The corners of Zhuang Shize's lips were slightly curved, looking at her, smiling without saying a word.

The sunlight outside the window shone in, and he seemed to be immersed in a reassuring soft light, Tang Qian was stunned, and a hard corner in his heart seemed to be collapsing, and he was so crisp that he fell down.

He said, "I'll go with you." ”.

The one who came to pick up Tang Qian and Zhuang Shize was Zhuang Shize's uncle, who was Mr. Lin whom Tang Qian had seen.

Mr. Lin is still in a suit and leather shoes, wears gold-rimmed glasses, and his hair is meticulously combed into three or seven points, which is completely the style of an elite and successful person.

Mr. Lin was also followed by the secretary, and the secretary received a notice from the boss last night, saying that this afternoon's meeting was all postponed, and she was going to pick up two particularly important people, so scared that she jumped up and reapplied the eye cream and sleep mask, so that she could sleep peacefully.

Today, she has always been nervous, and now when she sees the two childish children in front of her, she can't help but wonder.

When she knew that the handsome little guy was the boss's nephew, she was finally relieved, such a close relative, must be attentive.

However, the boss's attitude towards the iceberg little beauty next to her was more respectful, and she didn't understand it - I heard that it was not a relative, but just a classmate of his nephew.

The little secretary who has been immersed in the workplace for many years speculates that this is very likely to be the little girlfriend of the handsome guy! Anyway, they will be relatives of the boss in the future!

So the little secretary put all the spirit of the twelve, in order to show his professional side!

In the car, Mr. Lin asked Tang Qian: "Does Xiao Qian have an ideal location?"

Tang Qian looked at Jiangcheng, which was lined with high-rise buildings outside the car window, thought for a while, and said: "I will start school soon, and the ideal bunk is around the school, and it is best to bring housing." ”

The secretary immediately turned his brain, I just heard that this little beauty is A big, and there are a lot of houses around A big, but the bunks are also difficult to find, what can I do?

"A big neighborhood, let me think, Xiao Ding, you check. "Mr. Lin is gone, he has never paid attention to small shops.

Zhuang Shize looked at Tang Qian, who was in hard thought, and felt a lot of emotion in his heart - since the college entrance examination, Tang Qian seems to have changed, she has grown up rapidly, everything is calm, she is not surprised, and she is also very planned for her life, but she is still confused, and her mood is a little low.

Secretary Ding was ordered, so naturally he didn't dare to slack off, and the handbag in his hand was quickly opened, and he checked it intently.

She flipped through a few pages of the real estate agent's page, and suddenly her eyes lit up, and she said: "There is a really good shop, on the side of the side door of A large, and it is an independent building, not affected by the food street next to it, but the location is also very conspicuous!"

Tang Qian was also very excited when she heard it - she had heard of the food street at the side gate of A, that street gathered all kinds of food, in addition to students, it also attracted many diners to forage for food, and its reputation among the many food streets in Jiangcheng was one of the best.

Everyone had no objection to this location, Zhuang Shize saw that Tang Qian was in a hurry, so he mentioned that he would go to the side gate of A to see the shop first, and have a simple dinner by the way.

It is the meal, and the street at the side gate of A is full of the fragrance of various foods, spicy, sweet, slightly sour, salty and fresh from the shops.

Everyone shuttled through it, even if they had just eaten, they were all salivated by the delicious food, and their stomachs seemed to be hungry again.

Tang Qian found the shop under the leadership of Secretary Ding, and when she got there, everyone was dumbfounded.

There were several circles of people in front of the shop of Tang Qian, and everyone thought something was wrong, but they rushed over to see three stoves in front of the store, on which three pots were shelved, and the long table next to it was filled with various ingredients and ingredients, and the plates were laid out in an orderly manner, looking very neat.

The crowd next to them all looked up at the room and said-

"I've made this garlic white meat myself, but I heard that the chef made it even more delicious!"

"If you want to say that, he will win, what is Xianxiang, don't follow the trend and talk nonsense!"

Sweetness is not the sweetness of sugar, it is the sweetness of the seafood that hangs out of the salt, and the sweetness that comes out of the salty taste when you drink a glass of salty citrus when you are thirsty!"

"Yo! It seems to be quite a thing! That chef was Han Jiangxue just now! I didn't expect this small shop to make all the major restaurants fight for your life!"

Zhuang Shize and Tang Qian looked at each other, seeing that the small three-story building was not large, and the area was only seventy or eighty square meters, how could there be so many people fighting?

And Tang Qian has heard of the name of "Hanjiang Snow" in his last life, this restaurant is surprisingly successful, and the dishes are made with a combination of ordinary ingredients, but eating it can make people reminisce for several months, although the price is expensive, but it still attracts a large number of diners.

Zhuang Shize Jianyì: "There are too many people surrounded here, let's go separately to ask about the situation, and go to the side gate of A big in half an hour to gather." ”

Everyone had no objections, so they dispersed and drilled into the crowd.

Tang Qian squeezed into the middle with her slender figure, and the people in front of her were all densely gathered, and it was very difficult to take a step forward.

At this time, a person next to her said: "Hanjiang Xue! A restaurant that is expensive to die and expensive! There are several restaurants, there are Chinese and Western, French, and there seems to be another one? Is it a health meal or a medicinal meal, it seems to be the most expensive in their family!"

Another person couldn't help but smile when he heard it: "You know a little, this cold Jiangxue is this in the food world of Jiangcheng!"

The man gave a thumbs up.

The man added: "I went to a foreign country to compete and won the championship, 'Hanjiangxue' is not only in Jiangcheng, but also in the capital's status is one of the best, what Michelin or something in foreign countries, 'Hanjiangxue' is our Michelin in China! I heard that many celebrities and many powerful and rich people love to go to that house to eat healthy meals, it is said that it is healthy and delicious, vegetarian has a meaty taste, and eating meat does not gain weight!"

Hearing this, the people around him swallowed: "It's so powerful! If only I could try it." ”

The man smiled and said, "Try to earn an extra thousand yuan, this month is enough for you to go there and eat a dish!"

Tang Qian saw that the man seemed to know a lot, so he cheekily leaned over and asked, "Excuse me, is this bunk doing activities? Why are so many chefs here?"

The man turned his head, and both of them were stunned.

The man suddenly picked up a chuckle that usually discharged his sister: "Tang Qian, what a coincidence!

Tang Qian smiled: "Hello Uncle Chen, you came here to watch the excitement, right?" I don't know why, she just can't respect this person.

Chen Liran covered his face and made a sad gesture: "It's good to call my brother, am I that old?"

After a few words, everyone's embarrassment disappeared, and Tang Qian asked, "What is this for?"

Chen Liran said: "The landlord of this shop is actually the big boss of the restaurant group, this house was rented when he first arrived in Jiangcheng, he is a veteran who can invest, just made some money, at that time while the land is not expensive, he bought this land, and made this three-story small single house." ”

Tang Qian secretly admired when he heard this, it would be expensive to buy this land now. Not to mention the land, just this house, just the location, I don't know what price to call if it is going to be sold, right? If it is put on the market in the future, the price will definitely be very high.

Chen Liran saw that Tang Qian was fascinated by what he heard, so he continued: "Recently, he suddenly rented his shop, I heard that he was renting on the surface, but he took the opportunity to find a good cook. As for what to do with a good chef, I don't know very well. In short, there is such a thing as this - make a cooking competition, everyone can participate, and the winner can rent a bunk, and the deposit and the first three months of shop rent are free. ”

Tang Qian's eyes lit up when she heard this: "Then can you still sign up now?"

Chen Liran also reacted, and said a little excitedly: "It should be possible, I'll take you into the house to talk to the judge!"

Tang Qian hurriedly thanked him: "Then thank you Uncle Chen." ”

Chen Liran felt that his heart ached, and he was about to vomit blood: "If you do this again, my brother won't help you." ”

Tang Qian shrugged his shoulders and looked at Chen Liran with a smile without saying a word.

Chen Liran's footsteps were not slow, and he thought in pieces as he walked: "The big boss behind this scene is also very shrewd, he is so hyped, the business of this shop will definitely be prosperous, and this shop will become more and more expensive, and its reputation will be raised high!"

Tang Qian noticed that there were chefs in the room who kept walking out, all of them with depressed faces, and some with angry feelings jumping on their faces, anyway, none of them came out with a happy smile.

Before approaching the house, Tang Qian smelled a burst of garlic fragrance, salty and fragrant, and the smell of meat seeped into it, and he was already hungry before eating.

The two of them quickened their pace, and as soon as they entered, they saw that there was only a long wooden table in the middle of the room, with a few benches, and five people were sitting.

In the middle of the table is a plate of white meat with garlic paste arranged in the shape of scattered flowers, the white meat is wrapped around the edge, and a circle of garlic is spread in the middle, and the sauce-colored juice shuttles between the meat slices, and the dark fragrance floats.

The five people at the table took a sip of tea, sipped it in their mouths, and spit it it out in the empty basin brought by the waiter. The waiter replaced the chopsticks that everyone had on hand and put them back on the ones that had just been taken out of the sterilization cupboard.

Chen Liran whispered to Tang Qian: "It's so authentic, so you don't have a taste like this!"

Tang Qian nodded, took a deep breath, and stood up - this was obviously an authentic cooking competition, and she must take it with the utmost seriousness!

When one of them saw Chen Liran, he smiled and said, "Yo! Our food editor-in-chief is also here! Come and try this dish, come, with your friends!"

Chen Liran quickly whispered in Tang Qian's ear: "Let's go!

Tang Qian was only stunned for a moment and quickly followed Chen Liran's footsteps, Chen Liran exchanged a few words with the other party, and the waiter sent the new dishes and chopsticks down.

Tang Qian looked at this plate of garlic white meat with a very pious mood, this dish requires fine selection of materials, suitable heat, good knife work, and fragrant condiments.

She took a spoon and, with the help of chopsticks, scooped a slice of meat, garlic and sauce, and put it in a bowl to mix.

The chef immediately looked at Tang Qian a few more times and said, "The little girl is a good eater." ”

Tang Qian smiled and nodded to the chef as a greeting, and ate it while it was hot - the aroma of the combination of soy sauce, chili oil and garlic rushed from the throat to the end of the nose, the garlic flavor was strong, and the meat slices were fat but not greasy, which immediately boosted her appetite as a person who had been bumped up by a long-distance car!

This meat slice is fat and thin, the meat slice is even, salty, spicy and fragrant, chewing and slightly sweet.

The chef introduced on the side: "This is a selection of fat and thin buttocks that are connected, I use hand-cut meat slices, and the finished dish is appetizing and replenishing qi, I hope you like it." ”

A middle-aged man sitting in the middle said with a smile: "Chef Yang is skillful in knife work, and the meat of the small blade is fat and thin, horizontal and oblique, and it is as thin as a piece of paper.

Chef Yang was not too modest, so he said, "Thank you Mr. Qiu for your appreciation!"

The soup coriander can be tasted, the meat is boiled and sliced just after being broken, and then spread with garlic paste, poured with a special sauce, the finished dish is spicy and delicious, crisp and tender, dipped in garlic sauce and sent to the mouth, even if you eat more, you are not afraid of getting tired.

She secretly thought, this chef of Han Jiangxue is really not in vain!

Over there, Chen Liran finished talking in a low voice, and the middle-aged man surnamed Qiu looked at Tang Qian, smiled and said, "Little girl, what kind of dish are you going to cook?"