He kicked his feet and shouted and woke up from his dream.

Tang Weiye had nightmares for a week, and the whole thing was like noodles boiled by people, and he couldn't lift his feet when he walked.

When others saw that his face was sweaty, his hair was sticky, and his cheeks were sunken, they were all frightened and avoided him, for fear that he would fall down and expose himself.

Tang Weiye went to see the doctor in the small clinic, and the doctor said: "You have a neurasthenia, I will prescribe some gamma oryzanol plus B1 for you to eat, and add a box of soothing brain fluid." You ask your wife to cook more longan and red date porridge or sugar water to recuperate. ”

As a result, Tang Weiye was poked by these words, and he slapped the table on the spot and shouted: "Prescribe your medicine well! What do you care about my wife's cooking!"

The doctor felt that he could not reason with the neuropathy, so he beckoned his sons out, and several muscular men lifted one arm and forked out the sick skinny monkey.

Tang Weiye stood at the door of the clinic and scolded, and finally recruited Captain Yang.

Captain Yang's police uniform calmed Tang Weiye, but he didn't go wild anymore, but he just sat in the patrol car and scolded him unwillingly.

Captain Yang ignored him, and drove in front of him, Tang Weiye's mouth moved for a while, and suddenly his tone changed, and he asked: "I said Captain Yang, how did you investigate my brother's case back then?"

Only then did Captain Yang turn around and take a serious look at this person, who was just like the leftover wilted leaves in the market, but now he was as if he had been sprayed with water, and he was temporarily rejuvenated.

Captain Yang said, "Your tone doesn't sound like you care about your brother." "It's like a weak heart.

Tang Weiye's eyes flashed, and he smiled stupidly: "What you do is suspicious." ”

Captain Yang didn't answer again, and when he returned to the office, he began to let people focus on Tang Weiye.

Tang Weipeng was hospitalized these days, and Lin Huimin was taken care of in the hospital.

The tables and chairs ordered by Tang Qian in the furniture city were all delivered to the store, and she and Zhuang Shize painted the tables and chairs - navy blue tabletops, white table legs, and chairs were also concocted in the same way.

When the paint dried the next day, the two of them sandpaper sanded again, and a batch of tables and chairs with a very retro sense were born.

In addition to going to the hospital to deliver food, Tang Qian spent all his time at home, thinking about the name of the store with Zhuang Shize.

After the tables and chairs were ready, they still couldn't think of it, and all kinds of names were written on the paper, but they were always not satisfied.

Because Tang Qian attaches great importance to this shop, he hesitated: "I have to come up with a loud and interesting name, I plan to use it in the future, I have to be cautious." ”

Zhuang Shize especially enjoyed the process of being with Tang Qian, so he said: "Think slowly, don't be in a hurry." ”

He felt that the time between the two of them passed very quickly, and he felt very happy no matter what he did.

Tang Qian simply let it go, and it happened that the recipe jumped out-

Please make a dish of braised pork trotters.

Ingredients: pig's trotters, green onion, ginger, garlic, star anise, pepper, chili, grafting, bay leaves, dark soy sauce, rock sugar, salt

Efficacy: Pig's trotters are rich in collagen, which can make the skin delicate, the hair shiny, and the beauty of the skin.

Immediate results are seen after consumption.

Tang Qian said as he walked to the kitchen: "Then don't think about it first, it's eleven o'clock, let's make something to eat and fill our stomachs." ”

Zhuang Shize's heart warmed: "Okay, I'll help you." Then he followed.

What he enjoys most is to accompany Tang Qian to cook, whenever Tang Qian tacitly accepts the things he handed, he will give birth to the warmth that he and she are family.

This feeling of solidity always makes him full of happiness and puffs up his heart.

Braised pork trotters are actually not difficult to make, the ingredients with many ingredients, only the ingredients are well handled, don't be greedy and sprinkle a lot of everything, and the cooked ingredients will not be too unpalatable.

Tang Qian walked into the kitchen, aimed at one of the cauldrons, and when he lifted the lid, he saw a pot full of hoof flowers, all of which had been processed, clean, and the cut surface was a transparent hoof wrapped in thick skin.

The ingredients are pressed under the hoof flower, she picked out the hoof out of the basin first, Zhuang Shize couldn't help but be surprised when he came: "Why do you always think that your kitchen can conjure up ingredients at any time?"

For this, Zhuang Shize actually felt amazing very early, every time Tang Qian said that he wanted to eat something, the ingredients must be prepared in a timely and fresh manner, but every time she talked about it, she said that she had stocked it up in advance, and he didn't ask more.

But he has been with her almost all the time, except for going back to his uncle at night to sleep.

And Tang Qian's kitchen always seems to have food hidden, where does she have the time to buy it?

Tang Qian has been worried about the source of her ingredients and money recently, and when Zhuang Shize asked her like this, she asked her about her heart.

However, Zhuang Shize's question was quite easy to answer, so she said: "I bought it back by the way when I delivered food to my father in the evening, otherwise I would buy it when I wanted to eat, it would be too late, and it would be too time-consuming." Sometimes I buy more and put it in the fridge, you see, the one in this pot is what I bought last night, and I took it out to thaw it when you didn't come this morning, and now it's almost melted. ”

Such an explanation seems to be very convincing, and Zhuang Shize was also convinced: "You think very thoughtfully. ”

"My dear, you are really thoughtful!" Ning Fei flipped through the book "Little Food Light" brought by Qiu Qini, and gave her a kiss in the air.

Qiu Qini looked at the few boiled vegetables on Ning Fei's plate, and her mouth was light: "You don't come...... Eat this again, since I went to eat the soup and coriander dish, I can't eat this, is it for people? I don't eat it when I feed the pigs. ”

Ning Fei had already turned to the page introducing Tang Qian, drooling over the golden buttery egg fried rice, and then ate the next dish.

She said sadly, "You think I'm you, I'm fat when I drink saliva, and I can only look at delicious food, when the food I eat is meat!

Qiu Qini shook her head: "In the past few days, someone's father has been admitted to the hospital, and he has been watched closely by the paparazzi, and he didn't dare to go to other people's places to eat anymore, but I'm worried to death!"

Ning Fei's eyes were glued to the magazine: "I'm even more worried! I heard that this magazine is out of stock, and my assistant was robbed when he was about to buy it, and the girl had thin arms and lost to an aunt." ”

Qiu Qini smiled: "Don't you usually watch "Entertainment and Food" and "Eat Whole Food"? It's not a pity not to have this. ”

Her best friend has such a habit, she likes to eat vegetables in front of food magazines, saying that it is particularly delicious to eat vegetables in this way.

It's probably the difficulty of being in this industry, you can't eat big fish, you can only look at it and express your feelings.

Ning Fei said: "Who said it was a pity? "Little Food" was already very popular, and the editors in it were all like uncles, so they refused to give me reservations, saying that ......they were all booked!

"Soup coriander. Qiu Qini reminded.

"That's right, Tang Qian, so I'll buy it and take a look!" Ning Fei looked at the girl in the picture and said, "Don't say it, if this girl doesn't become a cook, this skin can also do this with us!"

Qiu Qini agreed with this very much: "Didn't my dad find someone for Uncle Lu at that time, just because the skin of Tang Qian was not optimistic about her, Uncle Lu didn't play his cards according to reason, and finally insisted on choosing her, I heard that he also offended the chef of Han Jiangxue." ”

Ning Fei gave a thumbs up: "Cow break!"

Ning Fei finished eating the green vegetables according to the magazine's food map, and looked at Qiu Qini a few more times: "It's really strange! You really didn't see you fat when you ate like this a while ago!"

Qiu Qini said: "Don't say you think it's strange, I think it's even stranger, for a while I secretly brought some back for people to check for me, you know, I'm afraid of those things, but people found out that this dish is full of nutrients, and it is very beneficial to the body!"

Ning Fei rolled her eyes and said, "That is, since you supplement your nutrition, you can't get fat!" Then you say, how about we let this little girl cook for us?"

Qiu Qini thought for a while: "I do, I don't know if people are willing or not, I'll ask her tomorrow." ”

Tang Qian poured the pig's trotters pressed in the pressure cooker into the wok, added the whole clove of garlic and stir-fried, and then collected sweat over high heat, fished out the ginger slices and star anise, and then found a wide-mouthed porcelain basin, filled a full pot, and the golden pig's trotters were piled up like a hill.

The pig's trotters were stewed so that the skin was soft and sticky, Zhuang Shize couldn't help it while waiting for the soup coriander, and first took a few mouthfuls with chopsticks dipped in some thick sauce - the sauce was fragrant and slippery, and the fragrance was so fragrant that it filled every corner of his mouth, and he couldn't help but yearn for it before he tasted the hooves.

As soon as Tang Qian turned around, he saw Zhuang Shize looking at the hoof, feeling that he was like a puppy waiting for his master to smooth his hair, and his eyes were warm and moist, and his eyes were shining.

The movements of her hands sped up, and after the pot was ready, she sat down at the table, took chopsticks and forked a large piece of hooves and put it into Zhuang Shize's bowl.

Zhuang Shize was stunned and pushed the bowl in front of her: "The big piece is for you to eat." ”

It's just a few words, but Tang Qian was greatly moved in her heart - in her previous life, when she was Zhao Yixun's wife, she often cooked dishes for Zhao Yixun first, Zhao Yixun never ate it when he put it in his mouth, and when he saw Tang Qian staring at him, he asked her why she didn't eat it.

But never like Zhuang Shize, who always let her eat first.

She blinked and forced back the tears that seemed to seep out, feeling that she was too hypocritical, and buried herself in eating.

Zhuang Shize could finally eat with confidence, and forked a piece of hooves with chopsticks, which were cut into moderate sizes, and it was just right to eat.

Forked into the bowl, he didn't sven anymore, and went directly to pinch both sides and take a big bite - the skin is glutinous and soft, the rice is even more fragrant and flavorful, the sauce seeps out from the skin and flesh, he sucks the sauce while biting down a large piece of meat with the belt of the basket, the hooves are transparent and chewy, the fat and glutinous skin neutralizes the dry meat, and the lips can pull out the gelatinous silk when he eats, but he bites a big piece more than a bite, and he feels enjoyable when he chews it!

The pig's trotters were particularly generous, and she filled a full insulated lunch box, mixed with some oyster sauce lettuce and put it in the compartment, and added white rice.

She took out all the pork trotters, cut them into small pieces, poured the steaming sauce on them, and put them in a small insulated lunch box.

After doing this, she left home with Zhuang Shize, Zhuang Shize went back to her uncle's house, and she went to the hospital.

The nurses in the hospital are very familiar with her, this little girl is very caring, every time she cooks more food, let the nurses on the ward rounds eat some, and they all cut it, they just take a toothpick and fork to eat.

So the nurse went to her room to check very diligently, and Tang Weipeng was treated like a VIP here!

This time, the pig's trotters made the nurse's head empty, and the toothpick forked to feel the soft elastic texture, and then ate into the mouth, feeling the thick glutinous gelatin, and when eating the last piece, it was also dipped in a lot of sauce, first sucked the sauce, and then chewed the hoof meat carefully, and ate until the tongue was rolled up.

Lin Huimin finished feeding Tang Weipeng and went to wash the basin, and Yaya went to the toilet.

The nurse on the night shift suddenly remembered something: "By the way, I heard your dad talking when I came to the ward round last night!"

Tang Qian's eyes widened in surprise, and the joy in her heart swelled up: "Really, what did you say?"

The nurse struggled to recall: "Don't get too excited, I guess it's a dream!" He kept repeating a word, similar to the sound of 'sea', and he didn't say anything after saying a few words, I have already reported the situation to Professor Li, and the specific situation depends on how Professor Li and Dr. Hao discuss. ”