After Liang Que gets up every morning and washes up, the day's work begins with eating breakfast and listening to the special assistant give him a briefing.

The things he has to deal with personally are definitely not miscellaneous matters, and the special assistant reports to him on the priority work to be solved.

His breakfast is very simple, Western-style sun-soaked eggs with fried bacon and a cup of coffee to refresh you.

After so many years, his Chinese stomach has already changed, and he is only adapted to Western-style breakfast, and he will have a stomach trouble when he eats soy milk fritters, but coffee bacon can make him feel full.

So from the time he returned to China from the United States, and then back to the United States, he only ate Western-style breakfast.

This is his latest special assistant, and he has changed several people in recent months.

Since Dola's sudden mutiny, yes, he thinks it's a mutiny, and nothing has been used easily since then, after all, Dola was helped up by him, and the tacit understanding over the years has not been cultivated in vain.

If you can't get used to it, you can't do it, you can only find a shrewd one, but too shrewd, this person's morale is too high to suppress.

Pick and choose, you can only pick one that will bury your head in hard work, although a bit submissive, after all, it is good to be able to do things.

Liang Que cut the poached egg, the color of the soft-hearted egg is orange, not overcooked and not raw, and the taste is just right.

The special assistant stood next to him, flipping through a portable notepad to give him a briefing-

"In the past month, Tang Qian has held a total of 10 dinners, a simple BBQ party, three of which have been attended by our regular customers, and the list is ......"

Liang Que took a sip of coffee and thought to himself, they are all characters who cross the river and tear down the bridge......

“…… These clients unilaterally proposed to terminate the cooperation, and claimed that they would be willing to cooperate if Mr. Liang had to go through legal procedures...... And ......"

The bacon is fried just right, and it is the smoky flavor he likes...... Willing to cooperate? Doesn't it mean that you are not afraid of lawsuits, and you want to fight to the end!

Seeing that Mr. Liang's face was not quite right, the sound of knives, forks and saws on the porcelain plate became more and more harsh, and his voice was lowered.

Liang Que couldn't stand it and put down the knife and fork: "Haven't you eaten enough?" The voice is so small that I can't hear it, what do you say after 'and'?"

The special assistant shrunk his neck, took a deep breath to cheer himself up, and then said loudly, "And ...... The other directors invited you to a meeting and said they were considering giving you a break......"

Liang Que threw down the knife and fork with a bang: "Rest?!he!"

Want to kick him out of the board?!

No way!

Liang Que has always been calm and self-controlled, and the special assistant saw him lose his temper for the first time today, and he was so frightened that he almost couldn't hold the documents steadily.

He was able to stabilize the documents, and then heard Liang Que ask, "What are you holding in your hand?"

The special assistant suddenly felt numb in his scalp, and said in a trembling voice, "Yes...... Summons from the court...... And then there's ...... Our local restaurant has a star. ”

Liang Que laughed angrily, stopped eating the bacon, and drank a few large sips of coffee.

His local restaurant is three Michelin stars, playing Descending Stars, right?

It doesn't matter, I'll see what tricks you have in Tang Qian!

You also have the ability to engage in private dishes, the kind that doesn't even have a star.

Why fight with me?

He picked up his knife and fork again and ate the rest of the soft-boiled eggs.

The special assistant didn't know where to stand, so he carefully put the document on the table and said, "Mr. Liang, then I'll go and get busy first......

"Tell the board. Liang Que said coldly, "Let them wait for me to have a meeting at three o'clock in the afternoon." ”

"Okay Mr. Liang!" If the special assistant is amnesty, he will leave quickly.

As soon as the special assistant left, Liang Que raised his hand and swept the stack of documents on the table to the ground.

What the hell!

Liang Que's wife happened to come down from upstairs, and was wearing earrings on the side, looking at this scene in the dining room with cold eyes, walked to the entrance, turned back, and said to the people at the table-

"There's a divorce agreement in that pile of papers, you remember to sign it. ”

Before Liang Que could respond, he heard the sound of the door being slammed shut.

He gritted his teeth in the direction of the gate and said faintly, "Don't even think about sharing a penny!"

However, as soon as he finished saying this, the door was opened again, and his wife leaned out of the entrance like a ghost, and said, "By the way, I forgot to remind you that you have not forgotten why you were denied entry into China for something? ”

After saying that, another gust of wind disappeared.

The fork that Liang Que threw out didn't even hit the sideboard in the entrance, and smashed on the wooden floor, making a few muffled sounds.

·

Ark 66 opens in the afternoon, but there are also many breakfast dishes ordered in the afternoon.

Tang coriander has long been commonplace, after all, everyone's life and taste are different.

But today's guest is a little strange, Tang Qian can't say what it feels like, it's just a little strange.

It was a foreigner who spoke Mandarin quite well, and he could even speak a few words of Jiangcheng dialect, and he almost knelt when he opened his mouth, feeling that his ordinariness was not as standard as others.

It's a handsome foreign guy, and he shows that he is very picky about eating.

Then the point came, he didn't order according to the soup coriander menu.

Handsome guy: "I don't want it on the menu, do you have eggs here?"

Tang Qian didn't look like Cheng Xin was coming to make trouble, and he had made an appointment very early, and today was his turn.

So Tang Qian said, "Yes, how do you want to eat?"

The handsome guy also said: "Don't boil eggs or boiled eggs, don't fry soft-boiled eggs, you want fragrant, you can make it for me, whatever you want." ”

Tang Qian couldn't cry or laugh, and he did whatever he wanted, which was obviously not casual.

Don't boil it in vain or don't want tea eggs, don't marinate or fry it, then it's only fried.

Tang Qian immediately thought of a dish in his mind, and asked with a smile: "Do you want to eat green onions?"

The handsome guy said, "Eat." ”

She asked again, "What about spicy?"

Handsome guy: "I can eat spicy food!"

Tang Qian knew it in his heart and said, "You sit down first, wait a while." ”

She told Wang Qi to receive the little brother, to see if he liked to drink tea or lemonade or something else, so she went back to the kitchen first.

Eggs are cooked in shells.

Peel the hard-boiled eggs and change the egg whites to a knife.

Only three eggs were made, and Tang Qian took a small fryer and put a shallow layer of oil that did not pass the bottom of the pan.

The eggs are fried in oil, and the eggs are fried until the skin is shallow and scorched.

Stir-fry the bean paste in the original pot.

Stir-fry garlic, green onions, dried chilies, star anise, and bay leaves in red oil until fragrant.

Add the eggs with the oil controlled next to them into the stir-fry and stir-fry.

Add beer, salt, sugar, oil, dark soy sauce, and the sauce all hang on the egg and cover it.

Turn on a high heat and simmer for a while.

While the eggs were simmering over there, Tang Qian made a quick egg and green onion consommé.

After the soup is cooked, then open the lid of the pot, the sauce is thick, stir-fry a few times so that all the eggs are hung on the thick sauce, and serve.

As soon as Tang Qian pushed the door open, the handsome little brother smelled a scorched sweet fragrance, and he immediately had an appetite, and looked at Tang Qian's hand, only to see the plate lid full of steam.

When Tang Qian served the dish and the lid of the plate was lifted, he saw a few eggs in front of him.

The epidermis is wrinkled, there are cracked lines, the cracked skin has burnt edges, the color is red and bright, and the fragrance is rich, but it is not sweet, but burnt.

A small bowl of soup next to it, light yellow with white egg flowers, and a few points of green.

Tang Qian said: "Tiger skin eggs, egg soup, slow use." ”

The handsome guy is a tsundere little brother, and he immediately said: "Tiger skin eggs, I've eaten them." ”

Tang Qian just smiled, made a gesture of please, and gently closed the door to leave.

said so, as soon as it was closed, the handsome guy immediately waved a knife and fork to cut the egg.

The egg was still smoking, the core was slightly soft, and the sauce on the egg white was slowly trickling into the yolk as he cut it.

He quickly picked up a piece and put it in his mouth—

The skin has the salty aroma of thick oil red sauce, with freshness, and the egg fragrance, the skin is burnt and crispy, and there is a faint sweetness in the salty fragrance.

The egg white noodles are chewed and very elastic.

The soft-boiled egg yolk does not taste powdery, nor does it loose, it is chewy, and the egg fragrance is stronger.

The handsome guy ate all three eggs in one go, and then drank a sip of egg white soup, and suddenly felt that this combination really satisfied his appetite.

Later, when the handsome guy left, he deliberately said goodbye to Tang Qian: "This is the best tiger skin egg I have ever tasted! The soup is very sweet and greasy, you are a person who really cooks with heart!"

This boast made Tang Qian embarrassed, so he had to say: "If you like it, I'll come back next time." ”

The handsome guy was very serious: "Okay, next time I come, please ask you to make me eggs." ”

Tang Qian admired it, she had never seen someone so persistent in eggs.

After the handsome guy left, Tang Qian looked at how much he had earned this meal as usual.

Tiger skin eggs made five hundred, and egg soup three hundred and eight.

It's all numbers that make her very happy.

Tang Qian was very busy for the next few days, and a week after meeting the handsome guy who was obsessed with eggs, Dola called her excitedly-

"You've got Michelin stars in your store! Guess how many stars?"

Tang Qian was a little surprised, after all, to be rated as a star, it was judged by multiple mysterious food judges, and she didn't have much hope.

"How many stars?" Tang Qian asked, thinking that he couldn't be three stars all at once.

Dola screamed on the other end of the phone—

"Samsung!

Tang Qian was stuck for a moment: "What?"

Dola was so excited that she took three stars for her restaurant, chattering, "One star for a good restaurant worth stopping for, two stars for top-notch cooking, great food and wine pairing, worth a detour but not cheap, and three stars!"

She read it according to the information on the Internet, and her voice was excited when she read this: "The three stars represent the perfect and pinnacle of cooking, and it is worth making a special trip! Do you know how long Liang Que has been running around for these three stars? Excited or not?! Excited or not?!"

Dola was too excited, and Tang Qian was happy, but she felt that Dola had taken her share of excitement, and she couldn't get excited, so she had to say weakly: "Excited." ”

Doal was still unsatisfied: "No, do you know that Liang Que's restaurant over there in the United States has just been demoted not long ago, hahaha! I want to laugh three times! I want to laugh a lot!"

This is quite exciting, but Tang Qian still feels that Dola, who is like a chicken blood, has taken her excitement away.

No matter how excited she is, it is estimated that she is not excited enough to be excited about Dola, who treats Liang Que as the enemy who killed her father.

But in her heart, she was also full of joy and revenge.