No matter what, when Tang Wu was a little subtle in his heart, he still arrived at the Lingzhen family.

Although it was only about seven o'clock in the morning, the morning tea area of the Lingzhen people was already full of people, and the chatting and laughter of men, women and children came from the six-story pavilion.

Lingzhen people have the habit of drinking morning tea, the morning tea market starts at five o'clock in the morning, usually at six o'clock or seven o'clock is full, people start a good day in the fragrance of all kinds of pastries and snacks.

Lin Huimin was in a very good mood, she felt comfortable that after eating the bowl of scallion oil noodles, the pores of her whole body were stretched. She doesn't sleep very well at night now, she always loves to go to the toilet in the middle of the night, if she can't sleep if she can't sleep, she can only sleep when she comes back, so that the next morning is not very good, and her temples are a little tight. But she doesn't have any tightness in her temples now, obviously when she just got up, after eating noodles, this situation is gone, and she can't help but think in her heart, sure enough, the plan of the day lies in the morning, and people who eat well for breakfast are also very energetic!

It was about the old gentleman who had greeted him in advance, and there was a neatly dressed guy standing at the door of the hotel, and as soon as he saw Lin Huijuan and Tang Wu, he greeted him with a full face-

"I said who is the distinguished guest that Mr. Guan said, it turned out to be Sister Min and Xiaowu!"

Lin Huimin followed him with a smile: "Xiao Cai has eyesight, do you know that we are here to find Mr. Guan?

Xiao Cai bent down slightly to lead the way in front: "Here, look at this stone road, it's uneven, just to pretend to be artistic, this road is like a mountain road...... Sister Min, you laugh at me, with your and Xiaowu's skills, our hotel chef is always chattering and asking you for advice! Mr. Guan has described your appearance to me, saying that it is two mothers and daughters, both of whom look very kind and beautiful, especially the little girl has a unique aura, I just saw that it was you!"

After he finished speaking, he also gestured to Tang Wu with scissor hands, this little brother's liveliness finally made Tang Wu relax a little, and the feeling of holding his breath just now and not being able to exhale it finally evaporated in the fresh air of the morning.

The people of Lingzhen are changed from the old park of Lingzhen, and the pavilions and pavilions in it are scattered, and there are two large artificial lakes, and the artificial lakes are also small pavilions with ancient eaves by the artificial lakes.

There are also small free-standing pavilions inside, which have all the facilities in it.

Tang Wu and Lin Huimin followed Xiao Cai for more than ten minutes before they walked to Mr. Guan's Tingsong Pavilion. As you can imagine from the name, this free-standing pavilion is surrounded by pine trees, and you can not only bathe in the fragrance of pine trees, but also hear the sound of pine waves on windy days.

Xiao Cai said as he walked: "The little ancestor inside is difficult to serve, he can dislike the most popular quicksand bun in our Lingjia teahouse, let's just think about the tough bun with butter, and the saliva can flow a few times!"

Don't talk about Xiao Cai, Tang Wu swallowed saliva desperately when he thought about it, the quicksand bag of the Lingjia Teahouse was added to the milk when he made the noodles, the dough was kneaded very strongly, the salted duck eggs were broken, Tang Wu also tasted it, and milk must have been added to it, and the milk neutralized the salty taste of the salted duck eggs, and it tasted like a special salty fragrance.

When the quicksand bun is just steamed, most people don't care about the hot mouth and take a bite, the golden stuffing flows out, the mouth is a slightly sandy taste, and then chew it together with the strong buns, the more you chew the stronger the aroma, and finally swallow it slowly, and take another bite, which brings great satisfaction to the mouth and stomach!

Tang Wu thought, fortunately I ate a bowl of scallion oil noodles in the morning, otherwise I would really be hungry to death by Xiao Cai.

The masters invited by the people in Lingzhen are biased towards Chinese cuisine, and the masters of Western-style people can also control them, but Mr. Guan's grandson is particularly picky, but he refuses to eat it, this is not fragrant enough and that is too salty.

Because of this kid, the boss of the Lingzhen family has prepared the oven or something, but the chefs are used to the big pot head, and the oven can make it, but they are not used to it all of a sudden, and it is not realistic to invite a Western chef for a few days temporarily. The owner also tried to invite the pastry master from the cake shop to come over, but it also failed.

Tang Wu instantly felt that he was shouldering a heavy responsibility, and he couldn't help but raise his head and chest, and he had a sense of responsibility to go out for the chefs in Ling Town.

"Guan Yijian, get up!" Mr. Guan beat hard at his grandson's door, but the kid just couldn't pretend to be dead, and called him through the door.

"Old man Guan Xing, you get up!" Guan Xiaozi had actually gotten up, brushed his teeth and washed his face, and the two little short arms were inserted into the armpits, vowing not to bow their heads.

Mr. Guan almost didn't vomit blood: "Yesterday's sister and aunt came to make breakfast for you, you can't afford to get up?!"

Guan children protested to the end: "If you can't afford it, you can't afford it!"

Mr. Guan still wanted to teach this kid a lesson through the door, and Xiao Cai's dish-like voice came in outside the door: "Old gentleman, the two of you are here~!"

A few people have also seen it, and after a few simple greetings, the soup was taken to the kitchen - not to mention, the oven baking tray and everything else, and the Chinese-style cauldron and spoon are not dropped.

Today's breakfast was relatively simple, Tang Wu pulled out the baking tray and saw that it was a six-mold, but she only bought five eggs.

Her mother was on the other side of the table, so she opened the "recipe" with her back to her mother and bought another egg.

I just finished buying it and was about to turn off the "recipe", but the "recipe" popped up by itself.

Judging by the materials in the host's hand, please make a bacon egg cup

Ingredients: bacon, eggs, salt, pepper

Efficacy: Bacon is rich in phosphorus, potassium, sodium, fat, cholesterol, carbohydrates and other elements. It has the main effects of strengthening the spleen, appetizing, dispelling cold, and eliminating food.

Any method is done well, and the effect will be immediately after taking it.

Tang Wu looked at it and was happy, and this would automatically recognize the dish she was going to make!

Without saying a word, she laid out the bacon on a dry cutting board, cutting each strip in two from the middle.

The skin of the bacon meat is oily, the color is golden, the skin is hard, and when you flick it with your fingers, there is a slight "porphyry" sound. The lean meat is dark brown in color, and the texture is very dry and hard, and the flesh is bright when cut.

She took two pieces of cut bacon and put them in a small round trough in the baking pan, circled them in the shape of a cup, circled six cups, and began to knock eggs inside.

She wanted the yolk of the baked bacon egg cup to be noticeable, so she poured the egg whites into it first, and then the eggs.

She turns the oven on at 180 degrees to preheat it for a while, puts the bacon egg cups on the plate in and sets it for 6 minutes.

Over there, Mr. Guan is still persuading his grandson -

"Guan Yijian, kid, can't you come out? If you don't come out, I won't take you back to Jiangcheng tomorrow!"

"No-out-I'm going to eat steak!"

"Who's going to eat that stuff early in the morning?!

"No-listen-I'm not going to play with you from now on!

When Tang Qian and Lin Huimin heard this, they were both amused by this bear child.

Guan Ye also laughed out loud: "You were originally my grandson!"

The grandson probably realized that he had said the wrong thing, and he didn't make a sound inside, and Mr. Guan went to the window and opened his window, and the grandson ran over to pull up the blinds.

Six minutes passed quickly, and Tang Qian brought out the baking tray wearing thick gloves, and the burnt aroma of bacon rushed out with the residual heat of the oven. The fat is slightly charred, the lean meat is darker in color, and the meat flavor continues to waft away.

She sprinkled a pinch of salt and a pinch of pepper, and put the bacon cup on a white saucer and served it with two forks.

Mr. Guan was stunned for a moment, but when he turned around, he saw this aura girl walking over with six dark brown "cups", and the Adam's apple suddenly slid up and down a few times.

The kid in the room also smelled it, and with a "swish" he opened the curtains and stretched out his head to the window to poke his nose.

Mr. Guan saw it and deliberately said, "It's delicious! Yo! This is so good! That's just a little bit left?"

In the "yes, yes", which Tang Qian and Lin Huimin cooperated, the kid slammed the door and rushed out like a cannonball: "Leave me some!"

The smell of bacon is so good! The taste of bacon is most familiar! It seems to have the smell of eggs in it! He wants to eat it!

Especially when he heard his grandfather say that it was almost gone, he was so anxious that he couldn't wait for the wings on his body to fly out.

The fragrant bacon is wrapped in a golden egg, the egg is not fully cooked, the middle is still orange-red, slowly transitioning to the golden at the edges, then to a circle of egg whites, and then there is the bacon rolled like petals on the edges, which is very beautiful.

Guan Yijian's children were so hungry by the fragrance that they couldn't do it, they bit most of the eggs in one bite, and they rushed to eat the second bite before they finished chewing, Mr. Guan took the opportunity to hand over the milk, and Guan Yijian's children completely lost the momentum of Guan Wanfu just now, and took a big mouthful, and then stretched out his hand to another bacon egg cup.

Mr. Guan couldn't help but pick up one, first took a small bite, the fat of the bacon fat and thin distribution is smooth but not greasy, the taste of the bacon is stronger after roasting, the saltiness is moderate, the flavor is full, the egg white is smooth and tender, the soft egg yolk is not dry or powdery, and it can be bitten open in a whole piece, there is no egg fishy but the pepper is slightly spicy, and the fine salt adds a salty taste to the egg, chewing it with bacon, so that he can't stop taking one bite after another.

After he ate one, he ate another, and after eating the third one, he tasted the aroma of the egg and said to Tang Qian: "The little girl is good, I am especially looking forward to this meal at noon!"

He ordered the lean pork and preserved egg porridge in the teahouse, and this time he drank the porridge after eating the eggs, feeling comfortable and having a very good appetite.

Tang Qian and Lin Huimin looked at each other and smiled, Tang Qian said, "Thank you, old man, for the compliment, I will not let you down." ”

Mr. Guan nodded: "I still insist on what I said before, you mother and daughter should not always stay in this town, you should go to Jiangcheng." ”

Lin Huimin just wanted to say something, Tang Qian patted her hand and said, "Then accept the old man's noble words, we will go buy something now, and then come over to cook Chinese food for the old man at about 11 o'clock." ”

As soon as Tang Qian and Lin Huimin walked out of the door of Lingzhen's house, they saw a familiar figure coming towards them.