice in the living room.

"You just cooked, by the way, have you eaten it?"

Zhou Zheng looked at the fat man's unpromising appearance, smiled and asked.

"I'll try your craft too!" said the fat man cheekily

The main thing is that this fragrance really boosts his appetite, even if he has just eaten it, he is hungry at this time!

Zhou Zheng asked the fat man to sit first, turned around and walked into the kitchen to serve the fat man a bowl of egg fried rice and brought it to him.

"Egg fried rice?"

The fat man looked at the food in the bowl and was a little surprised!

It's not that he hasn't eaten egg fried rice, from a private chef to a hotel stall, he hasn't tasted any kind of egg fried rice.

But this bowl of egg fried rice can exude such an attractive aroma, which makes the fat man a little incredulous.

"Try it!"

Zhou Zheng saw the fat man's suspicious eyes, pointed to the egg fried rice on the table, and instigated.

If it was placed in the past, Zhou Zheng would never have had the courage, but now it is different, as an excellent man, he must have a good dish.

The fat man took a bite with a spoon and put it in his mouth, and he was stunned in an instant!

He couldn't believe that the taste in his mouth was actually the result of a serving of egg fried rice, and it was really hard to imagine that a simple egg fried rice could be so delicious.

At this moment, he really understood what it meant to have a good tongue!

The fat man chewed the egg fried rice in his mouth repeatedly, savoring the aroma of it.

At this moment, the fat man actually had the urge to cry, if he hadn't eaten such an egg fried rice in this life, then he would definitely feel that his life was in vain.

He was so glad that he was able to taste such delicious food today, it was perfect!

After tasting it, the fat man ate it like a storm, one bowl was not enough for the second bowl, and soon, the fried rice in the pot was completely clean.

"Hiccup!"

The fat man patted his stomach with great satisfaction, feeling that all the troubles of today had disappeared cleanly, and nothing could affect his mood at the moment.

And Zhou Zheng glanced at the fat man after tasting a bowl and put down the dishes and chopsticks, and at the same time was very satisfied with his craftsmanship.

This is the color and flavor of eggs and rice to the extreme, and it is worthy of the basic operation of a god-level chef!

"Brother Zheng, you are really hidden!".

The fat man leaned on the chair very comfortably, smacked his lips comfortably and said slowly, and did not forget to give a thumbs up in his hand.

Zhou Zheng waved his hand casually and said that these were routine operations, and the fat man sitting there in a daze didn't know what he was thinking, so he laughed stupidly.