Chapter 1300 - 50,000 people consume private food per capita
"A minimum of 20,000 people per capita?"
Li Feng felt crazy, it was a miracle that this kind of restaurant could be opened.
"It's just the bare minimum. β
Guo Zheng said with a smile. "It's usually four to fifty thousand. β
"Alcohol is not included here. β
Guo Zheng said with a smile. "This wine cellar is very famous in the whole country, and even in Asia, and it is the only restaurant in Huacheng that has a collection of Han Emperor Moutai and 92 Howling Eagle Cabernet Sauvignon. β
Emperor Moutai Li Feng of the Han Dynasty knew that the auction price was 8.5 million yuan, but it was the first time Li Feng had heard of this kind of red wine, 92 Howling Eagle Cabernet Sauvignon, and Guo Zheng introduced that a bottle of 6 liters of this red wine had been auctioned for 500,000 US dollars.
Sure enough, there is a compulsion, Li Feng smiled, but this kind of Moutai and red wine is mostly a gimmick, there are really people who drink it, Li Feng is a little suspicious, and there is a little auction price that is more suitable and inconsistent with the market price.
Li Feng was a little curious about this restaurant, and the car quickly arrived at the place.
"Oh?"
"Here?"
"It's an old house area and the restaurant is right here. β
Guo Zheng came with his old man last time, and there must be a special pass for this area, and Han Guang has already handled it.
"Kaede, you're here. β
Han Guang waited, saw the two of them coming over, and greeted the past.
Li Feng took a look, this is a somewhat European-style brick villa, some years old, the environment is very good, the green grass is dotted with some flowers, some are not like a restaurant.
"What's the good stuff today?"
Guo Zheng asked with a smile, and Han Guang shook his head helplessly. "It's not that you don't know Chef Liu's temper. β
"Fengzi, you are so bearable. β
Han Guang smiled bitterly, don't talk about yourself, your old man may not give face, this time he can cope with this lunch, it is still Han Mei's relationship. Han Mei has a good relationship with Chef Liu's daughter.
"Let's go, drink tea first. β
Han Guang said with a smile, Li Feng nodded, Han Guang took a lot of effort, he couldn't help but appreciate it, and the decoration of the villa was Chinese.
"It's you. β
A girl in a cheongsam saw Guo Zheng puffing out her mouth, and she didn't seem to want to see Guo Zheng, Guo Zheng was speechless, but the last time she had dinner, she teased this girl, and she still remembered her grudge for three or four years.
"This is Chef Liu's granddaughter, Liu Lan. β
Han Guang said with a smile, Liu Lan had a good attitude towards Han Guang, especially knowing that Li Feng was the miracle doctor who brought hope to his friend, he was very surprised. "Sit down, I'll make you tea. β
"Fengzi, wait a minute, this tea is not ordinary tea. β
Guo Zheng said with a smile. "Although it is not as rare as the big red robe, it is also undrinkable by ordinary people. β
"Oh?"
Li Feng was curious, what kind of tea is this?
Liu Lan came over with tea, and Guo Zheng introduced. "This tea is made with panda tea and the water is made with Kona Nigari mineral water. β
Panda tea is the habitat of pandas growing in Sichuan Province, and the panda's feces are used as fertilizer to grow tea, among which the price of rare panda tea reaches 200,000 yuan, and Liu's private dishes are the highest quality panda tea.
There are more than 200 bottles of Kona Nigari mineral water used, plus this rare panda tea, this pot of tea alone costs 20,000 yuan, Li Feng was speechless and thought why tea, of course, compared to the real big red robe, the price of a gram of panda tea is much cheaper.
"It turns out that this is panda tea. β
Li Feng said with a smile. "Then I'll go back and try to grow some too. β
Liu Lan and Han Guang paused slightly, the real selling point of panda tea is clear to everyone, of course, the ecological environment of the panda habitat must be good, and the quality of the tea is also excellent, but the selling point is also the panda feces, some people say that panda tea with panda feces as fertilizer has an anti-cancer effect.
Of course, these are just rumors that can create the high price of panda tea, this is not when Li Feng said that he planted some panda tea, Liu Lan muttered in his heart, and when Han Guang was a little embarrassed, Guo Zheng slapped his hands.
"I'll go, how I forgot. β
Guo Zheng looked at Han Guang and Liu Lan's expressions. "Fengzi has two pandas at home. β
Poof, Han Guang squirted out a sip of tea, pandas, you must know that there are no other countries in the world, in order to see the pandas, they have to rent them every year, and they only rent when they pay money, and Li Feng actually has two at home.
Han Guang can not be surprised, Liu Lan is a hundred people who don't believe it, Guo Zheng saw Liu Lan's expression and smiled. "Xiao Lanlan, do you want to tell Uncle Liu, the panda tea in the future has been ordered by Fengzi, the environment in Fengzi's hometown is not at all better than the tea in Sichuan Province, maybe the panda tea is better." β
Liu Lan saw Guo Zheng snorting, is it true?
"Kaedeko, what's going on with this panda?"
Han Guang is very curious, after listening to what Li Feng said here, okay, no wonder, the Panda Research Institute has to find Li Feng to help treat some panda diseases a lot of time, this is simply a strange person. Han Guang was more confident that Li Feng would cure Han Mei, but when he thought of Li Feng's treatment of people or animal veterinarians, he didn't want to.
Liu Lan was surprised when she heard this, she really had great ability, Liu Lan became more and more respectful, of course, it would be good if Guo Zheng was not here.
"Han Mei, you're here, I'll pick you up. β
When Han Mei arrived, Liu Lan hurried out, and the restaurant was much quieter now.
Han Mei came over to greet Li Feng first, and Han Guang said hello, then pulled Liu Lan to the kitchen with a smile. "Uncle Liu, what's delicious today. β
"Today's focus is on vegetables. β
Chef Liu is over 50 years old, the whole person has a bronzed skin, this chef spends half of the year looking for ingredients outside, the best ingredients, the best taste experience, this is Chef Liu's firm belief.
Chinese food is just really slow to serve, the first dish turned out to be roasted potatoes, yes, it is a dish of braised potatoes.
This is really a bit of a surprise, and it makes Li Feng speechless, the price of this potato is really not cheap, 16,000. Guo Zheng whispered that the potatoes used in this dish come from the French island of Noir-Mujère, and have a nice name, called La Bonnotte potatoes.
The yield of this potato is not large, and the taste is soft, and the hand-picked price has reached nearly 500 euros a kilogram in France, and the price in China is even higher, 16,000 is not expensive.
Li Feng tasted it, it really tasted better than ordinary potatoes, and this Chef Liu's skills surprised Li Feng, this is more than intermediate cooking, you must know that Li Feng has just reached the middle level of the intermediate level with the skill card.
This one is almost in the upper section, amazing, Li Feng has to be convinced, he doesn't use super spring water and system seasonings, and he may not be able to compare with this Chef Liu.
The next dish turned out to be really vegetable-based.
It's just that this dish uses tens of thousands of pounds of salt from France and tens of thousands of liters of Chinese peony seed oil, which is not only suitable for making these dishes, but also has a higher nutritional value than olive oil.
"Chicken soup is coming. β
Good guy, a few vegetables add up to more than 50,000, Li Feng shook his head slightly, but the taste is really good, whether it is wasabi or white asparagus, every dish makes Li Feng feel the feeling of dancing on the tip of his tongue.
Of course, the price is not low, the wasabi and white asparagus used in these two dishes are personally selected by Chef Liu, and the price of the best treasures is nearly 5,000 catties, which is the price of ingredients, and it is conceivable that more than 10,000 yuan for a dish is not too high.
Chicken soup, Li Feng smiled, this is the first meat dish, I really don't know what kind of chicken is used, I am very curious to think about it.
"Fengzi, the chicken used in this dish is imported, it is the black chicken of the Indonesian black country in Southeast Asia, this kind of black is more symmetrical than the domestic black-bone chicken, the chicken, chicken bones and even the internal organs are all black, if you can't tell this is a chicken at all. Guo Zheng said with a smile. "Ordinary black chickens cost more than 1,000 yuan each, but Uncle Liu bought them all customized black chickens raised on a small island, and one was between 8,000 and 10,000. β
"That's not all, someone once photographed a black chicken for more than $900,000. β
"The price of this chicken is really not cheap. β
Li Feng muttered, Guo Zheng said with a smile. "Mainly, it is rumored that this chicken has mystical powers that are of great benefit to your man. β
Li Feng rolled his eyes, the fighter among the chickens, Rambo chicken puree, the price is high, but I don't know how it tastes, Li Feng is not polite, come to a bowl of chicken soup, although Li Feng feels that the braised chicken is still a little more delicious.
This chicken soup is twenty-five thousand, Li Fengxin said okay, his bowl is less than three thousand, taste it well, it tastes good, delicious, sure enough, craftsman, Li Feng nodded. "It tastes good. β
Next is a dish that Li Feng looked a little confused, the omelette was just black on the top, it seemed to be caviar, it was really fun enough.
This is an egg produced by alpine chickens, the cost alone is as high as two hundred, Chef Liu chose the best, one price is more than five hundred, plus caviar, one for one person, the price of one is over 10,000, Li Feng feels that this fried egg is really not something that ordinary people can eat.
Finally seeing the low-key luxury of the rich, Li Feng felt that he still went to the night market to eat snacks, four people, a total of eight dishes, according to Chef Liu, it is enough for you to eat.
The eight-course meal is more than 200,000 yuan, plus tea, and the final fruit platter adds up to 260,000 yuan, which is not counting the price of the staple rice.
Why, the rice was sent, and the wandering explained, because this rice is not the most expensive and best rice in China, the most expensive and best rice, it is worth 16,001 kilograms of Jingyang selenium-rich rice, but unfortunately it has just run out.
Now the rice made for Li Feng and several people is rouge rice, the full name of rouge rice is "Yutian rouge rice", is an extremely precious crop, originated in Fengnan Wang Lanzhuang in River Province, once for the Qing court "tribute rice", because of its cultivation difficulty, small yield, almost extinct.
This rare variety, which is only 100 acres, is listed at 4,000 yuan per kilogram, which is the terminator of the world's top rice, far exceeding all kinds of expensive rice in Japan. "Dream of Red Mansions" also mentioned that this very rare rice, which is exclusively for Jia's mother to eat, is extremely expensive. The rouge rice is dark red, fragrant, ruddy in color after cooking, delicate and oily, soft and smooth in taste, and endless aftertaste. It is said that regular consumption also has the effect of replenishing qi and nourishing blood, and leveling the five internal organs.
Good guy, Li Feng has seen it, as for the taste, it is good, but Li Feng will not come a second time, this thing is eaten, be careful of the liver jumping. "Kaede, Liusi and Xiao Gao have arrived. β
"I know, Sister Lu, I'll send the address. β
Li Feng asked about Wu Yan and the others, and it was not bad.
"Tickets for tomorrow, no problem, I'll wait and hand them over to Liu Si and let her bring them over. β
Li Feng waited for Xiao Gao to come over, and handed over the car keys to Xiao Gao, Xiao Gao saw the Rolls Royce phantom, not to mention how excited he was. "Alright, pick up a few guests for me. β