Chapter 13 Rock Sugar White Fungus vs Sweet and Sour Pork Ribs
Summer nights come very late, and at five o'clock in the afternoon, it is still as bright as two or three o'clock. The blue sky of late summer and early autumn is already a bit lofty, but the clouds are not blown away by the autumn wind, and they are chubby, and the cotton flowers are piled up like sugar.
Tang Wu opened the "recipe" and was about to buy the materials to go to Zhuang Shize's house when there was a knock on the door of the house.
Tang Wu opened the door and saw a white and chubby aunt with a very amiable smile, she was stunned for a moment: "Hello, who are you looking for?"
The white fat aunt smiled even more happily when she saw Tang Wu, her fat face was so smiling that her eyes narrowed into a line, and she turned her head behind her and said, "It's her! I recognize her, and the picture is this beautiful and tender girl!"
"Yes, yes, I recognize the earthen stove car!"
"What a way to do it!"
Tang Wu realized that Aunt Bai was followed by several aunts.
They were all perming the same instant noodle rolls, and at first glance, it was as if Master Kang had a bucket blocked in front of the door, and the couple looked at her with a very tacit look at the mustard greens that had just come out of the water.
Tang Wu let a few enthusiastic aunts in, but she was stunned because of her cold and hard personality, and she was also caught off guard by the phrase "beautiful and tender girl".
She held her aunt's heart against the girl's face, and the huge contrast choked her from her neck to the root of her ears, and she stumbled when she spoke: "What is the matter with a few eldest sisters and eldest sisters?"
The white fat aunt said: "Look, I forgot to introduce myself with excitement, you are Tang Wu, right? We read the online posts of Lingzhen shown by our son and daughter, and we know that your stall says that your fried eggs are delicious! Sister, I want to invite you to my house to help me cook, can you?"
Lingzhen Online!
Tang Wu reacted - wasn't that junior brother taking pictures next to her last night? He was so fast? It's only been half a day, and everyone has found her house?
Another strong aunt saw the child's ignorance and said, "This child must not know yet...... My daughter went to your last night and ate a meal of rice noodles and fried eggs, and she came back clamoring for me to make it. But what I'm doing doesn't taste right for her, and I can't help it, eldest sister! Do you think you have time? Can you make one for your eldest sister to taste? Eldest sister can't get enough of it when she looks at that photo!"
Several aunts talked for a while, and Tang Wu also smoothed out the purpose of their visit-some of the family members of these aunts read the post on Lingzhen Online, and some of the family members ate her crispy fried eggs last night, so they wanted to try her craftsmanship again, so they had this trip.
Tang Wu moved a few folding chairs out of the hall and moved fans, and several aunts looked at Tang Wu very lovingly, saying that this girl is really well educated.
Aunt Bai said: "The price will be very fair, but we can't give it too expensive." You see, is it okay to pay 60 yuan for three dishes and one soup for one meal?"
Tang Wu weighed it, although this price is not as good as the 50 yuan per meal salary given by Zhuang Shize's family, and the price of vegetables is calculated separately, but 60 yuan is already a very considerable price at the current price.
Moreover, Lingzhen is a small town, the vegetables and meat are from the surrounding countryside, the price is not too high, and it is fresh, and 60 yuan will definitely be earned.
Tang Wu thought for a while and said, "Eldest sister, that's the case, I now cook three meals for an employer in the development zone, and I really can't get out of it." But my mother's cooking skills are even better, she has really practiced, mine is just a wild way, when she comes back, I will discuss with her, let her make it for you, do you want to make it taste the same. ”
The ingredients she uses are the freshest, and her mother knows the proportion of ingredients, and the taste will definitely not change!
When several aunts heard this, they all hated themselves a little for being a step late, but when they heard that there was a turnaround, they were finally in a better mood.
Tang Wu walked into the kitchen, where there was a pot soaked in a basin filled with ice water, she took three bowls, and filled three bowls of white fungus syrup from the pot, and the three enthusiastic aunts each had a bowl.
The aunts are also thirsty, and when they see the white porcelain bowl, the white white fungus is softly soaked in the clear sugar water, and there are a few wolfberries.
Tang Wu smiled sweetly: "This is the white fungus syrup made by my mother, the white fungus was soaked in water last night, boiled for three hours in the morning, and chilled for another hour, several eldest sisters tasted it." ”
The boil was made by her mother, but the ingredients were all bought by her from the "recipe".
Several aunts swallowed violently when they heard this, and they couldn't help but drink a spoonful of white fungus and sugar water.
The soft white fungus fully absorbs the sweetness of rock sugar, the sweetness of the sugar water is not abrupt, blends the glutinous fragrance of the white fungus, is not thick or thin, but it quenches thirst, smooths the dry tongue and throat, smoothly moisturizes the dry heat, and makes people calm down instantly.
As I just said, a few aunts encounter this bowl of sugar water, just like a long drought encountering a rain, and I feel that the sweaty weather caused by this hot summer can be forgiven!
There will be no greasy feeling after the sweetness enters the throat, and several aunts quickly dried up the sugar water in their hands.
Everyone looked at each other and knew what each other meant-just wait for the girl's mother!
Lin Huimin pushed open the door and came in after a while, still holding a transparent lunch box in his hand.
She pushed the door and said, "Wuwu, just now I made a dish for Teacher He and her son, he had to ask me to bring some back, let's eat sweet and sour pork ribs tonight...... Who are these people?"
As soon as Lin Huimin turned around, he was stared at by three scorching eyes, and he was suddenly startled.
Tang Wu told them what they were coming for, and Lin Huimin listened while opening the lunch box and reading dinner, and readily agreed.
Lin Huimin said: "I'll go over when I eat two bites of food." ”
Several aunts waved their hands and said that they were not in a hurry, and their eyes secretly glanced at the sweet and sour pork ribs in the lunch box, and the sweet and sour taste made their throats itch.
Tang Wu had already prepared three more pairs of chopsticks: "Several eldest sisters should come and try it!"
Lin Huimin moved the table to them: "Yes, yes, yes, you all taste what I do, so that I can know if you like sour or dessert." ”
These words gave them enough steps, they were not too embarrassed just now, and when they heard Lin Huimin say this, they all picked up their chopsticks.
"The ribs are a rows with a bit of fat. Lin Huimin said, "The people in our Lingzhen love sweetness, and my taste is just sweet, and the sour taste is not heavy." ”
The white fat aunt didn't hold back and ate it first, the surface of the ribs was wrapped in a fried fragrant sugar shell, and when she bit into it, the sweetness was guided by the fragrance of the tender meat inside, and then chewed, the slight sourness floated again, neutralizing the greasy of the sweet pork ribs of sugar, and the sauce locked in the ribs also slowly flowed in the mouth, and all kinds of flavors blended wonderfully, she didn't forget to feel the sauce with her tongue while eating and chewing, only to free her hand and give a thumbs up.
Tang Wu and Lin Huimin both glanced at each other and smiled.
The other two were also just eating pork ribs and didn't have time to talk.
The ribs are charred on the outside and tender on the inside, and they can bite the whole piece of meat with a light bite, and they are still reluctant to suck the bones after eating.
At half past nine in the evening, Tang Wu and Lin Huimin came out of the stall on time.
Before they reached the entrance of Gluttonous Street, they felt that there were too many people tonight, and when they got closer, they realized that there were many people standing at the entrance of the street.
Tang Wu was thinking about whether it was a festival or something like that, but he heard all kinds of cheers from the crowd.
"They're coming!
"Great! I'm going to get a good seat and wait for the fried eggs!"
"Wow, that girl is more beautiful!"
"Her stall is so cute, ahhhh!!h
Tang Wu didn't expect that she and her mother's stall tonight would be pushed to the end of the street by more than a dozen students.
There were also people who spontaneously maintained order, lined up, and watched Tang Wu move pots and pans out of the belly of the car one by one, and they all wished that she would set up the stall in a second and start the fire.
Tang Wu was really frightened by this situation, but fortunately she prepared more ingredients today, and while the chicken soup was simmering on the coal stove, she also prepared an extra bottle of steam and a pot - her mother also stir-fried it together.
Tang Wu and Lin Huimin, who were so happy, didn't notice that when they passed by the middle of the street, a pair of gloomy eyes kept looking at them with bad intentions.
Two male voices in the shadows were talking in a whisper.
"The older one used to have a shop at the station, right?"
"It's not, the rent is raised, she won't renew, she only came here to set up a stall two days ago, and she didn't expect it to become popular all of a sudden!"
"If it's the shop at the station, she does have the ability. ”
"How?"
"I heard that she has a family recipe, and that recipe is amazing, and I heard that the proportion of ingredients in it is said! ”
"It's so powerful, I want to see that recipe!"
......
Tang Wu and her mother didn't stop as soon as they set up a good pot, and the fried rice noodles were all taken by the guests.
And many of the students present looked like they were waiting for crispy fried eggs after reading Lingzhen's online post.
The two mothers and daughters can't wait to turn into octopuses and put a few more pots.
was busy, and the two mothers and daughters didn't know why they both glanced ahead at the same time, and the smiles on their faces that had never been on their faces were frozen.